(Q43248940)

17 November 2017

title

Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition (English)

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Yvonne T van der Schouw

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Theodora Psaltopoulou

T Psaltopoulou

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Genevieve Buckland

G Buckland

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Mathilde Touvier

M Touvier

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Bas Bueno-de-Mesquita

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H B Bueno-de-Mesquita

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17 November 2017

M Lentjes

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Anne Tjønneland

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A Tjønneland

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K Overvad

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E Ardanaz

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R Kaaks

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A Trichopoulou

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A A Welch

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M M E van Bakel

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S Rohrmann

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K Avloniti

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D L van der A

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H Du

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J Halkjaer

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M J Tormo

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A E Cust

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J W Beulens

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P Ferrari

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C Biessy

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E A Spencer

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P H M Peeters

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F Clavel-Chapelon

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S Rinaldi

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I Johansson

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S Bingham

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N Slimani

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publication date

1 November 2009

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European Journal of Clinical Nutrition

17 November 2017

published in

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17 November 2017

volume

63 Suppl 4

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17 November 2017

page(s)

S188-205

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High dietary glycemic load and glycemic index increase risk of cardiovascular disease among middle-aged women: a population-based follow-up study

17 November 2017

cites work

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Comparison of telephone vs face-to-face interviews in the assessment of dietary intake by the 24 h recall EPIC SOFT program--the Norwegian calibration study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Within- and between-cohort variation in measured macronutrient intakes, taking account of measurement errors, in the European Prospective Investigation into Cancer and Nutrition study.

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC).

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Physical activity of subjects aged 50-64 years involved in the European Prospective Investigation into Cancer and Nutrition (EPIC).

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Glycaemic index values for commercially available potatoes in Great Britain.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Dietary glycemic index and the regulation of body weight.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Dietary sugar, glycemic load, and pancreatic cancer risk in a prospective study

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

The EPIC Project: rationale and study design. European Prospective Investigation into Cancer and Nutrition

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

The dietary glycemic index during pregnancy: influence on infant birth weight, fetal growth, and biomarkers of carbohydrate metabolism

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Nutritional correlates of dietary glycaemic index: new aspects from a population perspective

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Food sources of carbohydrates in a European cohort of adults

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

21 January 2018

Dietary Glycaemic Index

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids.

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Comparison of nutrients in the food composition tables available in the nine European countries participating in EPIC. European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

International table of glycemic index and glycemic load values: 2002.

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Dietary glycemic load and risk of colorectal cancer in the Women's Health Study

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Metabolic effects of a low-glycemic-index diet

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Glycemic index of foods: a physiological basis for carbohydrate exchange

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Glycemic response and health--a systematic review and meta-analysis: the database, study characteristics, and macronutrient intakes

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Role of glycemic index and glycemic load in the healthy state, in prediabetes, and in diabetes

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Dietary glycemic index and glycemic load and the risk of type 2 diabetes in older adults

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Total energy intake: implications for epidemiologic analyses

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Dietary carbohydrates and insulin action in humans.

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https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Determinants of diet glycemic index calculated retrospectively from diet records of 342 individuals with non-insulin-dependent diabetes mellitus

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2009.81

7 January 2021

Identifiers

DOI

10.1038/EJCN.2009.81

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Dimensions Publication ID

17 November 2017

1014954778

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