(Q38043944)

27 August 2017

Sweet-taste-suppressing compounds: current knowledge and perspectives of application (English)

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27 August 2017

3

Wolfgang Meyerhof

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27 August 2017

Maud Sigoillot

1

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27 August 2017

Anne Brockhoff

series ordinal

2

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27 August 2017

Loïc Briand

series ordinal

4

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27 August 2017

language of work or name

English

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publication date

18 September 2012

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Applied Microbiology and Biotechnology

27 August 2017

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27 August 2017

96

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27 August 2017

3

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27 August 2017

619-630

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https://scigraph.springernature.com/pub.10.1007/s00253-012-4387-3

27 August 2017

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cites work

Three-dimensional structure of gurmarin, a sweet taste-suppressing polypeptide

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Key amino acid residues involved in multi-point binding interactions between brazzein, a sweet protein, and the T1R2-T1R3 human sweet receptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Gustatory and extragustatory functions of mammalian taste receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Sweet and umami taste: natural products, their chemosensory targets, and beyond

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Dissecting protein-protein interactions using directed evolution.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Structural analysis of free and enzyme-bound amaranth alpha-amylase inhibitor: classification within the knottin fold superfamily and analysis of its functional flexibility

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

The receptors and cells for mammalian taste

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

The cystine knot motif in toxins and implications for drug design.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Recombinant protein expression in Pichia pastoris

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

The heterodimeric sweet taste receptor has multiple potential ligand binding sites.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Non-caloric sweeteners, sweetness modulators, and sweetener enhancers

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Expression of sweet taste receptors of the T1R family in the intestinal tract and enteroendocrine cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

The structure of versutoxin (delta-atracotoxin-Hv1) provides insights into the binding of site 3 neurotoxins to the voltage-gated sodium channel

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

High-resolution solution structure of gurmarin, a sweet-taste-suppressing plant polypeptide

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

The liaison of sweet and savory

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

A TAS1R receptor-based explanation of sweet 'water-taste'.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Diversity and selectivity of receptor-G protein interaction

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Effects of gymnemic acid on the chorda tympani proper nerve responses to sweet, sour, salty and bitter taste stimuli in the chimpanzee.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Taste in chimpanzee: I. The summated response to sweeteners and the effect of gymnemic acid.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Taste in chimpanzees. III: Labeled-line coding in sweet taste

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Interactions of the sweet-tasting proteins thaumatin and lysozyme with the human sweet-taste receptor.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Amiloride reduces the sweet taste intensity by inhibiting the human sweet taste receptor.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

The cysteine-rich region of T1R3 determines responses to intensely sweet proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Lactisole interacts with the transmembrane domains of human T1R3 to inhibit sweet taste.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Identification of the cyclamate interaction site within the transmembrane domain of the human sweet taste receptor subunit T1R3.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Induction of salivary gurmarin-binding proteins in rats fed gymnema-containing diets

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Oral zinc sulfate solutions inhibit sweet taste perception

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Ligand-selective receptor conformations revisited: the promise and the problem

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Dimers and beyond: The functional puzzles of class C GPCRs.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Taste-modifying sweet protein, neoculin, is received at human T1R3 amino terminal domain

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Bitter taste receptors for saccharin and acesulfame K.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Structural basis of glutamate recognition by a dimeric metabotropic glutamate receptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Characteristics of antisweet substances, sweet proteins, and sweetness-inducing proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Gymnema sylvestre for diabetes mellitus: a systematic review

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Differential gurmarin suppression of sweet taste responses in rat solitary nucleus neurons.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Human receptors for sweet and umami taste

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Sweet taste receptor gene variation and aspartame taste in primates and other species

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Isolation and structure elucidation of gymnemic acids, antisweet principles of Gymnema sylvestre.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Molecular mechanism of species-dependent sweet taste toward artificial sweeteners

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

An energy supply network of nutrient absorption coordinated by calcium and T1R taste receptors in rat small intestine

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Extracellular production of riboflavin-binding protein, a potential bitter inhibitor, by Brevibacillus choshinensis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Phenoxy herbicides and fibrates potently inhibit the human chemosensory receptor subunit T1R3

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Recombinant expression, in vitro refolding, and biophysical characterization of the N-terminal domain of T1R3 taste receptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

T1R3 and gustducin in gut sense sugars to regulate expression of Na+-glucose cotransporter 1

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Characterization of the modes of binding between human sweet taste receptor and low-molecular-weight sweet compounds

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Reduction of sweetness judgements by extracts from the leaves of Ziziphus jujuba

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Electrophysiological characterization of the inhibitory effect of a novel peptide gurmarin on the sweet taste response in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Gurmarin Suppression of Licking Responses to Sweetener-Quinine Mixtures in C57BL Mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Mammalian sweet taste receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

An amino-acid taste receptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Reduction of the suppressive effects of gurmarin on sweet taste responses by addition of beta-cyclodextrin

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Multiple sweet receptors and transduction pathways revealed in knockout mice by temperature dependence and gurmarin sensitivity

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Variation in gymnemic acid content and non-destructive harvesting of Gymnema sylvestre (Gudmar).

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

UCSF Chimera--a visualization system for exploratory research and analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Evolution, structure, and activation mechanism of family 3/C G-protein-coupled receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Identification of ligands for two human bitter T2R receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Functioning of the dimeric GABA(B) receptor extracellular domain revealed by glycan wedge scanning.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Colocalization of the alpha-subunit of gustducin with PYY and GLP-1 in L cells of human colon

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Identification of a novel member of the T1R family of putative taste receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

The G-protein coupling properties of the human sweet and amino acid taste receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Synergistic Responses of the Chorda Tympani to Mixtures of Umami and Sweet Substances in Rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Mouse strain differences in Gurmarin-sensitivity of sweet taste responses are not associated with polymorphisms of the sweet receptor gene, Tas1r3.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Sweeteners: state of knowledge review

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Positive allosteric modulators of the human sweet taste receptor enhance sweet taste

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Toxic hepatitis induced by Gymnema sylvestre, a natural remedy for type 2 diabetes mellitus.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Antagonism of the gerbil's sweetener and Polycose gustatory responses by copper chloride.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Valine 738 and lysine 735 in the fifth transmembrane domain of rTas1r3 mediate insensitivity towards lactisole of the rat sweet taste receptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Different functional roles of T1R subunits in the heteromeric taste receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Induction of salivary kallikreins by the diet containing a sweet-suppressive peptide, gurmarin, in the rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Genetically-increased taste cell population with G(alpha)-gustducin-coupled sweet receptors is associated with increase of gurmarin-sensitive taste nerve fibers in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Depression of gustatory sweet response by alloxan.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Molecular mechanism of the sweet taste enhancers

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Carboxylic acid replacement structure-activity relationships in suosan type sweeteners. A sweet taste antagonist. 1

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Selective Inhibition of Sweetness by the Sodium Salt of +/-2-(4-Methoxyphenoxy)propanoic Acid

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Genomic, genetic and functional dissection of bitter taste responses to artificial sweeteners

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

Optimization of the production of gurmarin, a sweet-taste-suppressing protein, secreted by the methylotrophic yeast Pichia pastoris

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4387-3

10.1007/S00253-012-4387-3

21 January 2018

Identifiers

DOI

1 reference

Dimensions Publication ID

27 August 2017

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1 reference