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Plant-Based Diets: A Physician's Guide
scientific article published on 06 July 2016
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scholarly article
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
title
Plant-Based Diets: A Physician's Guide
(English)
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
author name string
Julieanna Hever
series ordinal
1
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
publication date
6 July 2016
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
published in
The Permanente Journal
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stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
volume
20
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
issue
3
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stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
page(s)
93-101
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Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
cites work
Fruit and vegetable consumption and all-cause, cancer and CVD mortality: analysis of Health Survey for England data
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PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
retrieved
6 September 2017
Vegetarian dietary patterns and mortality in Adventist Health Study 2
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Nutritional update for physicians: plant-based diets
1 reference
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PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
retrieved
6 September 2017
Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis
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PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
retrieved
6 September 2017
Molecular mechanism underlying anti-inflammatory and anti-allergic activities of phytochemicals: an update
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PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Cardiovascular disease mortality and cancer incidence in vegetarians: a meta-analysis and systematic review
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PubMed Central
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6 September 2017
Systematic review of soy isoflavone supplements on osteoporosis in women
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6 September 2017
Soy isoflavones for osteoporosis: an evidence-based approach
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PubMed Central
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6 September 2017
Advances in metal-induced oxidative stress and human disease
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PubMed Central
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6 September 2017
Heme iron from meat and risk of colorectal cancer: a meta-analysis and a review of the mechanisms involved
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
The 2011 report on dietary reference intakes for calcium and vitamin D from the Institute of Medicine: what clinicians need to know
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Dietary cholesterol and egg yolks: not for patients at risk of vascular disease
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6 September 2017
Novel mechanism for the generation of human xeno-autoantibodies against the nonhuman sialic acid N-glycolylneuraminic acid
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6 September 2017
Advanced glycation end products in foods and a practical guide to their reduction in the diet
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
The Okinawan diet: health implications of a low-calorie, nutrient-dense, antioxidant-rich dietary pattern low in glycemic load
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Iron status is associated with carotid atherosclerotic plaques in middle-aged adults
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Effects of plant-based diets on plasma lipids
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Position of the American Dietetic Association: vegetarian diets
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Type of vegetarian diet, body weight, and prevalence of type 2 diabetes
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PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74-wk clinical trial
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Food synergy: an operational concept for understanding nutrition
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Evidence for a human-specific mechanism for diet and antibody-mediated inflammation in carcinoma progression
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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Impacts of biodiversity loss on ocean ecosystem services
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6 September 2017
Bioavailability of iron, zinc, and other trace minerals from vegetarian diets
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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The Influence of Social Support on Chronic Illness Self-Management: A Review and Directions for Research
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6 September 2017
Hypertension and blood pressure among meat eaters, fish eaters, vegetarians and vegans in EPIC-Oxford
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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6 September 2017
Nut consumption, vegetarian diets, ischemic heart disease risk, and all-cause mortality: evidence from epidemiologic studies
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PubMed Central
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6 September 2017
Intensive lifestyle changes for reversal of coronary heart disease
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6 September 2017
Plasma lipid and lipoprotein responses to dietary fat and cholesterol: a meta-analysis
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PubMed Central
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6 September 2017
Effects of dietary cholesterol on serum cholesterol: a meta-analysis and review
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PubMed Central
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PubMed Central
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26 June 2018
Effects of a dietary portfolio of cholesterol-lowering foods vs lovastatin on serum lipids and C-reactive protein
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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Phytochemicals and cardiovascular disease. A statement for healthcare professionals from the American Heart Association
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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PubMed Central
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3 September 2018
Nut consumption is associated with decreased health risk factors for cardiovascular disease and metabolic syndrome in U.S. adults: NHANES 1999-2004.
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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3 September 2018
A vegetarian dietary pattern as a nutrient-dense approach to weight management: an analysis of the national health and nutrition examination survey 1999-2004.
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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3 September 2018
Weight gain over 5 years in 21,966 meat-eating, fish-eating, vegetarian, and vegan men and women in EPIC-Oxford
1 reference
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PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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3 September 2018
Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants.
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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3 September 2018
Frequent nut consumption and decreased risk of cholecystectomy in women.
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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3 September 2018
Progression of age-related macular degeneration: association with dietary fat, transunsaturated fat, nuts, and fish intake
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PubMed Central
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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4991921
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3 September 2018
The associations of diet with serum insulin-like growth factor I and its main binding proteins in 292 women meat-eaters, vegetarians, and vegans.
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PubMed Central
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3 September 2018
Statins and the soul of medicine
1 reference
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PubMed
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https://pubmed.ncbi.nlm.nih.gov/27400178
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12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/27400178
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Position of the academy of nutrition and dietetics: dietary fatty acids for healthy adults
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/27400178
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Identifiers
DOI
10.7812/TPP/15-082
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
PMCID
4991921
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
PubMed ID
27400178
1 reference
stated in
Europe PubMed Central
PMCID
4991921
retrieved
18 August 2017
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