(Q28396235)

6

object named as

Karen M Emmons

0 references

Lisa Berkman

7

object named as

Lisa F Berkman

0 references

author name string

Glorian Sorensen

1

0 references

Anne M Stoddard

2

0 references

Elizabeth M Barbeau

4

0 references

JudyAnn Bigby

5

0 references

Karen E Peterson

American Journal of Public Health and the Nation's Health

8

0 references

language of work or name

English

0 references

publication date

July 2007

0 references

published in

1 reference

Methods and baseline characteristics of two group-randomized trials with multiracial and multiethnic working-class samples

volume

97

0 references

page(s)

1216-27

0 references

issue

7

0 references

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Promoting behavior change among working-class, multiethnic workers: results of the healthy directions--small business study

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Experiences of discrimination: validity and reliability of a self-report measure for population health research on racism and health

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Class - the ignored determinant of the nation's health

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Neighborhood characteristics associated with the location of food stores and food service places

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

A procedure for linking psychosocial job characteristics data to health surveys

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Social networks, host resistance, and mortality: a nine-year follow-up study of Alameda County residents

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

The Job Content Questionnaire (JCQ): an instrument for internationally comparative assessments of psychosocial job characteristics

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Diet, lifestyle, and the risk of type 2 diabetes mellitus in women

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Process evaluation results from the Healthy Directions-Small Business study

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Does living in a disadvantaged area mean fewer opportunities to purchase fresh fruit and vegetables in the area? Findings from the Brisbane food study

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Psychological and social predictors of changes in fruit and vegetable consumption over 12 months following behavioral and nutrition education counseling

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Intake of fruit and vegetables and risk of stroke: an overview

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Prospective study of major dietary patterns and stroke risk in women

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

The Health Education Authority's health and lifestyle survey 1993: who are the low fruit and vegetable consumers?

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Translating social ecological theory into guidelines for community health promotion.

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

The availability and cost of healthier food alternatives

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Implementation of a cancer prevention program for working class, multiethnic populations.

2 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Fruit and vegetable intake in the United States: the baseline survey of the Five A Day for Better Health Program

2 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Measuring social class in US public health research: concepts, methodologies, and guidelines

2 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Intervention research in occupational safety and health: examples from construction.

2 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Cervical cancer screening: who is not screened and why?

2 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Racial Differences in Physical and Mental Health: Socio-economic Status, Stress and Discrimination.

2 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

The influence of health behavior clusters on dietary change.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Fruit and vegetable intake and risk of major chronic disease.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Improving multiple behaviors for colorectal cancer prevention among african american church members

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Body and soul. A dietary intervention conducted through African-American churches.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Effects of a tailored follow-up intervention on health behaviors, beliefs, and attitudes

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Effort-reward imbalance, overcommitment, and measures of cortisol and blood pressure over the working day.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Cancer prevention for working class, multiethnic populations through small businesses: the healthy directions study.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Cancer prevention for working class, multi-ethnic populations through health centers: the healthy directions study.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Motivational versus social cognitive interventions for promoting fruit and vegetable intake and physical activity in African American adolescents.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

The effect of fruit and vegetable intake on risk for coronary heart disease

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Fruit and vegetable intake in relation to risk of ischemic stroke.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

The effectiveness of a short form of the Household Food Security Scale.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Stages of change for reducing dietary fat intake over 18 months.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Psychosocial correlates of healthful diets among male auto workers.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Neighborhoods and violent crime: a multilevel study of collective efficacy.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Barriers to the adoption of reduced-fat diets in a UK population

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

The Working Well Trial: baseline dietary and smoking behaviors of employees and related worksite characteristics. The Working Well Research Group.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Linking research and practice in patient education for hypertension: patient responses to four educational interventions.

27 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1913084

Self change processes, self efficacy and decisional balance across five stages of smoking cessation

27 November 2018

1 reference

12 December 2020

Racial discrimination and blood pressure: the CARDIA Study of young black and white adults

1 reference

12 December 2020

Nutrition knowledge and food intake

1 reference

12 December 2020

Why justice is good for our health: the social determinants of health inequalities

1 reference

12 December 2020

Fruit and vegetables in the American diet: data from the NHANES II survey

1 reference

12 December 2020

Predictors of self-initiated, healthful dietary change

1 reference

12 December 2020

Long-term tobacco smoking and colorectal cancer in a prospective cohort study

1 reference

12 December 2020

Fruit and vegetable access differs by community racial composition and socioeconomic position in Detroit, Michigan

1 reference

12 December 2020

Acculturation, access to care, and use of preventive services by Hispanics: findings from HHANES 1982-84

1 reference

12 December 2020

Psychosocial factors and intervention-associated changes in those factors as correlates of change in fruit and vegetable consumption in the Maryland WIC 5 A Day Promotion Program

1 reference

12 December 2020

Social influences, social context, and health behaviors among working-class, multi-ethnic adults

1 reference

12 December 2020

Behavioral risk factors: a comparison of Latinos and non-Latino whites in San Francisco

1 reference

12 December 2020

Healthy eating and exercising to reduce diabetes: exploring the potential of social determinants of health frameworks within the context of community-based participatory diabetes prevention

1 reference

12 December 2020

Model for incorporating social context in health behavior interventions: applications for cancer prevention for working-class, multiethnic populations

1 reference

12 December 2020

Increasing fruit and vegetable consumption through worksites and families in the treatwell 5-a-day study

1 reference

12 December 2020

Racial and gender discrimination: risk factors for high blood pressure?

1 reference

12 December 2020

Reducing social disparities in tobacco use: a social-contextual model for reducing tobacco use among blue-collar workers

1 reference

12 December 2020

Cancer prevention among working class, multiethnic adults: results of the healthy directions-health centers study

1 reference

12 December 2020

Trends in fruit and vegetable consumption among adults in the United States: behavioral risk factor surveillance system, 1994-2000

1 reference

12 December 2020

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

12 December 2020

A community-based heart disease intervention: predictors of change

1 reference

12 December 2020

Do beliefs, knowledge, and perceived norms about diet and cancer predict dietary change?

1 reference

12 December 2020

Associations of neighborhood characteristics with the location and type of food stores

1 reference

12 December 2020

Identifiers

DOI

10.2105/AJPH.2006.088120

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

2323433

OpenCitations bibliographic resource ID

2323433

1 reference