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English
Experiments on the localization and nature of tea oxidase
scientific article published on January 1947
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Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
title
Experiments on the localization and nature of tea oxidase
(English)
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
author name string
Li LP
series ordinal
1
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
language of work or name
English
0 references
publication date
1 January 1947
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
published in
Biochemical Journal
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
volume
41
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
issue
1
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
page(s)
105-110
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
cites work
Studies on the ;fermentation' of Ceylon tea: 6. The nature of the tea-oxidase system
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
Studies on the ;fermentation' of Ceylon tea: 5. Comparative rates of oxidation of different polyphenolic substrates by tea-oxidizing enzymes
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
Studies on the ;fermentation' of Ceylon tea: 4. Estimation of the oxidizing enzyme activity.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
The fermentation process in tea manufacture: The influence of external factors on fermentation rate
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
The fermentation process in tea manufacture. Some general conclusions: The nature of the oxidase system. 9. The relation of tea-fermentation to respiration
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
Studies on the ;fermentation' of Ceylon tea: Respiration and tea fermentation
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
Studies on the "fermentation" of Ceylon tea: The nature of the enzyme system. 2. Oxidizing enzymes
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
The fermentation process in tea manufacture: Cytochrome oxidase and its probable role. 6. The effect of dilution on the rate and extent of oxidations in fermenting tea leaf suspensions
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
The fermentation process in tea manufacture: Some properties of tea peroxidase. III. The mechanism of fermentation
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
Studies on chloroplasts: Their chemical composition and the distribution of certain metabolites between the chloroplasts and the remainder of the leaf
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
The fermentation process in tea manufacture: The role of peroxidase
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
6 June 2018
Tannins as hydrogen carriers in biological oxidation
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1258432
retrieved
18 August 2018
Identifiers
DOI
10.1042/BJ0410105
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
PMCID
1258432
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
PubMed ID
16748103
1 reference
stated in
Europe PubMed Central
PMCID
1258432
retrieved
13 October 2017
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