(Q47288834)

13 January 2018

title

Effects of acute and chronic protein intake on metabolism, appetite, and ghrelin during weight loss (English)

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13 January 2018

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3

Wayne W Campbell

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13 January 2018

Heather J. Leidy

series ordinal

1

object named as

Heather J Leidy

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13 January 2018

author name string

Richard D Mattes

series ordinal

2

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13 January 2018

publication date

1 May 2007

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13 January 2018

published in

Obesity

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13 January 2018

volume

15

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13 January 2018

issue

5

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13 January 2018

page(s)

1215-1225

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13 January 2018

The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review

cites work

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

New methods for calculating metabolic rate with special reference to protein metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Postprandial thermogenesis is increased 100% on a high-protein, low-fat diet versus a high-carbohydrate, low-fat diet in healthy, young women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women

31 March 2020

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https://api.crossref.org/works/10.1038%2FOBY.2007.143

Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial

31 March 2020

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https://api.crossref.org/works/10.1038%2FOBY.2007.143

Dietary protein and exercise have additive effects on body composition during weight loss in adult women

31 March 2020

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https://api.crossref.org/works/10.1038%2FOBY.2007.143

Higher protein intake preserves lean mass and satiety with weight loss in pre-obese and obese women

31 March 2020

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https://api.crossref.org/works/10.1038%2FOBY.2007.143

Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Basal and postprandial substrate oxidation rates in obese women receiving two test meals with different protein content.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Ghrelin and glucagon-like peptide 1 concentrations, 24-h satiety, and energy and substrate metabolism during a high-protein diet and measured in a respiration chamber

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Postprandial de novo lipogenesis and metabolic changes induced by a high-carbohydrate, low-fat meal in lean and overweight men.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Variations in postprandial ghrelin status following ingestion of high-carbohydrate, high-fat, and high-protein meals in males

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Appetite regulatory hormone responses to various dietary proteins differ by body mass index status despite similar reductions in ad libitum energy intake.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Regulation of ghrelin in physiologic and pathophysiologic states.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Differential effect of protein and fat on plasma ghrelin levels in man

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

The satiating effect of dietary protein is unrelated to postprandial ghrelin secretion

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Postprandial response of plasma ghrelin levels to various test meals in relation to food intake, plasma insulin, and glucose

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Effect of habitual dietary-protein intake on appetite and satiety

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Diet and physical activity behaviors among Americans trying to lose weight: 2000 Behavioral Risk Factor Surveillance System

31 March 2020

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https://api.crossref.org/works/10.1038%2FOBY.2007.143

A comparison of the Yale Physical Activity Survey with other physical activity measures

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Evaluating the 'Labeled Magnitude Scale' for measuring sensations of taste and smell

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

The glycemic index: methodology and clinical implications

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Long-term effects of advice to consume a high-protein, low-fat diet, rather than a conventional weight-loss diet, in obese adults with type 2 diabetes: one-year follow-up of a randomised trial

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

High-protein, low-fat diets are effective for weight loss and favorably alter biomarkers in healthy adults

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

The significance of protein in food intake and body weight regulation

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Circulating ghrelin is sensitive to changes in body weight during a diet and exercise program in normal-weight young women

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Nutrition and aging: changes in the regulation of energy metabolism with aging

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Appetite, food intake, and plasma concentrations of cholecystokinin, ghrelin, and other gastrointestinal hormones in undernourished older women and well-nourished young and older women.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Efficient fat storage in premenopausal women and in early pregnancy: a role for estrogen

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

Role of ovarian hormones in the regulation of protein metabolism in women: effects of menopausal status and hormone replacement therapy

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

The emergence of the metabolic syndrome with menopause

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.143

31 March 2020

Identifiers

DOI

10.1038/OBY.2007.143

1 reference

13 January 2018

PubMed ID

17495198

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13 January 2018