(Q44834724)

6 December 2017

title

Fatty acids and the immune system: from basic science to clinical applications (English)

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6 December 2017

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1

Parveen Yaqoob

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6 December 2017

publication date

1 February 2004

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Proceedings of the Nutrition Society

6 December 2017

published in

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6 December 2017

volume

63

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6 December 2017

issue

1

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6 December 2017

page(s)

89-104

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Atherosclerosis — An Inflammatory Disease

6 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

C-reactive protein and other markers of inflammation in the prediction of cardiovascular disease in women

21 January 2018

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Plasma concentration of C-reactive protein and risk of developing peripheral vascular disease

21 January 2018

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Relevance of dietary lipids as modulators of immune functions in cells infected with Listeria monocytogenes

21 January 2018

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Atherosclerotic plaque rupture: emerging insights and opportunities

21 January 2018

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https://api.crossref.org/works/10.1079%2FPNS2003328

N-3 but not N-6 fatty acids reduce the expression of the combined adhesion and scavenger receptor CD36 in human monocytic cells

21 January 2018

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https://api.crossref.org/works/10.1079%2FPNS2003328

A role for the peroxisome proliferator-activated receptor alpha in T-cell physiology and ageing immunobiology

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Lipid rafts and B-cell activation

21 January 2018

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https://api.crossref.org/works/10.1079%2FPNS2003328

Effect of dietary n-3 fatty acids on interleukin-2 and interleukin-2 receptor alpha expression in activated murine lymphocytes

21 January 2018

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https://api.crossref.org/works/10.1079%2FPNS2003328

Regulation of the Hedgehog and Wingless signalling pathways by the F-box/WD40-repeat protein Slimb

21 January 2018

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Fish and omega-3 fatty acid intake and risk of coronary heart disease in women

21 January 2018

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The roles of membrane microdomains (rafts) in T cell activation

21 January 2018

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Should immunonutrition become routine in critically ill patients? A systematic review of the evidence

21 January 2018

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n-3 fatty acids and lipoproteins: comparison of results from human and animal studies

21 January 2018

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The effect of highly purified eicosapentaenoic and docosahexaenoic acids on monocyte phagocytosis in man.

21 January 2018

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Atherosclerosis. the road ahead

21 January 2018

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Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

21 January 2018

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Hypolipidemic drugs, polyunsaturated fatty acids, and eicosanoids are ligands for peroxisome proliferator-activated receptors alpha and delta

21 January 2018

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Cell proliferation, apoptosis and accumulation of lipid droplets in U937-1 cells incubated with eicosapentaenoic acid

21 January 2018

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Relation of plaque lipid composition and morphology to the stability of human aortic plaques.

21 January 2018

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The mechanism of docosahexaenoic acid-induced phospholipase D activation in human lymphocytes involves exclusion of the enzyme from lipid rafts.

21 January 2018

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The PPARalpha-leukotriene B4 pathway to inflammation control.

21 January 2018

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Risk of thrombosis in human atherosclerotic plaques: role of extracellular lipid, macrophage, and smooth muscle cell content

21 January 2018

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Low grade inflammation and coronary heart disease: prospective study and updated meta-analyses

21 January 2018

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https://api.crossref.org/works/10.1079%2FPNS2003328

Regulation of cytokine expression by ligands of peroxisome proliferator activated receptors

21 January 2018

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https://api.crossref.org/works/10.1079%2FPNS2003328

Effect of dietary fish oil supplementation on fever and cytokine production in human volunteers

21 January 2018

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https://api.crossref.org/works/10.1079%2FPNS2003328

Modulation of circulating cellular adhesion molecules in postmenopausal women with coronary artery disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Polyunsaturated fatty acids and rheumatoid arthritis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Urinary excretion of catechin metabolites by human subjects after red wine consumption

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Uptake and incorporation of saturated and unsaturated fatty acids into macrophage lipids and their effect upon macrophage adhesion and phagocytosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Polyunsaturated fatty acids, inflammation, and immunity.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary fatty acids and lymphocyte functions.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Lack of benefit of dietary advice to men with angina: results of a controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

