(Q28277646)

2

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J Sihvonen

3

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R-M Hietanen

4

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R Tahvonen

5

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E Salminen

6

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M Mikola

7

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T Sontag-Strohm

European Journal of Clinical Nutrition

8

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language of work or name

English

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publication date

June 2007

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published in

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volume

61

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issue

6

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page(s)

779-85

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cites work

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Extrusion conditions affect chemical composition and in vitro digestion of select food ingredients.

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Depression of the glycemic index by high levels of beta-glucan fiber in two functional foods tested in type 2 diabetes

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Could glycaemic index be the basis of simple nutritional recommendations?

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The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease

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Glycemic and insulinemic responses to protein supplements

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Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals.

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Oat-bran cereal lowers serum total and LDL cholesterol in hypercholesterolemic men.

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Breath hydrogen and methane expiration in men and women after oat extract consumption

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