(Q26830697)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

title

Contextual influences on eating behaviours: heuristic processing and dietary choices (English)

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

author name string

D A Cohen

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

language of work or name

1 reference

3 May 2012

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

volume

13

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

issue

9

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

page(s)

766-779

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

Behavioral and neural correlates of delay of gratification 40 years later

31 January 2020

cites work

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Portion size: review and framework for interventions

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The contribution of expanding portion sizes to the US obesity epidemic

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28 September 2017

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28 September 2017

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28 September 2017

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Using brand characters to promote young children's liking of and purchase requests for fruit.

28 September 2017

1 reference

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What have we been priming all these years? On the development, mechanisms, and ecology of nonconscious social behavior

28 September 2017

1 reference

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Zoning for health? The year-old ban on new fast-food restaurants in South LA.

28 September 2017

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A perspective on eating behaviors from the field of judgment and decision making

28 September 2017

1 reference

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What constitutes food variety? Stimulus specificity of food

28 September 2017

1 reference

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Measuring the food environment: shelf space of fruits, vegetables, and snack foods in stores.

28 September 2017

1 reference

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Priming effects of television food advertising on eating behavior

28 September 2017

1 reference

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Sales promotions and food consumption

28 September 2017

1 reference

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Ability to delay gratification at age 4 years and risk of overweight at age 11 years

28 September 2017

1 reference

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Effects of calorie labeling and value size pricing on fast food meal choices: results from an experimental trial

28 September 2017

1 reference

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Alcohol and tobacco marketing: evaluating compliance with outdoor advertising guidelines

28 September 2017

1 reference

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Making choices impairs subsequent self-control: a limited-resource account of decision making, self-regulation, and active initiative

28 September 2017

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28 September 2017

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Eating as an automatic behavior

28 September 2017

1 reference

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From tastes great to cool: children's food marketing and the rise of the symbolic

28 September 2017

1 reference

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The influence of caloric information on cafeteria food choices

28 September 2017

1 reference

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Listening to music while eating is related to increases in people's food intake and meal duration.

28 September 2017

1 reference

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The non-regulation of food intake in humans: hope for reversing the epidemic of obesity

28 September 2017

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Bottomless bowls: why visual cues of portion size may influence intake

28 September 2017

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Children’s bite size and intake of an entrée are greater with large portions than with age-appropriate or self-selected portions

28 September 2017

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28 September 2017

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28 September 2017

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28 September 2017

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How flavour and appearance affect human feeding

28 September 2017

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Food accessibility and food choice. A test of Schachter's externality hypothesis

28 September 2017

1 reference

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Obesity, externality, and susceptibility to social influence: an integrated analysis.

31 May 2018

1 reference

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Control of the transition from sensory detection to sensory awareness in man by the duration of a thalamic stimulus. The cerebral 'time-on' factor

31 May 2018

1 reference

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Influence of simplified nutrition labeling and taxation on laboratory energy intake in adults

31 May 2018

1 reference

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Product samples stimulate choice of unfamiliar healthful food products

28 November 2018

1 reference

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The automatic component of habit in health behavior: habit as cue-contingent automaticity

28 November 2018

1 reference

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The role of sensitivity to reward and impulsivity in food-cue reactivity

28 November 2018

1 reference

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28 November 2018

1 reference

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Value for money or making the healthy choice: the impact of proportional pricing on consumers' portion size choices.

28 November 2018

1 reference

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28 November 2018

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Wake up and smell the cookies. Effects of olfactory food-cue exposure in restrained and unrestrained eaters.

28 November 2018

1 reference

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28 November 2018

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The effect of large portion sizes on energy intake is sustained for 11 days

28 November 2018

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Fast and frugal food choices: uncovering individual decision heuristics.

28 November 2018

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Associative learning and the control of human dietary behavior

28 November 2018

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Larger portion sizes lead to a sustained increase in energy intake over 2 days.

28 November 2018

1 reference

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28 November 2018

1 reference

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Working memory performance and preoccupying thoughts in female dieters: evidence for a selective central executive impairment

28 November 2018

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28 November 2018

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28 November 2018

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28 November 2018

1 reference

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Increasing the portion size of a packaged snack increases energy intake in men and women

28 November 2018

1 reference

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28 November 2018

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The effect of self-initiated weight-loss dieting on working memory: the role of preoccupying cognitions

28 November 2018

1 reference

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Portion size of food affects energy intake in normal-weight and overweight men and women

28 November 2018

1 reference

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The effect of weight-loss dieting on cognitive performance and psychological well-being in overweight women

28 November 2018

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28 November 2018

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Pricing and promotion effects on low-fat vending snack purchases: the CHIPS Study

28 November 2018

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12 December 2020

A pricing strategy to promote sales of lower fat foods in high school cafeterias: acceptability and sensitivity analysis

1 reference

12 December 2020

Impact of restaurant hygiene grade cards on foodborne-disease hospitalizations in Los Angeles County

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12 December 2020

Imprecise control of energy intake: absence of a reduction in food intake following overfeeding in young adults

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12 December 2020

An objective examination of consumer perception of nutrition information based on healthiness ratings and eye movements

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12 December 2020

Nutrition Environment Measures Study in restaurants (NEMS-R): development and evaluation

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12 December 2020

When impulses take over: Moderated predictive validity of explicit and implicit attitude measures in predicting food choice and consumption behaviour

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12 December 2020

Mandatory menu labeling in one fast-food chain in King County, Washington

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12 December 2020

Parent's responses to nutrient claims and sports celebrity endorsements on energy-dense and nutrient-poor foods: an experimental study

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12 December 2020

Influence of licensed spokescharacters and health cues on children's ratings of cereal taste

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12 December 2020

Strategies for Promoting Healthier Food Choices

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12 December 2020

Variety in a meal enhances food intake in man

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12 December 2020

A pricing strategy to promote low-fat snack choices through vending machines

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12 December 2020

I'll have what she's having: Gauging the impact of product placements on viewers

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7 January 2021

The influence of music tempo and musical preference on restaurant patrons' behavior

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7 January 2021

Exploring children's choice: The reminder effect of product placement

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7 January 2021

The unbearable automaticity of being

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7 January 2021

A review of point-of-choice nutrition labelling schemes in the workplace, public eating places and universities

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7 January 2021

Heart and Mind in Conflict: the Interplay of Affect and Cognition in Consumer Decision Making

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7 January 2021

The Biasing Health Halos of Fast-Food Restaurant Health Claims: Lower Calorie Estimates and Higher Side-Dish Consumption Intentions

1 reference

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7 January 2021

Mere Exposure: A Gateway to the Subliminal

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7 January 2021

The Unconscious Consumer: Effects of Environment on Consumer Behavior

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7 January 2021

Research Note—Competitive Brand Salience

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7 January 2021

Ego Depletion: A Resource Model of Volition, Self-Regulation, and Controlled Processing

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7 January 2021

10.1111/J.1467-789X.2012.01001.X

Identifiers

DOI

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

1 reference

2 references

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22551473%20AND%20SRC:MED&resulttype=core&format=json

31 January 2020

PubMed publication ID

22551473

2 references