N-3 polyunsaturated fatty acids in coronary heart disease: a meta-analysis of randomized controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Extranuclear lipid bodies, elicited by CCR3-mediated signaling pathways, are the sites of chemokine-enhanced leukotriene C4 production in eosinophils and basophils

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The cellular biology of eosinophil eicosanoid formation and function

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary n-3 polyunsaturated fatty acids modulate purified murine T-cell subset activation

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Blood levels of long-chain n-3 fatty acids and the risk of sudden death

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Soluble cell adhesion molecules in hypertriglyceridemia and potential significance on monocyte adhesion

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

LAT palmitoylation: its essential role in membrane microdomain targeting and tyrosine phosphorylation during T cell activation

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

LAT displacement from lipid rafts as a molecular mechanism for the inhibition of T cell signaling by polyunsaturated fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Inflammation, obesity, stress and coronary heart disease: is interleukin-6 the link?

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Inhibition of natural killer cell activity by dietary lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Lipids and the immune response: from molecular mechanisms to clinical applications

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Fatty acids as gatekeepers of immune cell regulation

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Monounsaturated fatty acids and immune function

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Structural determinants of ligand binding selectivity between the peroxisome proliferator-activated receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Fatty acids and hypolipidemic drugs regulate peroxisome proliferator-activated receptors alpha - and gamma-mediated gene expression via liver fatty acid binding protein: a signaling path to the nucleus

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Postprandial lipid metabolism: effects of dietary fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Inhibition of protein palmitoylation, raft localization, and T cell signaling by 2-bromopalmitate and polyunsaturated fatty acids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Relationship of C-reactive protein to risk of cardiovascular disease in the elderly. Results from the Cardiovascular Health Study and the Rural Health Promotion Project.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Inflammation in cardiovascular disease: cart, horse, or both?

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

New indices of ischemic heart disease and aging: studies on the serum levels of soluble intercellular adhesion molecule-1 (ICAM-1) and soluble vascular cell adhesion molecule-1 (VCAM-1) in patients with hypercholesterolemia and ischemic heart diseas

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Influence of age and dietary fish oil on plasma soluble adhesion molecule concentrations

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

n-3 versus n-6 polyunsaturated fatty acids in critical illness

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Selective cooperation between fatty acid binding proteins and peroxisome proliferator-activated receptors in regulating transcription

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Polyunsaturated eicosapentaenoic acid displaces proteins from membrane rafts by altering raft lipid composition.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary omega-3 polyunsaturated fatty acids inhibit phosphoinositide formation and chemotaxis in neutrophils

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Heterogeneous fatty acylation of Src family kinases with polyunsaturated fatty acids regulates raft localization and signal transduction

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary n-3 fatty acids in the prevention of cardiac arrhythmias

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Lipid rafts and signal transduction

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Functional rafts in cell membranes

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary fish oil diminishes lymphocyte adhesion to macrophage and endothelial cell monolayers

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The Protective Effect of a Small Amount of Fish on Coronary Heart Disease Mortality in an Elderly Population

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

C-Reactive protein, a sensitive marker of inflammation, predicts future risk of coronary heart disease in initially healthy middle-aged men: results from the MONICA (Monitoring Trends and Determinants in Cardiovascular Disease) Augsburg Cohort Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Fatty acids and eicosanoids regulate gene expression through direct interactions with peroxisome proliferator-activated receptors alpha and gamma

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Docosahexaenoic acid ingestion inhibits natural killer cell activity and production of inflammatory mediators in young healthy men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary docosahexaenoic acid and immunocompetence in young healthy men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

A role for lipid rafts in immune cell signaling

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Soluble adhesion molecules and prediction of coronary heart disease: a prospective study and meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary Supplementation with co-3-Polyunsaturated Fatty Acids Decreases Mononuclear Cell Proliferation and Interleukin-1beta Content but not Monokine Secretion in Healthy and Insulin-Dependent Diabetic Individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

5-Series peptido-leukotriene synthesis in mouse peritoneal macrophages: Modulation by dietary n-3 fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary fish oil modulation of in vivo peritoneal macrophage leukotriene production and phagocytosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary eicosapentaenoic acid and docosahexaenoic acid from fish oil. Their incorporation into advanced human atherosclerotic plaques

