(Q36177243)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

title

Association between Polyphenol Intake and Hypertension in Adults and Older Adults: A Population-Based Study in Brazil (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

0 references

1 reference

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

Regina Mara Fisberg

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

Dirce Maria Lobo Marchioni

26 March 2020

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

author name string

Andreia Machado Miranda

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

language of work or name

English

0 references

publication date

28 October 2016

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

volume

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

page(s)

e0165791

1 reference

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Creative Commons Attribution 4.0 International

26 March 2020

copyright license

start time

28 October 2016

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

Dietary intake and food contributors of polyphenols in adults and elderly adults of Sao Paulo: a population-based study

1 reference

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Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial.

1 October 2017

1 reference

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Plasma and dietary antioxidant status as cardiovascular disease risk factors: a review of human studies

1 October 2017

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Molecular mechanisms of the cardiovascular protective effects of polyphenols.

1 October 2017

1 reference

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The effect of polyphenol consumption on blood pressure.

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials

1 October 2017

1 reference

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Chemistry and biochemistry of dietary polyphenols

1 October 2017

1 reference

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Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults

1 October 2017

1 reference

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Consumption of cocoa, tea and coffee and risk of cardiovascular disease

1 October 2017

1 reference

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Alternative methods of accounting for underreporting and overreporting when measuring dietary intake-obesity relations

1 October 2017

1 reference

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Hypertension, Nitric Oxide, Oxidants, and Dietary Plant Polyphenols

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

Dietary approaches to prevent and treat hypertension: a scientific statement from the American Heart Association

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

Polyphenols and prevention of cardiovascular diseases

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

Vascular protection by dietary polyphenols

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

Polyphenols: food sources and bioavailability

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

International physical activity questionnaire: 12-country reliability and validity

1 October 2017

1 reference

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Obesity: preventing and managing the global epidemic. Report of a WHO consultation

1 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

Flavonoid intake and coronary mortality in Finland: a cohort study

1 October 2017

1 reference

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Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial

1 October 2017

1 reference

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2013 ESH/ESC Guidelines for the management of arterial hypertension: the Task Force for the management of arterial hypertension of the European Society of Hypertension (ESH) and of the European Society of Cardiology (ESC).

23 September 2018

1 reference

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Estimating usual food intake distributions by using the multiple source method in the EPIC-Potsdam Calibration Study

23 September 2018

1 reference

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Shattuck Lecture. The hypertension paradox--more uncontrolled disease despite improved therapy

23 September 2018

1 reference

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Antihypertensive effects of sesamin in humans

23 September 2018

1 reference

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Fruit and vegetable consumption and the risk of hypertension determined by self measurement of blood pressure at home: the Ohasama study.

23 September 2018

1 reference

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The USDA Automated Multiple-Pass Method accurately estimates group total energy and nutrient intake

23 September 2018

1 reference

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Tyrosol, the major extra virgin olive oil compound, restored intracellular antioxidant defences in spite of its weak antioxidative effectiveness.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5085083

Wine polyphenols improve cardiovascular remodeling and vascular function in NO-deficient hypertension

23 September 2018

1 reference

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Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study

23 September 2018

1 reference

Crossref

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0165791

Elevated Circulating LDL Phenol Levels in Men Who Consumed Virgin Rather Than Refined Olive Oil Are Associated with Less Oxidation of Plasma LDL

21 January 2018

1 reference

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https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0165791

Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study

21 January 2018

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12 December 2020

Critical evaluation of energy intake using the Goldberg cut-off for energy intake:basal metabolic rate. A practical guide to its calculation, use and limitations

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12 December 2020

[V Brazilian Guidelines in Arterial Hypertension. ]

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12 December 2020

Preventive effects of drinking green tea on cancer and cardiovascular disease: epidemiological evidence for multiple targeting prevention

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12 December 2020

Olive oil polyphenols decrease blood pressure and improve endothelial function in young women with mild hypertension

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12 December 2020

Dietary Intakes of Flavonols and Flavones and Coronary Heart Disease in US Women

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12 December 2020

Systematic analysis of the content of 502 polyphenols in 452 foods and beverages: an application of the phenol-explorer database

1 reference

12 December 2020

10.1371/JOURNAL.PONE.0165791

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27792767%20AND%20SRC:MED&resulttype=core&format=json

26 March 2020

PubMed publication ID

27792767

1 reference