(Q50551277)

15 March 2018

title

Bioavailability of multiple components following acute ingestion of a polyphenol-rich juice drink. (English)

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15 March 2018

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2

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Alan Crozier

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object named as

Alan Crozier

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Michael E.J. Lean

4

object named as

Michael E J Lean

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15 March 2018

author name string

Gina Borges

1

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Adam Mullan

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Susan A Roberts

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publication date

1 July 2010

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15 March 2018

Molecular Nutrition and Food Research

published in

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15 March 2018

volume

54 Suppl 2

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15 March 2018

page(s)

S268-77

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Flavonoid intake and long-term risk of coronary heart disease and cancer in the seven countries study

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Supplementation with orange and blackcurrant juice, but not vitamin E, improves inflammatory markers in patients with peripheral arterial disease

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Inhibition of human LDL lipid peroxidation by phenol-rich beverages and their impact on plasma total antioxidant capacity in humans

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(-)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans

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Antihypertensive effect of sweetie fruit in patients with stage I hypertension

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Dark chocolate improves coronary vasomotion and reduces platelet reactivity

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A novel function of red wine polyphenols in humans: prevention of absorption of cytotoxic lipid peroxidation products.

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Can pure fruit and vegetable juices protect against cancer and cardiovascular disease too? A review of the evidence

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Polyphenols are intensively metabolized in the human gastrointestinal tract after apple juice consumption

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21 January 2018

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Identification of metabolites in human plasma and urine after consumption of a polyphenol-rich juice drink

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Bioavailability and metabolism of orange juice flavanones in humans: impact of a full-fat yogurt.

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Absorption, metabolism, and excretion of cider dihydrochalcones in healthy humans and subjects with an ileostomy

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Metabolite profiling of hydroxycinnamate derivatives in plasma and urine after the ingestion of coffee by humans: identification of biomarkers of coffee consumption.

21 January 2018

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Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans.

21 January 2018

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Evaluation of phenolic compounds in commercial fruit juices and fruit drinks.

21 January 2018

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Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy

21 January 2018

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Milk decreases urinary excretion but not plasma pharmacokinetics of cocoa flavan-3-ol metabolites in humans

21 January 2018

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Cocoa Intake, Blood Pressure, and Cardiovascular Mortality: The Zutphen Elderly Study

21 January 2018

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Purple Grape Juice Improves Endothelial Function and Reduces the Susceptibility of LDL Cholesterol to Oxidation in Patients With Coronary Artery Disease

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21 January 2018

Identifiers

DOI

10.1002/MNFR.200900611

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15 March 2018

PubMed ID

20521274

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15 March 2018