(Q47394012)

15 January 2018

title

Effects of a supra-sustained gelatin-milk protein diet compared with (supra-)sustained milk protein diets on body-weight loss (English)

1 reference

15 January 2018

Ananda Hochstenbach-Waelen

author

1

object named as

Ananda Hochstenbach-Waelen

1 reference

15 January 2018

Klaas Westerterp

3

object named as

Klaas R Westerterp

1 reference

15 January 2018

Margriet S Westerterp-Plantenga

4

object named as

Margriet S Westerterp-Plantenga

1 reference

15 January 2018

author name string

Stijn Soenen

2

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15 January 2018

publication date

28 January 2011

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15 January 2018

British Journal of Nutrition

published in

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15 January 2018

volume

105

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15 January 2018

issue

9

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15 January 2018

page(s)

1388-1398

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15 January 2018

Obesity: the protein leverage hypothesis.

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Comparison of the effects of a high- and normal-casein breakfast on satiety, 'satiety' hormones, plasma amino acids and subsequent energy intake

21 January 2018

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Effect of a low-glycaemic index--low-fat--high protein diet on the atherogenic metabolic risk profile of abdominally obese men.

21 January 2018

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A breakfast with alpha-lactalbumin, gelatin, or gelatin + TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114510005106

Effects of high and normal soyprotein breakfasts on satiety and subsequent energy intake, including amino acid and 'satiety' hormone responses

21 January 2018

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Effects of complete whey-protein breakfasts versus whey without GMP-breakfasts on energy intake and satiety

21 January 2018

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Gluconeogenesis and energy expenditure after a high-protein, carbohydrate-free diet.

21 January 2018

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The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review

21 January 2018

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Protein intake and energy balance

21 January 2018

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Dietary protein, weight loss, and weight maintenance

21 January 2018

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New methods for calculating metabolic rate with special reference to protein metabolism

21 January 2018

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Deuterium dilution as a method for determining total body water: effect of test protocol and sampling time.

21 January 2018

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Regulation of protein metabolism by insulin: value of different approaches and animal models

21 January 2018

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A Biometric Study of Human Basal Metabolism

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Mechanisms of food intake repression in indispensable amino acid deficiency

21 January 2018

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Uncharged tRNA and sensing of amino acid deficiency in mammalian piriform cortex.

21 January 2018

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The GCN2 kinase biases feeding behavior to maintain amino acid homeostasis in omnivores

21 January 2018

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Nutritional homeostasis and indispensable amino acid sensing: a new solution to an old puzzle

21 January 2018

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Single-protein casein and gelatin diets affect energy expenditure similarly but substrate balance and appetite differently in adults.

21 January 2018

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Acute effects of breakfasts containing alpha-lactalbumin, or gelatin with or without added tryptophan, on hunger, 'satiety' hormones and amino acid profiles

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Dose-dependent satiating effect of whey relative to casein or soy.

21 January 2018

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Changes in energy expenditure resulting from altered body weight

21 January 2018

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Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity

21 January 2018

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How are normal, high- or low-protein diets defined?

21 January 2018

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7 January 2021

Total body water measurement in humans with 18O and 2H labeled water

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7 January 2021

Use of the air displacement plethysmograph to monitor body composition: a beneficial tool for dietitians

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7 January 2021

Gluconeogenesis from dihydroxyacetone in rat hepatocytes during the shift from a low protein, high carbohydrate to a high protein, carbohydrate-free diet

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7 January 2021

Parabrachial lesions disrupt responses of rats to amino acid devoid diets, to protein-free diets, but not to high-protein diets

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7 January 2021

The metabolic sensor GCN2 branches out

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7 January 2021

A short questionnaire for the measurement of habitual physical activity in epidemiological studies

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7 January 2021

A short history of nutritional science: part 1 (1785-1885).

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7 January 2021

Protein, weight management, and satiety

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7 January 2021

Comparison of 2 diets with either 25% or 10% of energy as casein on energy expenditure, substrate balance, and appetite profile

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7 January 2021

Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial

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7 January 2021

Effects of ingestion of disproportionate amounts of amino acids

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7 January 2021

10.1017/S0007114510005106

Identifiers

DOI

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15 January 2018

PubMed ID

21272400

1 reference

15 January 2018