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Do economic constraints encourage the selection of energy dense diets?
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scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
title
Do economic constraints encourage the selection of energy dense diets?
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
author
Nicole Darmon
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
André Briend
series ordinal
3
object named as
André Briend
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
author name string
Elaine Ferguson
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
publication date
1 December 2003
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
number of pages
8
1 reference
based on heuristic
inferred from page(s)
published in
Appetite
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
volume
41
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
issue
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
page(s)
315-322
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
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5 a day fruit and vegetable intervention improves consumption in a low income population.
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Crossref
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7 January 2021
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7 January 2021
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7 January 2021
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EFNEP: a nutrition education program that demonstrates cost-benefit
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Palatability vs. money: experimental study of a conflict of motivations
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Prevalence of physical inactivity and its relation to social class in U.S. adults: results from the Third National Health and Nutrition Examination Survey, 1988-1994
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7 January 2021
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Food and nutritional profile of high energy density consumers in an adult Mediterranean population.
1 reference
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Crossref
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7 January 2021
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A cost constraint alone has adverse effects on food selection and nutrient density: an analysis of human diets by linear programming
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Crossref
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7 January 2021
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Obesity morbidity and health care costs in France: an analysis of the 1991–1992 Medical Care Household Survey
1 reference
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Crossref
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Energy density, palatability, and satiety: implications for weight control.
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Fat and sugar: an economic analysis
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Replacing Fats and Sweets With Vegetables and Fruits—A Question of Cost
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Pricing strategy to promote fruit and vegetable purchase in high school cafeterias.
1 reference
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Crossref
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7 January 2021
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Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption.
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7 January 2021
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Social and economic consequences of overweight in adolescence and young adulthood
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7 January 2021
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Socioeconomic determinants of health. The contribution of nutrition to inequalities in health
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Healthy dietary habits in relation to social determinants and lifestyle factors
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Crossref
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Perceived barriers in trying to eat healthier--results of a pan-EU consumer attitudinal survey
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Crossref
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Differences in dietary intake with smoking, alcohol, and education
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Crossref
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Commentary on the paper of Damon et al. (December 2002)
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Crossref
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7 January 2021
based on heuristic
inferred from DOI database lookup
Barriers to the adoption of reduced-fat diets in a UK population
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Crossref
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Overeating in America: association between restaurant food consumption and body fatness in healthy adult men and women ages 19 to 80
1 reference
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Crossref
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https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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Educational level, relative body weight, and changes in their association over 10 years: an international perspective from the WHO MONICA Project
1 reference
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Crossref
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7 January 2021
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Ten-year trends of dietary intake in a middle-aged French population: relationship with educational level
1 reference
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Crossref
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7 January 2021
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inferred from DOI database lookup
Health behaviours and socio-economic status in Ontario, Canada
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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inferred from DOI database lookup
Energy density and its role in the control of food intake: evidence from metabolic and community studies
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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A cost-analysis of adopting a healthful diet in a family-based obesity treatment program
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
based on heuristic
inferred from DOI database lookup
Factors affecting consumption of fruits and vegetables by low-income families
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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inferred from DOI database lookup
Intake of fat and carbohydrate: role of energy density
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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inferred from DOI database lookup
Public health implications of dietary differences between social status and occupational category groups
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
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inferred from DOI database lookup
Sociodemographic and nutritional determinants of obesity in Belgium
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
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7 January 2021
based on heuristic
inferred from DOI database lookup
Energy density, energy intake and weight status in a large free-living sample of Chinese adults: exploring the underlying roles of fat, protein, carbohydrate, fiber and water intakes
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Energy density of foods: effects on energy intake
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Socioeconomic status and weight control practices in British adults
1 reference
stated in
Crossref
reference URL
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retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
The contribution of expanding portion sizes to the US obesity epidemic
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0195-6663%2803%2900113-2
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Identifiers
DOI
10.1016/S0195-6663(03)00113-2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
PubMed publication ID
14637330
1 reference
stated in
Europe PubMed Central
PubMed publication ID
14637330
retrieved
1 June 2018
reference URL
http://europepmc.org/abstract/MED/14637330
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