(Q50129776)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

title

Omega-3 fatty acids predict recurrent venous thromboembolism or total mortality in elderly patients with acute venous thromboembolism (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

main subject

venous thromboembolism

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

Simona Stivala

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

Nicolas Rodondi

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

Giovanni G. Camici

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

Jürg H Beer

12

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

10

T F Lüscher

1 reference

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26 March 2020

author name string

A Limacher

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

N R Bonetti

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

M Méan

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

M Egloff

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

D Aujesky

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

C von Schacky

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

publication date

1 January 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

Journal of Thrombosis and Haemostasis

26 March 2020

published in

1 reference

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26 March 2020

volume

15

1 reference

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26 March 2020

issue

1

1 reference

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26 March 2020

page(s)

47-56

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

Heart Disease and Stroke Statistics--2015 Update: A Report From the American Heart Association

26 March 2020

cites work

1 reference

Venous thromboembolism: a public health concern.

21 January 2018

1 reference

Antithrombotic therapy for VTE disease: Antithrombotic Therapy and Prevention of Thrombosis, 9th ed: American College of Chest Physicians Evidence-Based Clinical Practice Guidelines

21 January 2018

1 reference

30-year mortality after venous thromboembolism: a population-based cohort study

21 January 2018

1 reference

Clinical burden of venous thromboembolism

21 January 2018

1 reference

Dietary α-linolenic acid increases the platelet count in ApoE-/- mice by reducing clearance

21 January 2018

1 reference

Dietary α-linolenic acid inhibits arterial thrombus formation, tissue factor expression, and platelet activation.

21 January 2018

1 reference

Dietary α-linolenic acid diminishes experimental atherogenesis and restricts T cell-driven inflammation.

21 January 2018

1 reference

Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials

21 January 2018

1 reference

Fish consumption and CHD mortality: an updated meta-analysis of seventeen cohort studies

21 January 2018

1 reference

Polyunsaturated Fat Intake Estimated by Circulating Biomarkers and Risk of Cardiovascular Disease and All-Cause Mortality in a Population-Based Cohort of 60-Year-Old Men and Women

21 January 2018

1 reference

Fish oil and omega-3 fatty acids in cardiovascular disease: do they really work?

21 January 2018

1 reference

Greater fish, fruit, and vegetable intakes are related to lower incidence of venous thromboembolism: the Longitudinal Investigation of Thromboembolism Etiology

21 January 2018

1 reference

The Swiss cohort of elderly patients with venous thromboembolism (SWITCO65+): rationale and methodology

21 January 2018

1 reference

Predictors of recurrence after deep vein thrombosis and pulmonary embolism: a population-based cohort study

21 January 2018

1 reference

The P-selectin, tissue factor, coagulation triad

21 January 2018

1 reference

Role of tissue factor in venous thrombosis.

21 January 2018

1 reference

Neutrophil extracellular traps promote deep vein thrombosis in mice

21 January 2018

1 reference

Neutrophil histone modification by peptidylarginine deiminase 4 is critical for deep vein thrombosis in mice.

21 January 2018

1 reference

Thrombosis: tangled up in NETs

21 January 2018

1 reference

Monocytes, neutrophils, and platelets cooperate to initiate and propagate venous thrombosis in mice in vivo.

21 January 2018

1 reference

Circulating microparticle tissue factor, thromboembolism and survival in pancreaticobiliary cancers.

21 January 2018

1 reference

Effects of a convenience drink fortified with n-3 fatty acids on the n-3 index

21 January 2018

1 reference

Fish consumption and colorectal cancer risk in humans: a systematic review and meta-analysis

21 January 2018

1 reference

Strengthening the Reporting of Observational Studies in Epidemiology (STROBE) statement: guidelines for reporting observational studies

21 January 2018

1 reference

Diet and incident venous thromboembolism: the Iowa Women's Health Study

21 January 2018

1 reference

Prospective study of diet and venous thromboembolism in US women and men.

21 January 2018

1 reference

Fish intake and venous thromboembolism: a Danish follow-up study.

21 January 2018

1 reference

Validity of U.S. nutritional surveillance:National Health and Nutrition Examination Survey caloric energy intake data, 1971-2010

21 January 2018

1 reference

Omega-3 fatty acids in cardiovascular disease--an uphill battle

21 January 2018

1 reference

Beneficial effect of EPA (20:5 n-3 PUFA) on preventing venous thromboembolism: a rat tail thrombosis model experiment

21 January 2018

1 reference

Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

21 January 2018

1 reference

Relation between red blood cell omega-3 fatty acid index and bleeding during acute myocardial infarction

21 January 2018

1 reference

n-3 fatty acids and cardiovascular outcomes in patients with dysglycemia.

21 January 2018

1 reference

n-3 fatty acids in patients with multiple cardiovascular risk factors

21 January 2018

1 reference

Association between fish consumption, long chain omega 3 fatty acids, and risk of cerebrovascular disease: systematic review and meta-analysis

21 January 2018

1 reference

The epidemiology of venous thromboembolism.

21 January 2018

1 reference

Deep vein thrombosis and pulmonary embolism in two cohorts: the longitudinal investigation of thromboembolism etiology

21 January 2018

1 reference

Dietary omega-3 alpha-linolenic acid does not prevent venous thrombosis in mice

21 January 2018

1 reference

Fish Consumption and Acute Coronary Syndrome: A Meta-Analysis

21 January 2018

1 reference

21 January 2018

Identifiers

DOI

10.1111/JTH.13553

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27790827%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

1 reference