(Q38002343)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

1 reference

11 October 2020

Honey: a novel antioxidant (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

1 reference

11 October 2020

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

Mohd Suhaimi Ab Wahab

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

Omotayo O Erejuwa

1

0 references

language of work or name

English

0 references

publication date

12 April 2012

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

11 October 2020

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

11 October 2020

17

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

page(s)

4400-4423

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

Creative Commons Attribution 3.0 Unported

28 January 2020

copyright license

1 reference

Degenerative diseases, oxidative stress and cytochrome c oxidase function

11 October 2020

0 references

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Oxidative stress and neurodegenerative diseases: a review of upstream and downstream antioxidant therapeutic options

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Management of diabetes mellitus: could simultaneous targeting of hyperglycemia and oxidative stress be a better panacea?

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Gastroprotective effects of honey and glucose-fructose-sucrose-maltose mixture against ethanol-, indomethacin-, and acidified aspirin-induced lesions in the rat

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Influence of various diet regimens on deterioration of hepatic function and hematological parameters following carbon tetrachloride: a potential protective role of natural honey

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The effects of Tualang honey on female reproductive organs, tibia bone and hormonal profile in ovariectomised rats--animal model for menopause

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Hypoglycemic and antioxidant effects of honey supplementation in streptozotocin-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The antibacterial properties of Malaysian tualang honey against wound and enteric microorganisms in comparison to manuka honey

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antifungal activity of the honeybee products against Candida spp. and Trichosporon spp.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Ellagic acid, phenolic acids, and flavonoids in Malaysian honey extracts demonstrate in vitro anti-inflammatory activity

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Honey for nutrition and health: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Fructose might contribute to the hypoglycemic effect of honey.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Oligosaccharides might contribute to the antidiabetic effect of honey: a review of the literature.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Identification and quantification of antioxidant components of honeys from various floral sources

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Evaluation of antioxidant activity, phenolic, mineral contents and some physicochemical properties of several pine honeys collected from Western Anatolia

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant and antibacterial characteristics of phenolic extracts of locally produced honey in Saudi Arabia.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Composition and antioxidant activity of Trigona carbonaria honey from Australia

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Phenolic acid composition and antioxidant properties of Malaysian honeys.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Oak (Quercus frainetto Ten.) honeydew honey--approach to screening of volatile organic composition and antioxidant capacity (DPPH and FRAP assay).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant and antimicrobial effects of phenolic compounds extracts of Northeast Portugal honey

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant and radical scavenging activity of honey in endothelial cell cultures (EA.hy926).

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Beneficial effect of pine honey on trichlorfon induced some biochemical alterations in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Analysis of flavonoids in honey by HPLC coupled with coulometric electrode array detection and electrospray ionization mass spectrometry

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Regional variations in intestinal brush border membrane fluidity and function during diabetes and the role of oxidative stress and non-enzymatic glycation

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Modulation of MPP+ uptake by procyanidins in Caco-2 cells: involvement of oxidation/reduction reactions

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Intestinal oxidative state can alter nutrient and drug bioavailability.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Glibenclamide or metformin combined with honey improves glycemic control in streptozotocin-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Protective effect of mannitol, glucose-fructose-sucrose-maltose mixture, and natural honey hyperosmolar solutions against ethanol-induced gastric mucosal damage in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Oxidative stress in Helicobacter pylori-induced gastric cell injury

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Impaired gastric ulcer healing in diabetic rats: role of heat shock protein, growth factors, prostaglandins and proinflammatory cytokines

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Could honey have a place in colitis therapy? Effects of honey, prednisolone, and disulfiram on inflammation, nitric oxide, and free radical formation

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Abnormal liver function tests in patients with Type 1 diabetes mellitus: prevalence, clinical correlations and underlying pathologies

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Oxidative stress in kidney and liver of alloxan-induced diabetic rabbits: effect of repaglinide

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Intravenous and Intrapulmonary Administration of Honey Solution to Healthy Sheep: Effects on Blood Sugar, Renal and Liver Function Tests, Bone Marrow Function, Lipid Profile, and Carbon Tetrachloride-Induced Liver Injury

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Dehydroepiandrosterone prevents oxidative injury in obstructive jaundice in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The ultrastructural research of liver in experimental obstructive jaundice and effect of honey

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Honey prevents hepatic damage induced by obstruction of the common bile duct.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Anzer honey prevents N-ethylmaleimide-induced liver damage in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Are oxidative stress-activated signaling pathways mediators of insulin resistance and beta-cell dysfunction?

