(Q41664375)

6 October 2017

title

Plasma carotenoids and breast cancer risk in the Cancer Prevention Study II Nutrition Cohort (English)

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6 October 2017

1

Ying Wang

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6 October 2017

3

Mia M Gaudet

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6 October 2017

2

Susan M Gapstur

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6 October 2017

Marjorie L. McCullough

series ordinal

6

object named as

Marjorie L McCullough

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6 October 2017

Jeremy D Furtado

4

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6 October 2017

Hannia Campos

series ordinal

5

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6 October 2017

publication date

17 June 2015

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6 October 2017

published in

Cancer Causes & Control

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6 October 2017

volume

26

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6 October 2017

issue

9

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6 October 2017

page(s)

1233-1244

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https://scigraph.springernature.com/pub.10.1007/s10552-015-0614-4

6 October 2017

exact match

0 references

cites work

Carotenoids: actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Relationships of circulating carotenoid concentrations with several markers of inflammation, oxidative stress, and endothelial dysfunction: the Coronary Artery Risk Development in Young Adults (CARDIA)/Young Adult Longitudinal Trends in Antioxidants

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Oxidative stress, inflammation, and cancer: how are they linked?

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Retinoids, retinoic acid receptors, and cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Carotenoids and breast cancer risk: a meta-analysis and meta-regression

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Fruits, vegetables and breast cancer risk: a systematic review and meta-analysis of prospective studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Fruit and vegetable intake and risk of breast cancer by hormone receptor status

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Dietary compared with blood concentrations of carotenoids and breast cancer risk: a systematic review and meta-analysis of prospective studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Circulating carotenoids and risk of breast cancer: pooled analysis of eight prospective studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

The American Cancer Society Cancer Prevention Study II Nutrition Cohort: rationale, study design, and baseline characteristics

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

A Meta-Regression Method for Studying Etiological Heterogeneity Across Disease Subtypes Classified by Multiple Biomarkers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Carotenoids, alpha-tocopherols, and retinol in plasma and breast cancer risk in northern Sweden

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Serum carotenoids and breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Plasma carotenoids, retinol, and tocopherols and risk of breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Dietary and plasma lycopene and the risk of breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Plasma carotenoids, tocopherols, retinol and breast cancer risk: results from the Shanghai Women Health Study (SWHS)

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Plasma carotenoids, retinol, and tocopherols and postmenopausal breast cancer risk in the Multiethnic Cohort Study: a nested case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Longitudinal study of serum carotenoid, retinol, and tocopherol concentrations in relation to breast cancer risk among postmenopausal women

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Serum carotenoid, tocopherol and retinol concentrations and breast cancer risk in the E3N-EPIC study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Descriptive analysis of estrogen receptor (ER)-negative, progesterone receptor (PR)-negative, and HER2-negative invasive breast cancer, the so-called triple-negative phenotype: a population-based study from the California cancer Registry

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Active smoking and breast cancer risk: original cohort data and meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS10552-015-0614-4

10.1007/S10552-015-0614-4

21 January 2018

Identifiers

DOI

1 reference

Dimensions Publication ID

6 October 2017

1010509137

0 references

1 reference