(Q33401465)

English

Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition

scientific article published on 21 January 2009

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

26 July 2017

Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition (English)

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Europe PubMed Central

PubMed publication ID

26 July 2017

Françoise Clavel-Chapelon

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Françoise Clavel-Chapelon

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Bas Bueno-de-Mesquita

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H Bas Bueno-de-Mesquita

1 reference

Europe PubMed Central

PubMed publication ID

26 July 2017

25

object named as

Guri Skeie

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19

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Heiner Boeing

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Europe PubMed Central

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26 July 2017

Miren Dorronsoro

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Miren Dorronsoro

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Furio Brighenti

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Furio Brighenti

7

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Amalia Mattiello

object named as

Amalia Mattiello

26

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Jennie Brand-Miller

object named as

Jennie Brand-Miller

11

0 references

Yvonne T van der Schouw

object named as

Yvonne T van der Schouw

6

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Anne Tjønneland

object named as

Anne Tjonneland

22

0 references

29

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Rudolf Kaaks

1 reference

Europe PubMed Central

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26 July 2017

23

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Kim Overvad

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Europe PubMed Central

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26 July 2017

14

object named as

Eva Ardanaz

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26 July 2017

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Eiliv Lund

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Europe PubMed Central

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26 July 2017

2

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Nadia Slimani

1 reference

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26 July 2017

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Sheila Bingham

1 reference

Europe PubMed Central

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26 July 2017

9

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Anne E Cust

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26 July 2017

Simonetta Salvini

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Simonetta Salvini

1 reference

Europe PubMed Central

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26 July 2017

13

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Petra Peeters

1 reference

Europe PubMed Central

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26 July 2017

Edith J.M. Feskens

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Edith J M Feskens

1 reference

Europe PubMed Central

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26 July 2017

author name string

Marit M E van Bakel

1

1 reference

Europe PubMed Central

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26 July 2017

Huaidong Du

4

1 reference

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26 July 2017

Joline W J Beulens

5

1 reference

Europe PubMed Central

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26 July 2017

Jytte Halkjaer

8

1 reference

Europe PubMed Central

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26 July 2017

Pietro Ferrari

10

1 reference

Europe PubMed Central

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26 July 2017

Francesca L Crowe

16

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Europe PubMed Central

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26 July 2017

Sabine Rohrmann

18

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Europe PubMed Central

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26 July 2017

Ingegerd Johansson

20

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Europe PubMed Central

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26 July 2017

Jonas Manjer

21

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Europe PubMed Central

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26 July 2017

language of work or name

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publication date

21 January 2009

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Europe PubMed Central

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26 July 2017

Journal of Nutrition

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Europe PubMed Central

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26 July 2017

139

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Europe PubMed Central

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26 July 2017

3

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Europe PubMed Central

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26 July 2017

568-575

1 reference

Europe PubMed Central

PubMed publication ID

26 July 2017

Glycaemic index methodology

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

High dietary glycemic load and glycemic index increase risk of cardiovascular disease among middle-aged women: a population-based follow-up study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Methodology for adding glycemic index and glycemic load values to 24-hour dietary recall database.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Vinegar supplementation lowers glucose and insulin responses and increases satiety after a bread meal in healthy subjects.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Meta-analysis of the health effects of using the glycaemic index in meal-planning.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Diet and cancer--the European Prospective Investigation into Cancer and Nutrition.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

The glycaemic index: importance of dietary fibre and other food properties

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Food sources of carbohydrates in a European cohort of adults

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Glycemic index: overview of implications in health and disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

International table of glycemic index and glycemic load values: 2002.

2 references

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21 June 2018

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

African American dietary patterns at the beginning of the 20th century.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Measuring agreement in method comparison studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

The Dutch EPIC food frequency questionnaire. II. Relative validity and reproducibility for nutrients

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

The Dutch EPIC food frequency questionnaire. I. Description of the questionnaire, and relative validity and reproducibility for food groups.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Validation and calibration of dietary intake measurements in the EPIC project: methodological considerations. European Prospective Investigation into Cancer and Nutrition.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

The EPIC Project: rationale and study design. European Prospective Investigation into Cancer and Nutrition

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Prediction of glucose and insulin responses of normal subjects after consuming mixed meals varying in energy, protein, fat, carbohydrate and glycemic index.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Importance of glycemic index in diabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Glycemic index of foods: a physiological basis for carbohydrate exchange

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Application of glycemic index to mixed meals

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

Validation of a semiquantitative food frequency questionnaire developed in Denmark.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

21 June 2018

The influence of adding fats of varying saturation on the glycaemic response of white bread.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Dietary glycemic index, glycemic load, and the risk of breast cancer in an Italian prospective cohort study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Methodology for adding glycemic load values to the National Cancer Institute Diet History Questionnaire database

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Glycaemic index and glycaemic load values of commercially available products in the UK.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Glycaemic index values for commercially available potatoes in Great Britain.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Nutritional correlates of dietary glycaemic index: new aspects from a population perspective

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Dietary Glycaemic Index

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714379

31 October 2018

Reproducibility and validity of dietary glycemic index, dietary glycemic load, and total carbohydrate intake in 141 Swedish men

1 reference

https://pubmed.ncbi.nlm.nih.gov/19158224

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Reproducibility and relative validity of dietary glycaemic index and load assessed with a self-administered diet-history questionnaire in Japanese adults

1 reference

https://pubmed.ncbi.nlm.nih.gov/19158224

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Metabolic effects of a low-glycemic-index diet

1 reference

https://pubmed.ncbi.nlm.nih.gov/19158224

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Development of a glycemic index database for food frequency questionnaires used in epidemiologic studies

1 reference

https://pubmed.ncbi.nlm.nih.gov/19158224

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods

1 reference

https://pubmed.ncbi.nlm.nih.gov/19158224

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project

1 reference

https://pubmed.ncbi.nlm.nih.gov/19158224

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary glycemic index and liver steatosis

1 reference

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based on heuristic

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Identifiers

10.3945/JN.108.097121

1 reference

Europe PubMed Central

PubMed publication ID

26 July 2017

PMC publication ID

1 reference

Europe PubMed Central

PubMed publication ID

26 July 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

26 July 2017

ResearchGate publication ID

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