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Ameliorative potential of resveratrol on proinflammatory cytokines, hyperglycemia mediated oxidative stress, and pancreatic beta-cell dysfunction in streptozotocin-nicotinamide-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant protection of Malaysian tualang honey in pancreas of normal and streptozotocin-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant protective effect of glibenclamide and metformin in combination with honey in pancreas of streptozotocin-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

New approaches to the treatment of nephropathy in diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Oxidative Stress and Diabetic Complications

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Role of Antioxidants in Redox Regulation of Diabetic Cardiovascular Complications

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant capacity of Venezuelan honey in wistar rat homogenates

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Comparison of antioxidant effects of honey, glibenclamide, metformin, and their combinations in the kidneys of streptozotocin-induced diabetic rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The role of oxidative stress in the pathophysiology of hypertension

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The contribution of hypertension to diabetic nephropathy and retinopathy: the role of inflammation and oxidative stress

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Honey supplementation in spontaneously hypertensive rats elicits antihypertensive effect via amelioration of renal oxidative stress

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The role of cellular micronutrient analysis, nutraceuticals, vitamins, antioxidants and minerals in the prevention and treatment of hypertension and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Combating Combination of Hypertension and Diabetes in Different Rat Models

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Differential responses to blood pressure and oxidative stress in streptozotocin-induced diabetic Wistar-Kyoto rats and spontaneously hypertensive rats: effects of antioxidant (honey) treatment

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Contribution of impaired Nrf2-Keap1 pathway to oxidative stress and inflammation in chronic renal failure

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The antioxidant defense system Keap1-Nrf2 comprises a multiple sensing mechanism for responding to a wide range of chemical compounds

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Defining the relationship between plasma glucose and HbA(1c): analysis of glucose profiles and HbA(1c) in the Diabetes Control and Complications Trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

In vitro and in vivo antioxidant properties of gliclazide.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Pyridoxine and pyridoxamine inhibits superoxide radicals and prevents lipid peroxidation, protein glycosylation, and (Na+ + K+)-ATPase activity reduction in high glucose-treated human erythrocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Effect of lipid peroxides and antioxidants on glycation of hemoglobin: an in vitro study on human erythrocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Buckwheat honey increases serum antioxidant capacity in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Increased protein glycation in non-diabetic pediatric nephrotic syndrome: Possible role of lipid peroxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Vitamin E reduction of protein glycosylation in diabetes. New prospect for prevention of diabetic complications?

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The long-term effects of feeding honey compared with sucrose and a sugar-free diet on weight gain, lipid profiles, and DEXA measurements in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Natural honey lowers plasma glucose, C-reactive protein, homocysteine, and blood lipids in healthy, diabetic, and hyperlipidemic subjects: comparison with dextrose and sucrose

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Natural honey and cardiovascular risk factors; effects on blood glucose, cholesterol, triacylglycerole, CRP, and body weight compared with sucrose.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Effects of natural honey consumption in diabetic patients: an 8-week randomized clinical trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Identification of nitric oxide metabolites in various honeys: effects of intravenous honey on plasma and urinary nitric oxide metabolites concentrations

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Prevention of oxidative stress injury to sperm

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Antioxidant protective effect of honey in cigarette smoke-induced testicular damage in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Effect of Palestinian honey on spermatogenesis in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Effect of natural antioxidants on antioxidant activity and lipid peroxidation in eye tissue of rabbits with chemical burns

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Anti-inflammatory and antioxidant effects of Tualang honey in alkali injury on the eyes of rabbits: experimental animal study

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Honey prophylaxis reduces the risk of endophthalmitis during perioperative period of eye surgery

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Honey promotes lower weight gain, adiposity, and triglycerides than sucrose in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

A 3 years follow-up of a Mediterranean diet rich in virgin olive oil is associated with high plasma antioxidant capacity and reduced body weight gain

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The influence of antioxidant supplementation on markers of inflammation and the relationship to oxidative stress after exercise.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The inhibitory effects of Gelam honey and its extracts on nitric oxide and prostaglandin E(2) in inflammatory tissues

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Decrease in oxidative stress through supplementation of vitamins C and E is associated with a reduction in blood pressure in patients with essential hypertension

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Effect of long-term treatment with antioxidants (vitamin C, vitamin E, coenzyme Q10 and selenium) on arterial compliance, humoral factors and inflammatory markers in patients with multiple cardiovascular risk factors

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Fifteen-year effects of Helicobacter pylori, garlic, and vitamin treatments on gastric cancer incidence and mortality

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Reconvene and reconnect the antioxidant hypothesis in human health and disease

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Vitamin C: antioxidant or pro-oxidant in vivo?

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Vitamin E is a complete tumor promoter in mouse skin.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

gamma-tocopherol traps mutagenic electrophiles such as NO(X) and complements alpha-tocopherol: physiological implications

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Gamma-tocopherol detoxification of nitrogen dioxide: superiority to alpha-tocopherol

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Effect of different doses of Malaysian honey on reproductive parameters in adult male rats

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FMOLECULES17044400

Oral alpha-tocopherol supplements decrease plasma gamma-tocopherol levels in humans

21 January 2018

1 reference

12 December 2020

Dietary honey and ginseng protect against carbon tetrachloride-induced hepatonephrotoxicity in rats

1 reference

12 December 2020

An in vitro examination of the antioxidant and anti-inflammatory properties of buckwheat honey

1 reference

12 December 2020

The role for oxidative stress in neurodegenerative diseases

1 reference

12 December 2020

Tualang honey has higher phenolic content and greater radical scavenging activity compared with other honey sources

1 reference

12 December 2020

Properties of honey from ten species of Peruvian stingless bees.

