(Q34334625)

1 August 2017

title

Associations between residential food environment and dietary patterns in urban-dwelling older adults: results from the VoisiNuAge study (English)

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1 August 2017

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4

Yan Kestens

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1 August 2017

Geneviève Mercille

1

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1 August 2017

Lucie Richard

2

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1 August 2017

Lise Gauvin

3

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1 August 2017

Bryna Shatenstein

5

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1 August 2017

Mark Daniel

6

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1 August 2017

Hélène Payette

7

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1 August 2017

language of work or name

English

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publication date

12 July 2012

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1 August 2017

published in

Public Health Nutrition

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1 August 2017

volume

15

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1 August 2017

issue

11

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1 August 2017

page(s)

2026-2039

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Neighborhoods and health.

1 August 2017

cites work

1 reference

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Impact of health conditions on food intakes among older adults

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Dietary patterns and health outcomes.

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Patterns of fruit and vegetable consumption and the influence of sex, age and socio-demographic factors among Canadian elderly

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A systematic review of fast food access studies

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Irish exceptionalism? Local food environments and dietary quality

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Do 'food deserts' influence fruit and vegetable consumption?--A cross-sectional study

21 January 2018

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The importance of a multi-dimensional approach for studying the links between food access and consumption

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School food environments and practices affect dietary behaviors of US public school children.

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Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis

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Relation between local food environments and obesity among adults

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Associations of the local food environment with diet quality--a comparison of assessments based on surveys and geographic information systems: the multi-ethnic study of atherosclerosis

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Weight status and restaurant availability a multilevel analysis

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Neighborhood retail food environment and fruit and vegetable intake in a multiethnic urban population

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Proximity of supermarkets is positively associated with diet quality index for pregnancy

21 January 2018

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Food access and perceptions of the community and household food environment as correlates of fruit and vegetable intake among rural seniors

21 January 2018

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The utilization of local food environments by urban seniors

21 January 2018

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Field validation of listings of food stores and commercial physical activity establishments from secondary data

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21 January 2018

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21 January 2018

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Neighborhoods, Aging, and Functional Limitations

21 January 2018

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Evaluating adherence to recommended diets in adults: the Alternate Healthy Eating Index

21 January 2018

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7 January 2021

Eating patterns and risk of colon cancer.

1 reference

https://api.crossref.org/works/10.1017%2FS136898001200273X

7 January 2021

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

https://api.crossref.org/works/10.1017%2FS136898001200273X

7 January 2021

Nonlinear principal components analysis: introduction and application

1 reference

https://api.crossref.org/works/10.1017%2FS136898001200273X

7 January 2021

Neighbourhood fruit and vegetable availability and consumption: the role of small food stores in an urban environment

1 reference

https://api.crossref.org/works/10.1017%2FS136898001200273X

7 January 2021

Development and validation of a geriatric depression screening scale: a preliminary report

1 reference

https://api.crossref.org/works/10.1017%2FS136898001200273X

7 January 2021

Understanding the experience of food insecurity by elders suggests ways to improve its measurement

1 reference

https://api.crossref.org/works/10.1017%2FS136898001200273X

7 January 2021

10.1017/S136898001200273X

Identifiers

DOI

1 reference

1 August 2017

1 reference