(Q84306824)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

title

Dietary fiber intake and risk of cardiovascular disease in the Japanese population: the Japan Public Health Center-based study cohort (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

main subject

cardiovascular disease

1 reference

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

8

JPHC Study Group

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

author name string

Y Kokubo

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

H Iso

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

I Saito

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

K Yamagishi

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

M Inoue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

S Tsugane

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

publication date

8 June 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Clinical Nutrition

3 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

volume

65

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

issue

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

page(s)

1233-1241

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21654702%20AND%20SRC:MED&resulttype=core&format=json

Dietary fiber and C-reactive protein: findings from national health and nutrition examination survey data

3 February 2020

cites work

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Dietary fiber prevents carbohydrate-induced hypertriglyceridemia

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A prospective study of nutritional factors and hypertension among US men

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Cigarette smoking and risk of coronary heart disease incidence among middle-aged Japanese men and women: the JPHC Study Cohort I

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Dietary fiber intake and reduced risk of coronary heart disease in US men and women: the National Health and Nutrition Examination Survey I Epidemiologic Follow-up Study

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Cholesterol-lowering effects of dietary fiber: a meta-analysis

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7 January 2021

Dietary fiber intake is associated with reduced risk of mortality from cardiovascular disease among Japanese men and women.

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7 January 2021

Risk of smoking and metabolic syndrome for incidence of cardiovascular disease--comparison of relative contribution in urban Japanese population: the Suita study

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Impact of the revision of a nutrient database on the validity of a self-administered food frequency questionnaire (FFQ).

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Application of Computer Tomography-Oriented Criteria for Stroke Subtype Classification in a Prospective Study

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Effects of grape antioxidant dietary fiber in cardiovascular disease risk factors.

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Association of dietary intake of soy, beans, and isoflavones with risk of cerebral and myocardial infarctions in Japanese populations: the Japan Public Health Center-based (JPHC) study cohort I.

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Impact of high-normal blood pressure on the risk of cardiovascular disease in a Japanese urban cohort: the Suita study

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7 January 2021

A prospective study of dietary fiber intake and risk of cardiovascular disease among women

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7 January 2021

Association between dietary fiber and serum C-reactive protein

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7 January 2021

Cigarette smoking and risk of stroke and its subtypes among middle-aged Japanese men and women: the JPHC Study Cohort I

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7 January 2021

Effects of total fat content and fatty acid composition in diet on factor VII coagulant activity and blood lipids

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7 January 2021

A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease

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7 January 2021

Carbohydrate intake, glycemic index, glycemic load, and dietary fiber in relation to risk of stroke in women

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7 January 2021

Dietary fiber intake and subsequent risk of colorectal cancer: the Japan Public Health Center-based prospective study

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7 January 2021

Cholesterol, diastolic blood pressure, and stroke: 13 000 strokes in 450 000 people in 45 prospective cohorts

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7 January 2021

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7 January 2021

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7 January 2021

Vegetable, fruit, and cereal fiber intake and risk of coronary heart disease among men

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7 January 2021

Oat products and lipid lowering. A meta-analysis

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7 January 2021

Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study: Questionnaire Structure, Computation Algorithms, and Area-based Mean Intake

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.100

7 January 2021

Dietary fiber and blood pressure: a meta-analysis of randomized placebo-controlled trials

1 reference

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7 January 2021

A data-based approach for designing a semiquantitative food frequency questionnaire for a population-based prospective study in Japan

1 reference

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7 January 2021

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7 January 2021

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7 January 2021

Long-term Intake of Dietary Fiber and Decreased Risk of Coronary Heart Disease Among Women

1 reference

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7 January 2021