1 reference

12 December 2020

Prevalence of silent gastric ulcer, erosions or severe acute gastritis in patients with type 2 diabetes mellitus--a cross-sectional study

1 reference

12 December 2020

The effects of honey supplementation on seminal plasma cytokines, oxidative stress biomarkers, and antioxidants during 8 weeks of intensive cycling training

1 reference

12 December 2020

Use of natural antioxidants for the correction of changes in general and local parameters of lipid peroxidation and antioxidant defense system during experimental eye burn

1 reference

12 December 2020

Oxidative stress and antioxidants status in peptic ulcer and gastric carcinoma

1 reference

12 December 2020

Chronic and degenerative disease: major causes of morbidity and death

1 reference

12 December 2020

Vitamin E in human low-density lipoprotein. When and how this antioxidant becomes a pro-oxidant

1 reference

12 December 2020

Inhibitory effect of natural honey on Helicobacter pylori

1 reference

12 December 2020

Risk factor identification and assessment in hypertension and diabetes (RIAHD) study

1 reference

12 December 2020

Chronic cigarette smoking induces an oxidantantioxidant imbalance in the testis

1 reference

12 December 2020

Effects of honey on inflammation and nitric oxide production in Wistar rats

1 reference

12 December 2020

Minireview: Secondary beta-cell failure in type 2 diabetes--a convergence of glucotoxicity and lipotoxicity

1 reference

12 December 2020

Intrapulmonary administration of natural honey solution, hyperosmolar dextrose or hypoosmolar distill water to normal individuals and to patients with type-2 diabetes mellitus or hypertension: their effects on blood glucose level, plasma insulin and

1 reference

12 December 2020

Studies on the antioxidant properties of Tualang honey of Malaysia

1 reference

12 December 2020

Cigarette smoking induces apoptosis in rat testis

1 reference

12 December 2020

Free radical-triggered hepatic injury of experimental obstructive jaundice of rats involves overproduction of proinflammatory cytokines and enhanced activation of nuclear factor kappaB

1 reference

12 December 2020

Effect of Manuka honey and sulfasalazine in combination to promote antioxidant defense system in experimentally induced ulcerative colitis model in rats

1 reference

12 December 2020

Substituting honey for refined carbohydrates protects rats from hypertriglyceridemic and prooxidative effects of fructose

1 reference

12 December 2020

Effect of lysozyme chloride on betel quid chewing aggravated gastric oxidative stress and hemorrhagic ulcer in diabetic rats

1 reference

12 December 2020

Impaired gastric ulcer healing in diabetic mice: role of methylglyoxal.

1 reference

12 December 2020

Free radicals and antioxidants - quo vadis?

1 reference

12 December 2020

The antibacterial activity of honey on helicobacter pylori.

1 reference

12 December 2020

Oxidative stress treatment for clinical trials in neurodegenerative diseases

1 reference

12 December 2020

Enteral antioxidants in ischemia/reperfusion injuries in rats

1 reference

12 December 2020

CuZn-superoxide dismutase, Mn-superoxide dismutase, catalase and glutathione peroxidase in pancreatic islets and other tissues in the mouse.

1 reference

12 December 2020

Oxidative stress in hypertensive,diabetic, and diabetic hypertensive rats

1 reference

12 December 2020

Biological and social exposures in youth set the stage for premature chronic diseases

1 reference

12 December 2020

Antioxidant capacities and total phenolic contents increase with gamma irradiation in two types of Malaysian honey

1 reference

12 December 2020

Quercetin decreases oxidative stress, NF-kappaB activation, and iNOS overexpression in liver of streptozotocin-induced diabetic rats.

1 reference

12 December 2020

The pro-oxidant chemistry of the natural antioxidants vitamin C, vitamin E, carotenoids and flavonoids

1 reference

12 December 2020

Causal link between oxidative stress, inflammation, and hypertension.

1 reference

12 December 2020

Inhibition of methylnitrosourea (MNU) induced oxidative stress and carcinogenesis by orally administered bee honey and Nigella grains in Sprague Dawely rats

1 reference

12 December 2020

Amino acid composition and antioxidant capacity of Spanish honeys

1 reference

12 December 2020

The pro-oxidant activity of high-dose vitamin E supplements in vivo

1 reference

12 December 2020

Muscle, liver, and pancreas: Three Musketeers fighting to control glycemia

1 reference

12 December 2020

Effect of vitamin E on oxidative stress status in small intestine of diabetic rat

1 reference

12 December 2020

10.3390/MOLECULES17044400

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json

28 January 2020

PubMed publication ID

22499188

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22499188%20AND%20SRC:MED&resulttype=core&format=json