(Q42846019)

English

Amelioration of hyperglycaemia and its associated complications by finger millet ( Eleusine coracana L.) seed coat matter in streptozotocin-induced diabetic rats

scientific article published on 28 October 2010

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

Amelioration of hyperglycaemia and its associated complications by finger millet ( Eleusine coracana L.) seed coat matter in streptozotocin-induced diabetic rats (English)

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

1 reference

based on heuristic

inferred from title

Eleusine coracana

object named as

Eleusine coracana

1 reference

based on heuristic

inferred from title

Krishnapura Srinivasan

object named as

Krishnapura Srinivasan

4

0 references

author name string

Shanmugam Shobana

1

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

Mysore R Harsha

2

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

Kalpana Platel

3

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

Nagappa G Malleshi

5

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

publication date

28 October 2010

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

British Journal of Nutrition

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Europe PubMed Central

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8 November 2017

104

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Europe PubMed Central

PubMed publication ID

8 November 2017

12

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

1787-1795

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

Progressive changes in lens crystallin glycation and high-molecular-weight aggregate formation leading to cataract development in streptozotocin-diabetic rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

21 January 2018

Diabetic vascular complications: pathophysiology, biochemical basis and potential therapeutic strategy

1 reference

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21 January 2018

Effects of stabilized rice bran, its soluble and fiber fractions on blood glucose levels and serum lipid parameters in humans with diabetes mellitus Types I and II.

1 reference

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21 January 2018

Global prevalence of diabetes: estimates for the year 2000 and projections for 2030

1 reference

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21 January 2018

Insoluble fiber is a major constituent responsible for lowering the post-prandial blood glucose concentration in the pre-germinated brown rice

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

21 January 2018

Antihyperglycemic action of isoferulic acid in streptozotocin-induced diabetic rats

1 reference

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21 January 2018

Tea enhances insulin activity

1 reference

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21 January 2018

Effect of mangiferin on hyperglycemia and atherogenicity in streptozotocin diabetic rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

21 January 2018

Nonenzymatic browning in vivo: possible process for aging of long-lived proteins

1 reference

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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

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Maillard reaction-mediated molecular damage to extracellular matrix and other tissue proteins in diabetes, aging, and uremia

1 reference

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Advanced glycation endproducts--role in pathology of diabetic complications

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

21 January 2018

Dietary polyphenols and the prevention of diseases.

1 reference

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21 January 2018

Inhibition of aldose reductase from cataracted eye lenses by finger millet (Eleusine coracana) polyphenols

1 reference

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21 January 2018

Aldose reductase inhibitors from natural sources

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

21 January 2018

[14] Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent

1 reference

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21 January 2018

Role of glycosylation in protein disulfide formation and cataractogenesis

1 reference

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7 January 2021

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Dietary cyanidin 3-O-beta-D-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice

1 reference

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7 January 2021

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Regulation of intestinal glucose transport by tea catechins

1 reference

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7 January 2021

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Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study

1 reference

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7 January 2021

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inferred from DOI database lookup

A colorimetric method for estimating serum triglycerides

1 reference

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7 January 2021

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Whole grains, bran, and germ in relation to homocysteine and markers of glycemic control, lipids, and inflammation 1.

1 reference

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Screening of Korean forest plants for rat lens aldose reductase inhibition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

7 January 2021

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inferred from DOI database lookup

Rapid enzymatic assay of insoluble and soluble dietary fiber

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

7 January 2021

based on heuristic

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Oxidative stress-induced cataract: mechanism of action.

1 reference

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7 January 2021

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Use of glucose oxidase, peroxidase, and O-dianisidine in determination of blood and urinary glucose

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002977

7 January 2021

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A new color reaction for the quantitation of serum cholesterol

1 reference

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7 January 2021

based on heuristic

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Phytic acid and calcium affect the in vitro rate of navy bean starch digestion and blood glucose response in humans

1 reference

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7 January 2021

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Effects of insoluble and soluble dietary fiber on glycemic control in dogs with naturally occurring insulin-dependent diabetes mellitus

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114510002977

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

8 November 2017

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