(Q35564167)

8 August 2017

1 reference

title

Are current health behavioral change models helpful in guiding prevention of weight gain efforts? (English)

1 reference

8 August 2017

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1 reference

1 reference

5

Janice Baranowski

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8 August 2017

1

Tom Baranowski

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8 August 2017

3

Theresa Nicklas

1 reference

8 August 2017

4

Deborah Thompson

1 reference

8 August 2017

Karen W Cullen

2

1 reference

8 August 2017

publication date

1 October 2003

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8 August 2017

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8 August 2017

volume

11 Suppl

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8 August 2017

page(s)

23S-43S

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The disease burden associated with overweight and obesity

8 August 2017

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Social-cognitive predictors of health behavior: action self-efficacy and coping self-efficacy.

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7 January 2021

Is the effect of a social model on eating attenuated by hunger?

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Measuring enjoyment of physical activity in adolescent girls

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Determinants of physical activity in active and low-active, sixth grade African-American youth.

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Social-environmental influences on children's diets: results from focus groups with African-, Euro- and Mexican-American children and their parents

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The theory of planned behavior: a review of its applications to health-related behaviors

21 January 2018

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A critical examination of the application of the Transtheoretical Model's stages of change to dietary behaviours.

21 January 2018

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The theory of planned behaviour: Assessment of predictive validity and 'perceived control

21 January 2018

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Understanding soft drink consumption among female adolescents using the Theory of Planned Behavior

21 January 2018

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Extending the Theory of Planned Behavior: A Review and Avenues for Further Research

21 January 2018

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7 January 2021

Applying the transtheoretical model to regular moderate exercise in an overweight population: validation of a stages of change measure.

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Neighborhood characteristics associated with the location of food stores and food service places

21 January 2018

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Ecological and socioeconomic correlates of fruit, juice, and vegetable consumption among African-American boys

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Associations between self-reported and objective physical environmental factors and use of a community rail-trail

21 January 2018

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21 January 2018

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Environmental and policy approaches to cardiovascular disease prevention through nutrition: opportunities for state and local action

21 January 2018

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Ethics and paediatric exercise science: issues and making a submission to a local ethics and research committee

21 January 2018

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21 January 2018

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21 January 2018

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Perceived environmental aesthetics and convenience and company are associated with walking for exercise among Australian adults

21 January 2018

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https://api.crossref.org/works/10.1038%2FOBY.2003.222

Are perceived neighborhood hazards a barrier to physical activity in children?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2003.222

Environmental influences on eating and physical activity

21 January 2018

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https://api.crossref.org/works/10.1038%2FOBY.2003.222

An "ecological" approach to the obesity pandemic

21 January 2018

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Dissecting obesogenic environments: the development and application of a framework for identifying and prioritizing environmental interventions for obesity.

21 January 2018

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Behavioral and Social Influences on Food Choice

21 January 2018

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21 January 2018

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From instinct to intellect: the challenge of maintaining healthy weight in the modern world

21 January 2018

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Control of food intake in the obese

21 January 2018

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Leptin signaling pathways in the central nervous system: interactions between neuropeptide Y and melanocortins

21 January 2018

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Behavioral and biological determinants of leptin resistance

21 January 2018

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Genetics of eating and its relation to obesity

21 January 2018

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https://api.crossref.org/works/10.1038%2FOBY.2003.222

21 January 2018

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Paradoxical effects of a high sucrose diet: high energy intake and reduced body weight gain

21 January 2018

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21 January 2018

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Ethnic differences in social correlates of diet

21 January 2018

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The relationship between health beliefs and behaviors and dietary intake in early adolescence.

21 January 2018

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Can item response theory reduce patient burden when measuring health status in neurological disorders? Results from Rasch analysis of the SF-36 physical functioning scale (PF-10)

21 January 2018

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Process evaluations of the 5-a-day projects

21 January 2018

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Hypercortisolemic depression is associated with increased intra-abdominal fat.

