(Q88651497)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29754250%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

title

Estimated daily quercetin intake and association with the prevalence of type 2 diabetes mellitus in Chinese adults (English)

1 reference

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26 March 2020

1 reference

Zhanxin Yao

1

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26 March 2020

Yeqing Gu

2

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26 March 2020

Qing Zhang

3

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26 March 2020

Li Liu

4

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26 March 2020

Ge Meng

5

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26 March 2020

Hongmei Wu

6

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26 March 2020

Yang Xia

7

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26 March 2020

Xue Bao

8

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26 March 2020

Hongbin Shi

9

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26 March 2020

Shaomei Sun

10

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26 March 2020

Xing Wang

11

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26 March 2020

Ming Zhou

12

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26 March 2020

Qiyu Jia

13

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26 March 2020

Yuntang Wu

14

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26 March 2020

Kun Song

15

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26 March 2020

Weina Gao

16

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26 March 2020

Changjiang Guo

17

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26 March 2020

Kaijun Niu

18

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26 March 2020

publication date

12 May 2018

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European Journal of Nutrition

26 March 2020

published in

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26 March 2020

volume

58

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26 March 2020

issue

2

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26 March 2020

page(s)

819-830

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International tables of glycemic index

26 March 2020

cites work

1 reference

12 December 2020

Flavonoid intake and long-term risk of coronary heart disease and cancer in the seven countries study

1 reference

12 December 2020

Dietary intakes of flavonols, flavones and isoflavones by Japanese women and the inverse correlation between quercetin intake and plasma LDL cholesterol concentration

1 reference

12 December 2020

Use of antioxidant nutrients in the prevention and treatment of type 2 diabetes

1 reference

12 December 2020

Protection of flavonoids against lipid peroxidation: the structure activity relationship revisited

1 reference

12 December 2020

Flavonoid intake and risk of chronic diseases

1 reference

12 December 2020

Molecular understanding of hyperglycemia's adverse effects for diabetic complications

1 reference

12 December 2020

Inflammatory cytokines and the risk to develop type 2 diabetes: results of the prospective population-based European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study

1 reference

12 December 2020

Protection against hepatic ischemia-reperfusion injury in rats by oral pretreatment with quercetin

1 reference

12 December 2020

Antidiabetic effects of quercetin in streptozocin-induced diabetic rats

1 reference

12 December 2020

The molecular basis for oxidative stress-induced insulin resistance

1 reference

12 December 2020

A multicenter, double-blind, safety study of QR-333 for the treatment of symptomatic diabetic peripheral neuropathy. A preliminary report

1 reference

12 December 2020

Associations of dietary flavonoids with risk of type 2 diabetes, and markers of insulin resistance and systemic inflammation in women: a prospective study and cross-sectional analysis

1 reference

12 December 2020

Association between serum ferritin, hemoglobin, iron intake, and diabetes in adults in Jiangsu, China.

1 reference

12 December 2020

Age and sex may significantly interact with diabetes on the risks of lower-extremity amputation and peripheral revascularization procedures: evidence from a cohort of a half-million diabetic patients.

1 reference

12 December 2020

Effect of an excessive intake of quercetin on the vitamin E level and antioxidative enzyme activities of mouse liver under paraquat-induced oxidative stress

1 reference

12 December 2020

The common obesity variant near MC4R gene is associated with higher intakes of total energy and dietary fat, weight change and diabetes risk in women

1 reference

12 December 2020

Antidiabetic and antioxidative effects of Annona squamosa leaves are possibly mediated through quercetin-3-O-glucoside

1 reference

12 December 2020

Genetic predisposition, Western dietary pattern, and the risk of type 2 diabetes in men.

1 reference

12 December 2020

Action for Health in Diabetes (Look AHEAD) trial: baseline evaluation of selected nutrients and food group intake

1 reference

12 December 2020

Dietary phenolics: chemistry, bioavailability and effects on health

1 reference

12 December 2020

Harmonizing the metabolic syndrome: a joint interim statement of the International Diabetes Federation Task Force on Epidemiology and Prevention; National Heart, Lung, and Blood Institute; American Heart Association; World Heart Federation; Internat

1 reference

12 December 2020

Examining the validity and reliability of the Chinese version of the International Physical Activity Questionnaire, long form (IPAQ-LC).

