(Q43755540)

26 November 2017

Second-meal effects of pulses on blood glucose and subjective appetite following a standardized meal 2 h later (English)

1 reference

26 November 2017

0 references

1 reference

Christina L Wong

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24797207%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

Bohdan L Luhovyy

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24797207%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

France Cho

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24797207%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

publication date

5 May 2014

1 reference

Applied Physiology, Nutrition, and Metabolism

26 November 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24797207%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

volume

39

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24797207%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

issue

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24797207%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

page(s)

849-851

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24797207%20AND%20SRC:MED&resulttype=core&format=json

Whole grains, legumes, and the subsequent meal effect: implications for blood glucose control and the role of fermentation

2 June 2020

cites work

1 reference

https://api.crossref.org/works/10.1139%2FAPNM-2013-0523

Unabsorbable carbohydrates and diabetes: Decreased post-prandial hyperglycaemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1139%2FAPNM-2013-0523

Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity

21 January 2018

1 reference

https://api.crossref.org/works/10.1139%2FAPNM-2013-0523

Pulse consumption, satiety, and weight management

21 January 2018

1 reference

https://api.crossref.org/works/10.1139%2FAPNM-2013-0523

Effects of a brown beans evening meal on metabolic risk markers and appetite regulating hormones at a subsequent standardized breakfast: a randomized cross-over study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1139%2FAPNM-2013-0523

Influence of the type of indigestible carbohydrate on plasma and urine short-chain fatty acid profiles in healthy human volunteers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1139%2FAPNM-2013-0523

Food intake and satiety following a serving of pulses in young men: effect of processing, recipe, and pulse variety

21 January 2018

1 reference

https://api.crossref.org/works/10.1139%2FAPNM-2013-0523