21 January 2018

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Motivational beliefs, values, and goals

21 January 2018

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Beliefs as Motivational Influences at Stages in Behavior Change

21 January 2018

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Physical activity and determinants of physical activity in obese and non-obese children

21 January 2018

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From health beliefs to self-regulation: Theoretical advances in the psychology of action control

21 January 2018

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Prediction of goal-directed behavior: Attitudes, intentions, and perceived behavioral control

21 January 2018

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Determinants of physical activity in middle school children

21 January 2018

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Social-cognitive predictors of fruit and vegetable intake in children

21 January 2018

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Effect of a La Carte and Snack Bar Foods at School on Children's Lunchtime Intake of Fruits and Vegetables

21 January 2018

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How Many Days Was That? Intra-individual Variability and Physical Activity Assessment

21 January 2018

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The natural history of the development of obesity in a cohort of young U.S. adults between 1981 and 1998

21 January 2018

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Regulation of appetite: role of leptin in signalling systems for drive and satiety

31 March 2020

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Do attitudes predict red meat consumption among young people?

31 March 2020

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Effects of proximity on the choice to be physically active or sedentary

31 March 2020

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Behavioral engineering of activity choice in obese children

31 March 2020

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Cancer screening decisions.

31 March 2020

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Social-Cognitive Factors in Changing Health-Related Behaviors

31 March 2020

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Self-efficacy as a predictor of dietary change in a low-socioeconomic-status southern adult population

31 March 2020

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The Influence of Sources of Self-Efficacy Upon Efficacy Strength

31 March 2020

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Misconceptions of Fruit and Vegetable Consumption: Differences between Objective and Subjective Estimation of Intake

31 March 2020

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31 March 2020

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Social learning theory and health education.

31 March 2020

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Stages of change in two modes of health-enhancing physical activity: methodological aspects and promotional implications

31 March 2020

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Perceived benefits and barriers of increased fruit and vegetable consumption: validation of a decisional balance scale.

31 March 2020

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The stages of change for dietary fat and fruit and vegetable intake of patients at the outset of a cardiac rehabilitation program

31 March 2020

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Stage of readiness to exercise in ethnically diverse women: a U.S. survey

31 March 2020

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Examination of the transtheoretical model and exercise in 3 populations

31 March 2020

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Impact of group nutrition education and surplus value of Prochaska-based stage-matched information on health-related cognitions and on Mediterranean nutrition behavior

31 March 2020

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Application of the transtheoretical model of behavior change for obesity in Mexican American women.

31 March 2020

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Community measures of low-fat milk consumption: comparing store shelves with households

31 March 2020

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CONCEPTUALIZING THE CONTEXT OF ENVIRONMENT AND BEHAVIOR

31 March 2020

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The effects of a 2-year physical education program (SPARK) on physical activity and fitness in elementary school students. Sports, Play and Active Recreation for Kids

31 March 2020

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The relative influence of individual, social and physical environment determinants of physical activity

31 March 2020

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The association of school environments with youth physical activity

31 March 2020

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Environmental and societal factors affect food choice and physical activity: rationale, influences, and leverage points.

31 March 2020

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Behavioral genetics of food intake regulation in free-living humans

31 March 2020

1 reference

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Genetic and environmental influences on eating patterns of twins aged >/=50 y.

31 March 2020

1 reference

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Racial differences in the relation between uncoupling protein genes and resting energy expenditure

31 March 2020

1 reference

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Energy density, palatability, and satiety: implications for weight control.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2003.222

Physiological effects of medium-chain triglycerides: potential agents in the prevention of obesity

31 March 2020

1 reference

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How and why do individuals make food and physical activity choices?

31 March 2020

1 reference

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Trends in body weight and overweight in the U.S. population

31 March 2020

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7 January 2021

Behavioral economic analysis of activity choice in obese children

1 reference

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7 January 2021

Population risk, actual risk, perceived risk, and cancer control: a discussion

1 reference

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7 January 2021

Perceived probability, perceived severity, and health-protective behavior.

1 reference

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7 January 2021

A guide to constructs of control

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2003.222

7 January 2021

Stage theories of health behavior: conceptual and methodological issues

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2003.222

7 January 2021

Stage of change as a predictor of success in weight control in adult women

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2003.222

7 January 2021

Routes to obesity: phenotypes, food choices and activity

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2003.222

7 January 2021

Identifiers

DOI

10.1038/OBY.2003.222

1 reference

8 August 2017

1 reference