(Q35677355)

9 August 2017

title

Macronutrients, vitamins and minerals intake and risk of esophageal squamous cell carcinoma: a case-control study in Iran (English)

1 reference

esophageal squamous cell carcinoma

9 August 2017

0 references

1 reference

inferred from title

squamous cell carcinoma

1 reference

1 reference

Mahsa Jessri

1

1 reference

9 August 2017

Bahram Rashidkhani

2

1 reference

9 August 2017

Bahareh Hajizadeh

3

1 reference

9 August 2017

Maryam Jessri

4

1 reference

9 August 2017

Carolyn Gotay

5

1 reference

9 August 2017

language of work or name

1 reference

20 December 2011

1 reference

9 August 2017

1 reference

9 August 2017

volume

10

1 reference

9 August 2017

page(s)

137

1 reference

Meta-analysis: non-steroidal anti-inflammatory drug use and the risk of esophageal squamous cell carcinoma

9 August 2017

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1 reference

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12 July 2018

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12 July 2018

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12 July 2018

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12 July 2018

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12 July 2018

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12 July 2018

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Ecologic study of serum selenium and upper gastrointestinal cancers in Iran

12 July 2018

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Epidemiologic features of upper gastrointestinal tract cancers in Northeastern Iran

12 July 2018

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12 July 2018

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12 July 2018

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Diet and Oral, Pharyngeal, and Esophageal Cancer

12 July 2018

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12 July 2018

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Vegetables, fruit, antioxidants and cancer: a review of Italian studies

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

DNA damage from micronutrient deficiencies is likely to be a major cause of cancer

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Food groups and oesophageal cancer risk in Vaud, Switzerland.

12 July 2018

1 reference

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Lack of effect of a high-fiber cereal supplement on the recurrence of colorectal adenomas. Phoenix Colon Cancer Prevention Physicians' Network.

12 July 2018

1 reference

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Lack of effect of a low-fat, high-fiber diet on the recurrence of colorectal adenomas. Polyp Prevention Trial Study Group

12 July 2018

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Effects of carotenoids on human immune function

12 July 2018

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12 July 2018

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21 January 2018

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Meat intake and risk of squamous cell esophageal cancer: a case-control study in Uruguay

12 July 2018

1 reference

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Colorectal cancer: molecules and populations

12 July 2018

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12 July 2018

1 reference

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12 July 2018

1 reference

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Dietary fiber and the risk of colorectal cancer and adenoma in women

12 July 2018

1 reference

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An assessment, and reproducibility of food frequency data provided by hospital controls.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Evaluation of the aetiological role of dietary salt exposure in gastric and other cancers in humans

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Folate deficiency causes uracil misincorporation into human DNA and chromosome breakage: implications for cancer and neuronal damage

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Folate: effects on carcinogenesis and the potential for cancer chemoprevention.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Nutrition and esophageal cancer.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Pernicious anemia and subsequent cancer. A population-based cohort study

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Compendium of physical activities: classification of energy costs of human physical activities

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Role of nutrition in the aetiology of oesophageal cancer in developed countries.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Epidemiological aspects of oesophageal cancer.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Cancer risk of heterocyclic amines in cooked foods: an analysis and implications for research

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Role of N-nitroso compounds (NOC) and N-nitrosation in etiology of gastric, esophageal, nasopharyngeal and bladder cancer and contribution to cancer of known exposures to NOC

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Retinol, antioxidant vitamins, and cancers of the upper digestive tract in a prospective cohort study of postmenopausal women

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Vitamins E and C, beta-carotene, and other carotenoids as antioxidants

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Esophageal cancer among black men in Washington, D.C. II. Role of nutrition

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

A data-based approach to diet questionnaire design and testing

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Diet and esophageal cancer in Calvados (France).

12 July 2018

1 reference

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Total energy intake: implications for epidemiologic analyses

12 July 2018

1 reference

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Association of esophageal cytological abnormalities with vitamin and lipotrope deficiencies in populations at risk for esophageal cancer

12 July 2018

1 reference

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12 July 2018

1 reference

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Maize and risk of cancers of the oral cavity, pharynx, and esophagus in northeastern Italy

12 July 2018

1 reference

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12 July 2018

1 reference

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12 July 2018

1 reference

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Dietary factors and esophageal cancer in the Caspian Littoral of Iran

12 July 2018

1 reference

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Oesophageal cancer studies in the Caspian Littoral of Iran: results of a case-control study

12 July 2018

1 reference

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Prospective study of risk factors for esophageal and gastric cancers in the Linxian general population trial cohort in China

12 July 2018

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Germline BRCA2 mutations and the risk of esophageal squamous cell carcinoma

21 January 2018

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Smoking, type of alcoholic beverage and squamous-cell oesophageal cancer in northern Italy

21 January 2018

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Dietary folate intake and the risk of 11 types of cancer: a case-control study in Uruguay

21 January 2018

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Tobacco, alcohol intake, and diet in relation to adenocarcinoma of the esophagus and gastric cardia

21 January 2018

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Adenocarcinomas of the esophagus and gastric cardia: the role of diet.

