(Q38216825)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

title

Symposium report: the prevention of obesity and NCDs: challenges and opportunities for governments (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

0 references

1

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

author name string

Hannah Brinsden

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

publication date

29 May 2014

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

volume

15

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

issue

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

page(s)

630-639

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010.

19 March 2020

cites work

1 reference

Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries.

21 January 2018

1 reference

A new approach to assessing the health benefit from obesity interventions in children and adolescents: the assessing cost-effectiveness in obesity project.

21 January 2018

1 reference

Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil.

21 January 2018

1 reference

The perils of ignoring history: Big Tobacco played dirty and millions died. How similar is Big Food?

21 January 2018

1 reference

Advocacy for public health: a primer

21 January 2018

1 reference

Ultra-processed products are becoming dominant in the global food system.

21 January 2018

1 reference

An evaluation of the International Monetary Fund's claims about public health

21 January 2018

1 reference

Voluntary agreements between government and business - a scoping review of the literature with specific reference to the Public Health Responsibility Deal

21 January 2018

1 reference

The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review.

21 January 2018

1 reference

Regulating the commercial promotion of food to children: a survey of actions worldwide

21 January 2018

1 reference

Costs, benefits, and effectiveness of interventions for the prevention, treatment, and control of cardiovascular diseases and diabetes in Africa

21 January 2018

1 reference

Contextual influences on eating behaviours: heuristic processing and dietary choices

21 January 2018

1 reference

Differences in food environment perceptions and spatial attributes of food shopping between residents of low and high food access areas

21 January 2018

1 reference

Changing the future of obesity: science, policy, and action.

21 January 2018

1 reference

INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles

21 January 2018

1 reference

Validation of an adapted version of the nutrition environment measurement tool for stores (NEMS-S) in an urban area of Brazil

21 January 2018

1 reference

Restriction of television food advertising in South Korea: impact on advertising of food companies

21 January 2018

1 reference

Complexities and opportunities in monitoring and evaluating US and global changes by the food industry

21 January 2018

1 reference

School-based obesity prevention interventions for Chilean children during the past decades: lessons learned

21 January 2018

1 reference

Overview: Bellagio Conference on Program and Policy Options for Preventing Obesity in the Low- and Middle-Income Countries

21 January 2018

1 reference

The Public Health Responsibility Deal: how should such a complex public health policy be evaluated?

21 January 2018

1 reference

Politics and health outcomes

21 January 2018

1 reference

21 January 2018

Identifiers

DOI

10.1111/OBR.12193

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24888259%20AND%20SRC:MED&resulttype=core&format=json

19 March 2020

1 reference