(Q36322986)

13 August 2017

Genome-Wide Association Mapping for Tomato Volatiles Positively Contributing to Tomato Flavor (English)

1 reference

genome-wide association study

13 August 2017

0 references

author

Jiantao Zhao

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

author name string

Jing Zhang

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

Yao Xu

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

Jing Liang

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

Peipei Chang

5

1 reference

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8 June 2020

Fei Yan

6

1 reference

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8 June 2020

Mingjun Li

7

1 reference

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8 June 2020

Yan Liang

8

1 reference

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8 June 2020

Zhirong Zou

9

1 reference

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8 June 2020

publication date

27 November 2015

1 reference

Frontiers in Plant Science

13 August 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

volume

6

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8 June 2020

page(s)

1042

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

Biological interpretation of genome-wide association studies using predicted gene functions

8 June 2020

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Genome-wide association mapping in tomato (Solanum lycopersicum) is possible using genome admixture of Solanum lycopersicum var. cerasiforme

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Improving the flavor of fresh fruits: genomics, biochemistry, and biotechnology

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Use of network analysis to capture key traits affecting tomato organoleptic quality

30 September 2017

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Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents

30 September 2017

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A clarified position for Solanum lycopersicum var. cerasiforme in the evolutionary history of tomatoes (solanaceae).

30 September 2017

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Flavour compounds in tomato fruits: identification of loci and potential pathways affecting volatile composition

30 September 2017

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Diversity and linkage disequilibrium analysis within a selected set of cultivated tomatoes

30 September 2017

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TASSEL: software for association mapping of complex traits in diverse samples

30 September 2017

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An Arabidopsis example of association mapping in structured samples

30 September 2017

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Plant volatile compounds: sensory cues for health and nutritional value?

30 September 2017

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A unified mixed-model method for association mapping that accounts for multiple levels of relatedness

30 September 2017

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A novel approach for nontargeted data analysis for metabolomics. Large-scale profiling of tomato fruit volatiles.

30 September 2017

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30 September 2017

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30 September 2017

1 reference

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Metabolome-genome-wide association study dissects genetic architecture for generating natural variation in rice secondary metabolism

30 September 2017

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Identification of loci affecting flavour volatile emissions in tomato fruits.

29 June 2018

1 reference

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Phenotypic diversity and association mapping for fruit quality traits in cultivated tomato and related species

29 June 2018

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The combined effects of storage temperature and packaging type on the sensory and chemical properties of chardonnay

22 September 2018

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Genetic diversity, structure and marker-trait associations in a collection of Italian tomato (Solanum lycopersicum L.) landraces.

22 September 2018

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22 September 2018

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The tomato carotenoid cleavage dioxygenase 1 genes contribute to the formation of the flavor volatiles beta-ionone, pseudoionone, and geranylacetone

22 September 2018

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22 September 2018

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22 September 2018

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22 September 2018

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22 September 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/26640472

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.3389/FPLS.2015.01042

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

PubMed publication ID

26640472

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26640472%20AND%20SRC:MED&resulttype=core&format=json