(Q39732263)

14 September 2017

Omega-3 fatty acid prevents heart rate variability reductions associated with particulate matter (English)

1 reference

14 September 2017

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heart rate variability

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3

Mariana Lazo

1 reference

14 September 2017

1

Isabelle Romieu

1 reference

14 September 2017

Martha Maria Téllez-Rojo

2

1 reference

14 September 2017

Abigail Manzano-Patiño

4

1 reference

14 September 2017

Marlene Cortez-Lugo

5

1 reference

14 September 2017

Pierre Julien

6

1 reference

14 September 2017

Marie Claire Bélanger

7

1 reference

14 September 2017

Mauricio Hernandez-Avila

8

1 reference

14 September 2017

Fernando Holguin

9

1 reference

14 September 2017

language of work or name

English

0 references

publication date

6 October 2005

1 reference

American Journal of Respiratory and Critical Care Medicine

14 September 2017

1 reference

14 September 2017

172

1 reference

14 September 2017

12

1 reference

14 September 2017

1534-1540

1 reference

Ambient pollution and heart rate variability

14 September 2017

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Air pollution and heart rate variability among the elderly in Mexico City.

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Health on the banks of the Rio Grande

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Heart rate variability: standards of measurement, physiological interpretation and clinical use. Task Force of the European Society of Cardiology and the North American Society of Pacing and Electrophysiology

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Reduced heart rate variability and mortality risk in an elderly cohort. The Framingham Heart Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Why cardiologists should be interested in air pollution

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Clinical prevention of sudden cardiac death by n-3 polyunsaturated fatty acids and mechanism of prevention of arrhythmias by n-3 fish oils

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Lower heart rate variability is associated with the development of coronary heart disease in individuals with diabetes: the atherosclerosis risk in communities (ARIC) study

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

The electrophysiologic basis for the antiarrhythmic and anticonvulsant effects of n-3 polyunsaturated fatty acids: heart and brain

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Time course of changes in porcine myocardial phospholipid levels during ischemia. A reassessment of the lysolipid hypothesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Daily variation of particulate air pollution and poor cardiac autonomic control in the elderly

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Omega-3 fatty acids and inflammation

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Distinction between arrhythmic and nonarrhythmic death after acute myocardial infarction based on heart rate variability, signal-averaged electrocardiogram, ventricular arrhythmias and left ventricular ejection fraction

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Air pollution and cardiovascular disease: a statement for healthcare professionals from the Expert Panel on Population and Prevention Science of the American Heart Association

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

TLR-2 is involved in airway epithelial cell response to air pollution particles

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Oxidative stress and lipid mediators induced in alveolar macrophages by ultrafine particles

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Differential effects of prostaglandin derived from omega-6 and omega-3 polyunsaturated fatty acids on COX-2 expression and IL-6 secretion

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Marine oils and cardiovascular reactivity

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Dietary fish oil augments nitric oxide production or release in patients with type 2 (non-insulin-dependent) diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Short-term depression and long-term enhancement of ACh-gated channel currents induced by linoleic and linolenic acid.

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Dietary docosahexaenoic acid increases cerebral acetylcholine levels and improves passive avoidance performance in stroke-prone spontaneously hypertensive rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

What is the role of alpha-linolenic acid for mammals?

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Attenuated 24-h heart rate variability in apparently healthy subjects, subsequently suffering sudden cardiac death

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

Cardiac Autonomic Changes Associated With Fish Oil vs Soy Oil Supplementation in the Elderly *

21 January 2018

1 reference

https://api.crossref.org/works/10.1164%2FRCCM.200503-372OC

10.1164/RCCM.200503-372OC

21 January 2018

Identifiers

DOI

1 reference

14 September 2017

1 reference