(Q38266433)

1 September 2017

0 references

1 reference

title

Fiber consumption and all-cause, cardiovascular, and cancer mortalities: a systematic review and meta-analysis of cohort studies (English)

1 reference

1 September 2017

1 reference

1 reference

Lihua Liu

1

1 reference

1 September 2017

Shan Wang

series ordinal

2

1 reference

1 September 2017

Jianchao Liu

series ordinal

3

1 reference

1 September 2017

publication date

11 December 2014

1 reference

Molecular Nutrition and Food Research

1 September 2017

published in

1 reference

1 September 2017

volume

59

1 reference

1 September 2017

issue

1

1 reference

1 September 2017

page(s)

139-146

1 reference

The health benefits of dietary fiber: beyond the usual suspects of type 2 diabetes mellitus, cardiovascular disease and colon cancer

1 September 2017

cites work

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber intake and reduced risk of coronary heart disease in US men and women: the National Health and Nutrition Examination Survey I Epidemiologic Follow-up Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber intake and total mortality: a meta-analysis of prospective cohort studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Cost-effectiveness of streptokinase for acute myocardial infarction: A combined meta-analysis and decision analysis of the effects of infarct location and of likelihood of infarction

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Meta-analysis in clinical trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Bias in meta-analysis detected by a simple, graphical test

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Physical activity and incidence of coronary heart disease in middle-aged women and men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber and plant foods in relation to colorectal cancer mortality: the Seven Countries Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

A prospective study of dietary fiber intake and risk of cardiovascular disease among women

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fat, fiber, vegetable, and micronutrients are associated with overall survival in postmenopausal women diagnosed with breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber intake is associated with reduced risk of mortality from cardiovascular disease among Japanese men and women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Whole-grain, cereal fiber, bran, and germ intake and the risks of all-cause and cardiovascular disease-specific mortality among women with type 2 diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber intake and mortality in the NIH-AARP diet and health study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

High dietary fiber intake is associated with decreased inflammation and all-cause mortality in patients with chronic kidney disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary saturated fat and fibre and risk of cardiovascular disease and all-cause mortality among type 1 diabetic patients: the EURODIAB Prospective Complications Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Health benefits of dietary fiber

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber and risk of coronary heart disease: a pooled analysis of cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fiber intake and risk of colorectal cancer: a pooled analysis of prospective cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Inulin, oligofructose and immunomodulation

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Carbohydrate and fiber recommendations for individuals with diabetes: a quantitative assessment and meta-analysis of the evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Association between dietary fiber and markers of systemic inflammation in the Women's Health Initiative Observational Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary glycemic index, glycemic load, cereal fiber, and plasma adiponectin concentration in diabetic men

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

White rice, brown rice, and risk of type 2 diabetes in US men and women

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

High-fibre, low-fat diet predicts long-term weight loss and decreased type 2 diabetes risk: the Finnish Diabetes Prevention Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Long-term Intake of Dietary Fiber and Decreased Risk of Coronary Heart Disease Among Women

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Dietary patterns and survival of older Europeans: The EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition)

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Cereal fiber intake may reduce risk of gastric adenocarcinomas: The EPIC-EURGAST study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201400449

Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids.

21 January 2018

1 reference

23 October 2023

https://opencitations.net/index/coci/api/v1/citations/10.1093/AJCN/73.3.574

Identifiers

DOI

10.1002/MNFR.201400449

1 reference

1 September 2017

1 reference