1 reference

12 December 2020

Diabetes is an inflammatory disease: evidence from traditional Chinese medicines

1 reference

12 December 2020

Quercetin reduces markers of oxidative stress and inflammation in sarcoidosis

1 reference

12 December 2020

Dietary quercetin supplementation increases serum antioxidant capacity and alters hepatic gene expression profile in rats

1 reference

12 December 2020

Obesity and Type 2 Diabetes: What Can Be Unified and What Needs to Be Individualized?

1 reference

12 December 2020

Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort

1 reference

12 December 2020

Enriched cereal bars are more effective in increasing plasma quercetin compared with quercetin from powder-filled hard capsules

1 reference

12 December 2020

Flavonoids protect pancreatic beta-cells from cytokines mediated apoptosis through the activation of PI3-kinase pathway

1 reference

12 December 2020

Anti-inflammatory effect of quercetin in a whole orbital tissue culture of Graves' orbitopathy

1 reference

12 December 2020

Influence of lifestyle factors on inflammation in men and women with type 2 diabetes: results from the National Health and Nutrition Examination Survey, 1999-2004.

1 reference

12 December 2020

Assessment of dietary flavonoid intake among 50-year-old inhabitants of Wroclaw in 2008.

1 reference

12 December 2020

Prevalence, risk factors and co-morbidities of diabetes among adults in rural Saskatchewan: the influence of farm residence and agriculture-related exposures

1 reference

12 December 2020

Quercetin Preserves β -Cell Mass and Function in Fructose-Induced Hyperinsulinemia through Modulating Pancreatic Akt/FoxO1 Activation

1 reference

12 December 2020

Caffeic acid, naringenin and quercetin enhance glucose-stimulated insulin secretion and glucose sensitivity in INS-1E cells.

1 reference

12 December 2020

The many faces of diabetes: a disease with increasing heterogeneity

1 reference

12 December 2020

Diagnosis and Classification of Diabetes Mellitus

1 reference

12 December 2020

Promoting research for better diabetes care in Asia: Kyoto declaration on diabetes

1 reference

12 December 2020

Targeting inflammation in the treatment of type 2 diabetes: time to start

1 reference

12 December 2020

Quercetin effects on weight gain and caloric intake in exercised rats.

1 reference

12 December 2020

Natural product agonists of peroxisome proliferator-activated receptor gamma (PPARγ): a review

1 reference

12 December 2020

Urinary Excretion of Select Dietary Polyphenol Metabolites Is Associated with a Lower Risk of Type 2 Diabetes in Proximate but Not Remote Follow-Up in a Prospective Investigation in 2 Cohorts of US Women

1 reference

12 December 2020

Effect of Processed Onions on the Plasma Concentration of Quercetin in Rats and Humans.

1 reference

12 December 2020

Intake and major sources of dietary flavonoid in Korean adults: Korean National Health and Nutrition Examination Survey 2010-2012.

1 reference

12 December 2020

Quercetin lowers plasma uric acid in pre-hyperuricaemic males: a randomised, double-blinded, placebo-controlled, cross-over trial.

1 reference

12 December 2020

Worldwide trends in diabetes since 1980: a pooled analysis of 751 population-based studies with 4.4 million participants

1 reference

12 December 2020

Bcl-2 Regulates Reactive Oxygen Species Signaling and a Redox-Sensitive Mitochondrial Proton Leak in Mouse Pancreatic β-Cells.

1 reference

12 December 2020

Prevention and Care Programs Addressing the Growing Prevalence of Diabetes in China

1 reference

12 December 2020

The Relationship Between Thyroid Function and the Prevalence of Type 2 Diabetes Mellitus in Euthyroid Subjects.

1 reference

12 December 2020

Education, immigration and income as risk factors for hemoglobin A1c >70 mmol/mol when diagnosed with type 2 diabetes or latent autoimmune diabetes in adult: a population-based cohort study

1 reference

12 December 2020

Red cell distribution width is associated with hemoglobin A1C elevation, but not glucose elevation

1 reference

12 December 2020

The disturbed redox-balance in pulmonary fibrosis is modulated by the plant flavonoid quercetin

1 reference

12 December 2020

10.1007/S00394-018-1713-2

Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29754250%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

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