(Q34138340)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

title

Measuring availability of healthy foods: agreement between directly measured and self-reported data (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

2

Ana V Diez Roux

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

1

Latetia V Moore

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

language of work or name

English

0 references

publication date

24 January 2012

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

American Journal of Epidemiology

21 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

volume

175

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

page(s)

1037-1044

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

Validation of 3 food outlet databases: completeness and geospatial accuracy in rural and urban food environments

21 January 2020

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Access to healthful foods among an urban food insecure population: perceptions versus reality

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

A systematic review of food deserts, 1966-2007

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Associations of the local food environment with diet quality--a comparison of assessments based on surveys and geographic information systems: the multi-ethnic study of atherosclerosis

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Comparing Perception-Based and Geographic Information System (GIS)-based characterizations of the local food environment

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Neighbourhood fruit and vegetable availability and consumption: the role of small food stores in an urban environment

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Food store availability and neighborhood characteristics in the United States

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Correlates of recreational and transportation physical activity among adults in a New England community

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Neighborhood characteristics associated with the location of food stores and food service places

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Associations between self-reported and objective physical environmental factors and use of a community rail-trail

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Neighborhood food environment and walkability predict obesity in New York City

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Neighborhood environments: disparities in access to healthy foods in the U.S.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Neighborhood characteristics and availability of healthy foods in Baltimore

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Neighborhood resources for physical activity and healthy foods and their association with insulin resistance.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Assessing the measurement properties of neighborhood scales: from psychometrics to ecometrics.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Neighbourhood inequalities in physical inactivity: the role of neighbourhood attractiveness, proximity to local facilities and safety in the Netherlands.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Socioeconomic status differences in recreational physical activity levels and real and perceived access to a supportive physical environment

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Socioeconomic inequalities in food purchasing: The contribution of respondent-perceived and actual (objectively measured) price and availability of foods

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3353136

Environmental measures of physical activity supports: perception versus reality

28 October 2018

1 reference

12 December 2020

Barriers to Buying Healthy Foods for People With Diabetes: Evidence of Environmental Disparities

1 reference

12 December 2020

Associations of neighborhood characteristics with the location and type of food stores

1 reference

12 December 2020

Nutrition Environment Measures Survey in stores (NEMS-S): development and evaluation

1 reference

12 December 2020

Identifiers

DOI

10.1093/AJE/KWR445

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

PubMed publication ID

22273535

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22273535%20AND%20SRC:MED&resulttype=core&format=json