(Q41688832)

7 October 2017

title

Inflammatory potential of diet and risk of colorectal cancer: a case-control study from Italy (English)

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7 October 2017

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4

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6

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7 October 2017

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Maurizio Montella

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7 October 2017

1

Nitin Shivappa

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7 October 2017

7

James R Hébert

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7 October 2017

2

Antonella Zucchetto

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7 October 2017

5

Susan E Steck

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7 October 2017

publication date

8 June 2015

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British Journal of Nutrition

7 October 2017

published in

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7 October 2017

volume

114

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7 October 2017

issue

1

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7 October 2017

page(s)

152-158

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Index-based dietary patterns and risk of colorectal cancer: the NIH-AARP Diet and Health Study.

7 October 2017

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https://api.crossref.org/works/10.1017%2FS0007114515001828

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Biomarkers of inflammation are associated with colorectal cancer risk in women but are not suitable as early detection markers

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Alcohol consumption and site-specific cancer risk: a comprehensive dose-response meta-analysis

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Inflammation, microenvironment, and the immune system in cancer progression

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Dietary inflammatory index and inflammatory gene interactions in relation to colorectal cancer risk in the Bellvitge colorectal cancer case-control study

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No significant independent relationships with cardiometabolic biomarkers were detected in the Observation of Cardiovascular Risk Factors in Luxembourg study population

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Dietary inflammatory index is related to asthma risk, lung function and systemic inflammation in asthma

21 January 2018

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21 January 2018

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Dietary total antioxidant capacity and colorectal cancer: A large case-control study in Italy

21 January 2018

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Validation of a food-frequency questionnaire to assess dietary intakes in cancer studies in Italy results for specific nutrients

21 January 2018

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Nutrient dietary patterns and the risk of colorectal cancer: a case–control study from Italy

21 January 2018

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Total energy intake: implications for epidemiologic analyses

21 January 2018

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7 January 2021

Reproducibility of an Italian food frequency questionnaire for cancer studies: results for specific food items.

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7 January 2021

Serum interleukin-6 levels reflect the disease status of colorectal cancer

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7 January 2021

Dietary patterns and markers of systemic inflammation among Iranian women.

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7 January 2021

An assessment, and reproducibility of food frequency data provided by hospital controls.

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7 January 2021

Food groups and risk of colorectal cancer in Italy

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https://api.crossref.org/works/10.1017%2FS0007114515001828

7 January 2021

10.1017/S0007114515001828

Identifiers

DOI

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7 October 2017

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