21 January 2018

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Adenocarcinoma of the esophagus: role of obesity and diet

21 January 2018

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Dietary patterns and risk of oesophageal squamous cell carcinoma: a case-control study

21 January 2018

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Reliability and relative validity of an FFQ for nutrients in the Tehran lipid and glucose study.

21 January 2018

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Nutrient intakes and adenocarcinoma of the esophagus and distal stomach

21 January 2018

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Correlation of cervical cancer mortality with reproductive and dietary factors, and serum markers in China

21 January 2018

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Prospective study of serum vitamin E levels and esophageal and gastric cancers

21 January 2018

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Waist-to-hip ratio, weight gain, and dietary and serum selenium are associated with DNA content flow cytometry in Barrett's esophagus

21 January 2018

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Reliability of information on cigarette smoking and beverage consumption provided by hospital controls

21 January 2018

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Adherence to dietary recommendations and risk of metabolic syndrome: Tehran Lipid and Glucose Study

21 January 2018

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Dietary patterns and the risk of esophageal cancer

21 January 2018

1 reference

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25 September 2018

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Reliability and validity of opiate use self-report in a population at high risk for esophageal cancer in Golestan, Iran.

25 September 2018

1 reference

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25 September 2018

1 reference

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Association between low dietary folate intake and suboptimal cellular DNA repair capacity

25 September 2018

1 reference

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25 September 2018

1 reference

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No association among total dietary fiber, fiber fractions, and risk of breast cancer.

25 September 2018

1 reference

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Nutrient intake and risk of subtypes of esophageal and gastric cancer.

25 September 2018

1 reference

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Compendium of physical activities: an update of activity codes and MET intensities

25 September 2018

1 reference

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Refined-cereal intake and risk of selected cancers in italy

25 September 2018

1 reference

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Poor oral health as a risk factor for esophageal squamous dysplasia in northeastern Iran

25 September 2018

1 reference

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Prospective study of serum selenium concentrations and esophageal and gastric cardia cancer, heart disease, stroke, and total death

25 September 2018

1 reference

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Vitamin A and other dietary factors in the etiology of esophageal cancer

25 September 2018

1 reference

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A Prospective Study of Folate Intake and the Risk of Breast Cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-10-137

Vegetable and fruit consumption and cancer risk

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-10-137

Antioxidants and cancers of the esophagus and gastric cardia

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Dietary factors and the risk of squamous cell esophageal cancer among black and white men in the United States

15 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3260093

Risk factors for oesophageal cancer in northeast China

15 November 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-10-137

Diet and cancer of the esophagus

21 January 2018

1 reference

12 December 2020

Use of quantified and frequency indices of vitamin A intake in a case-control study of lung cancer

1 reference

12 December 2020

Environmental factors and high risk of esophageal cancer among men in coastal South Carolina

1 reference

12 December 2020

A case-control study of cancer of the esophagus and gastric cardia in Linxian

1 reference

12 December 2020

Nutritional epidemiology of cancer of the esophagus

1 reference

12 December 2020

A case-control study of element levels and cancer of the upper aerodigestive tract

1 reference

12 December 2020

Nutrition intervention trials in Linxian, China: supplementation with specific vitamin/mineral combinations, cancer incidence, and disease-specific mortality in the general population

1 reference

12 December 2020

Risk factors for esophageal cancer in women in northern italy

1 reference

12 December 2020

Diet and squamous-cell cancer of the oesophagus: a French multicentre case-control study

1 reference

12 December 2020

Fruits and Vegetables Consumption and Esophageal Squamous Cell Carcinoma: A Case-Control Study

1 reference

12 December 2020

Role of macronutrients, vitamins and minerals in the aetiology of squamous-cell carcinoma of the oesophagus

1 reference

12 December 2020

Nutrient intake and esophageal cancer in the Caspian littoral of Iran: a case-control study

1 reference

12 December 2020

Cancer of the upper gastrointestinal tract among patients with pernicious anemia: a case-cohort study

1 reference

12 December 2020

Riboflavin deficiency and esophageal cancer: a case control-household study in the Caspian Littoral of Iran

1 reference

12 December 2020

Survival rate of gastric and esophageal cancers in Ardabil province, North-West of Iran

1 reference

12 December 2020

Prospective study of serum selenium levels and incident esophageal and gastric cancers

1 reference

12 December 2020

Risk factors for esophageal cancer in Shanghai, China. II. Role of diet and nutrients

1 reference

12 December 2020

Diet, alcohol, smoking and cancer of the upper aerodigestive tract: a prospective study among Hawaii Japanese men

1 reference

12 December 2020

Diet and risk of esophageal cancer by histologic type in a low-risk population

1 reference

12 December 2020

Serum micronutrients and upper aerodigestive tract cancer

1 reference

12 December 2020

Identifiers

DOI

10.1186/1475-2891-10-137

1 reference

Dimensions Publication ID

9 August 2017

0 references

1 reference

9 August 2017

1 reference