Home
Random
Nearby
Log in
Settings
Donate
About Wikidata
Disclaimers
Search
(Q35876717)
Watch
English
Dietary Antioxidant and Flavonoid Intakes Are Reduced in the Elderly
scientific article published on 8 July 2015
In more languages
edit
Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
title
Dietary Antioxidant and Flavonoid Intakes Are Reduced in the Elderly
(English)
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
author
Malgorzata Zujko
series ordinal
1
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
Anna Witkowska
series ordinal
2
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
Iwona Mirończuk-Chodakowska
series ordinal
4
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
Anna Waśkiewicz
series ordinal
3
object named as
Anna Waśkiewicz
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
language of work or name
English
1 reference
based on heuristic
inferred from title
publication date
8 July 2015
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
published in
Oxidative medicine and cellular longevity
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
volume
2015
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
page(s)
843173
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
copyright license
Creative Commons Attribution 3.0 Unported
start time
1 January 2015
1 reference
stated in
April 2022 Public Data File from Crossref
copyright status
copyrighted
1 reference
stated in
April 2022 Public Data File from Crossref
cites work
Dietary antioxidant capacity of the patients with cardiovascular disease in a cross-sectional study.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Dietary flavonoid intake at midlife and healthy aging in women
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Accelerated aging in major depression: the role of nitro-oxidative stress
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
The association between dietary flavonoid and lignan intakes and incident type 2 diabetes in European populations: the EPIC-InterAct study
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Flavonoid bioavailability and attempts for bioavailability enhancement
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Dietary patterns and diet quality among diverse older adults: the University of Alabama at Birmingham Study of Aging.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Estimation of dietary intake and patterns of polyphenol consumption in Polish adult population.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Anticancer activity of green tea polyphenols in prostate gland
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Plant polyphenols as dietary antioxidants in human health and disease
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Markers of oxidative stress in erythrocytes during aging in humans
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Estimated dietary flavonoid intake and major food sources of U.S. adults
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Polyphenols: food sources and bioavailability
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Free radicals, antioxidants, and nutrition
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
The ferric reducing ability of plasma (FRAP) as a measure of "antioxidant power": the FRAP assay
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
11 July 2018
Inverse association between dietary habits with high total antioxidant capacity and prevalence of frailty among elderly Japanese women: a multicenter cross-sectional study
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
24 September 2018
The effect of a Mediterranean diet model on serum beta-carotene concentration. A preliminary assessment.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
24 September 2018
Estimation of total antioxidant capacity from diet and supplements in US adults
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
24 September 2018
Total antioxidant capacity of the diet is associated with lower risk of ischemic stroke in a large Italian cohort
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
24 September 2018
Estimation of dietary sources and flavonoid intake in a Spanish adult population (EPIC-Spain).
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
24 September 2018
Age-related variations in flavonoid intake and sources in the Australian population
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
24 September 2018
Total antioxidant capacity of plant foods, beverages and oils consumed in Italy assessed by three different in vitro assays
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
24 September 2018
Fruit and vegetable intakes, dietary antioxidant nutrients, and total mortality in Spanish adults: findings from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain)
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4510260
retrieved
22 October 2018
[Standardization of propolis extract and identification of principal constituents]
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/26236427
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Reduced intake of dietary antioxidants can impair antioxidant status in type 2 diabetes patients
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/26236427
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
A prospective study of dietary flavonoid intake and incidence of epithelial ovarian cancer
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/26236427
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Identifiers
DOI
10.1155/2015/843173
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
PMCID
4510260
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
PubMed ID
26236427
1 reference
stated in
Europe PubMed Central
PMCID
4510260
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26236427%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 February 2020
ResearchGate publication ID
280084405
0 references
Sitelinks
Wikipedia
(0 entries)
edit
Wikibooks
(0 entries)
edit
Wikinews
(0 entries)
edit
Wikiquote
(0 entries)
edit
Wikisource
(0 entries)
edit
Wikiversity
(0 entries)
edit
Wikivoyage
(0 entries)
edit
Wiktionary
(0 entries)
edit
Multilingual sites
(0 entries)
edit
