(Q59703343)

English

Dietary supplementation with an extract of lycopene-rich tomatoes does not reduce atherosclerosis in Watanabe Heritable Hyperlipidemic rabbits

scientific article published on 01 January 2007

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17217554%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

Dietary supplementation with an extract of lycopene-rich tomatoes does not reduce atherosclerosis in Watanabe Heritable Hyperlipidemic rabbits (English)

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17217554%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

atherosclerosis

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

Hanne Frederiksen

1

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Europe PubMed Central

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24 December 2019

4

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24 December 2019

5

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24 December 2019

Gitte Ravn-Haren

7

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24 December 2019

Alicja Mortensen

8

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Alicja Mortensen

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24 December 2019

author name string

Malene Schrøder

3

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24 December 2019

Henrik Frandsen

6

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24 December 2019

Salka E Rasmussen

2

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24 December 2019

publication date

1 January 2007

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24 December 2019

British Journal of Nutrition

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24 December 2019

97

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24 December 2019

1

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24 December 2019

6-10

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24 December 2019

Role of oxidative modifications in atherosclerosis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Differences in plasma cholesteryl ester transfer activity in sixteen vertebrate species

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Inverse association between carotid intima-media thickness and the antioxidant lycopene in atherosclerosis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Lycopene from two food sources does not affect antioxidant or cholesterol status of middle-aged adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in healthy young men on a low-carotenoid diet supplemented with tomato juice.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Tomato lycopene and low density lipoprotein oxidation: a human dietary intervention study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Serum lycopene concentrations and carotid atherosclerosis: the Kuopio Ischaemic Heart Disease Risk Factor Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Protective Effect of Dietary Tomato against Endothelial Dysfunction in Hypercholesterolemic Mice

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Suppression of vascular cell adhesion molecule-1 expression by crocetin contributes to attenuation of atherosclerosis in hypercholesterolemic rabbits

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Crocetin attenuates atherosclerosis in hyperlipidemic rabbits through inhibition of LDL oxidation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Lycopene, tomatoes, and the prevention of coronary heart disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

The 6-a-day study: effects of fruit and vegetables on markers of oxidative stress and antioxidative defense in healthy nonsmokers

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Moderate intervention with carotenoid-rich vegetable products reduces lipid peroxidation in men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Tomatoes and cardiovascular health

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

The consumption of processed tomato products enhances plasma lycopene concentrations in association with a reduced lipoprotein sensitivity to oxidative damage

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of β-carotene and α-tocopherol on the levels of tissue cholesterol and triglyceride in hypercholesterolemic rabbits

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Improved techniques for the separation of serum lipoproteins by density gradient ultracentrifugation: visualization by prestaining and rapid separation of serum lipoproteins from small volumes of serum

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

High-throughput fluorescence screening of antioxidative capacity in human serum

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Alpha-tocopherol and astaxanthin decrease macrophage infiltration, apoptosis and vulnerability in atheroma of hyperlipidaemic rabbits

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Protective activity of tomato products on in vivo markers of lipid oxidation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Anthocyanins increase low-density lipoprotein and plasma cholesterol and do not reduce atherosclerosis in Watanabe Heritable Hyperlipidemic rabbits.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Beta-carotene inhibits atherosclerosis in hypercholesterolemic rabbits

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Dose-response effects of lycopene on selected drug-metabolizing and antioxidant enzymes in the rat

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Supplementation of a diet low in carotenoids with tomato or carrot juice does not affect lipid peroxidation in plasma and feces of healthy men.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507210153

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114507210153

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17217554%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17217554%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

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