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The effect of supplementation with omega-3 fatty acids on soluble markers of endothelial function in patients with coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The effects of olive oil upon rat serum lipid levels and lymphocyte functions appear to be due to oleic acid

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effects of intravenous omega-3 and omega-6 fat emulsion on cytokine production and delayed type hypersensitivity in burned rats receiving total parenteral nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Alterations in circulating intercellular adhesion molecule-1 and L-selectin: further evidence for chronic inflammation in ischemic heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Cytokine secretion and eicosanoid production in the peripheral blood mononuclear cells of MS patients undergoing dietary supplementation with n-3 polyunsaturated fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Association between fish intake and coronary heart disease mortality. Differences in normoglycemic and glucose intolerant elderly subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The effect of dietary fatty acid manipulation on phagocytic activity and cytokine production by peritoneal cells from Balb/c mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Fish consumption and the 30-year risk of fatal myocardial infarction

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The nuclear receptor PPAR gamma and immunoregulation: PPAR gamma mediates inhibition of helper T cell responses

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effect of fatty acids on the proliferation of concanavalin A-stimulated rat lymph node lymphocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effects of moderate dietary supplementations with n-3 fatty acids on macrophage and lymphocyte phospholipids and macrophage eicosanoid synthesis in the rat

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Pro- and anti-inflammatory cytokines in healthy volunteers fed various doses of fish oil for 1 year

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Fish consumption and risk of sudden cardiac death

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Leukotriene B4 receptor antagonism reduces monocytic foam cells in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Encapsulated fish oil enriched in alpha-tocopherol alters plasma phospholipid and mononuclear cell fatty acid compositions but not mononuclear cell functions

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Comparison of cytokine production in cultures of whole human blood and purified mononuclear cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Influence of cell culture conditions on diet-induced changes in lymphocyte fatty acid composition

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The effects of dietary lipid manipulation on the production of murine T cell-derived cytokines

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effects of dietary lipid manipulation upon inflammatory mediator production by murine macrophages

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

In vivo formation of leukotriene E5 by murine peritoneal cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary fats affect macrophage-mediated cytotoxicity towards tumour cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Activation state alters the effect of dietary fatty acids on pro-inflammatory mediator production by murine macrophages

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Influence of a total parenteral nutrition enriched with omega-3 fatty acids on leukotriene synthesis of peripheral leukocytes and systemic cytokine levels in patients with major surgery

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary docosahexaenoic acid suppresses inflammation and immunoresponses in contact hypersensitivity reaction in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Low levels of eicosapentaenoic and docosahexaenoic acids mimic the effects of fish oil upon rat lymphocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Eicosapentaenoic and docosahexaenoic acids alter rat spleen leukocyte fatty acid composition and prostaglandin E2 production but have different effects on lymphocyte functions and cell-mediated immunity

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary fish oil reduces intercellular adhesion molecule 1 and scavenger receptor expression on murine macrophages

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Fatty-acid composition of serum lipids predicts myocardial infarction.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

C-reactive protein: relation to total mortality, cardiovascular mortality and cardiovascular risk factors in men

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary supplementation with very long-chain n-3 fatty acids in man decreases expression of the interleukin-2 receptor (CD25) on mitogen-stimulated lymphocytes from patients with inflammatory skin diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Modulation of prostaglandin synthesis in rat peritoneal macrophages with ω-3 fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Ligand selectivity of the peroxisome proliferator-activated receptor alpha

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effects of omega-3 fatty acids and/or antioxidants on endothelial cell markers

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Long-term supplementation with n-3 fatty acids, II: Effect on neutrophil and monocyte chemotaxis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Effects of dietary lipid manipulation upon graft vs host and host vs graft responses in the rat

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Relation of C-reactive protein and coronary heart disease in the MRFIT nested case-control study. Multiple Risk Factor Intervention Trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

Dietary lipids modify the cytokine response to bacterial lipopolysaccharide in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

The inverse relation between fish consumption and 20-year mortality from coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2003328

21 January 2018

Identifiers

DOI

10.1079/PNS2003328

1 reference

6 December 2017

1 reference