(Q30650329)

13 November 2017

Field validation of secondary data sources: a novel measure of representativity applied to a Canadian food outlet database (English)

1 reference

13 November 2017

2

1 reference

13 November 2017

Christelle M Clary

1

1 reference

13 November 2017

19 June 2013

1 reference

International Journal of Behavioral Nutrition and Physical Activity

13 November 2017

1 reference

13 November 2017

10

1 reference

13 November 2017

77

1 reference

Association between activity space exposure to food establishments and individual risk of overweight.

13 November 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Classification bias in commercial business lists for retail food stores in the U.S.

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

The foodscape: classification and field validation of secondary data sources across urban/rural and socio-economic classifications in England.

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Improving data accuracy of commercial food outlet databases

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Field validation of secondary commercial data sources on the retail food outlet environment in the U.S.

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Validation of 3 food outlet databases: completeness and geospatial accuracy in rural and urban food environments

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Identifying retail food stores to evaluate the food environment.

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Measuring the food environment using geographical information systems: a methodological review

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

The foodscape: classification and field validation of secondary data sources

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Measurement of the local food environment: a comparison of existing data sources

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Are secondary data sources on the neighbourhood food environment accurate? Case-study in Glasgow, UK.

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Work group III: Methodologic issues in research on the food and physical activity environments: addressing data complexity

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Measuring the food environment: state of the science

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Measures of the food environment: a compilation of the literature, 1990-2007.

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Obesity and the built environment: changes in environmental cues cause energy imbalances

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Field validation of listings of food stores and commercial physical activity establishments from secondary data

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Associations of the local food environment with diet quality--a comparison of assessments based on surveys and geographic information systems: the multi-ethnic study of atherosclerosis

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Distance to food stores & adolescent male fruit and vegetable consumption: mediation effects

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Neighbourhood fruit and vegetable availability and consumption: the role of small food stores in an urban environment

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Socioeconomic and food-related physical characteristics of the neighbourhood environment are associated with body mass index

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Measuring food access in Melbourne: access to healthy and fast foods by car, bus and foot in an urban municipality in Melbourne

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Are fast food restaurants an environmental risk factor for obesity?

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Neighborhood racial composition, neighborhood poverty, and the spatial accessibility of supermarkets in metropolitan Detroit

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Mapping access to food in a deprived area: the development of price and availability indices

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Changes in neighbourhood food store environment, food behaviour and body mass index, 1981--1990.

20 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

Fast food, race/ethnicity, and income: a geographic analysis

25 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

On the wrong side of the tracts? Evaluating the accuracy of geocoding in public health research.

25 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3710283

25 November 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23782570

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Changing foodscapes 1980–2000, using the ASH30 Study

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23782570

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23782570

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1186/1479-5868-10-77

1 reference

PMC publication ID

3710283

Dimensions Publication ID

13 November 2017

0 references

1 reference

PMC publication ID

3710283

13 November 2017

PubMed publication ID

23782570

1 reference

PMC publication ID

3710283