(Q36530838)

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Carotene and novel apocarotenoid concentrations in orange-fleshed Cucumis melo melons: determinations of β-carotene bioaccessibility and bioavailability

scientific article published on 11 April 2011

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21417375%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

Carotene and novel apocarotenoid concentrations in orange-fleshed Cucumis melo melons: determinations of β-carotene bioaccessibility and bioavailability (English)

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21417375%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

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Cucumis melo

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bioavailability

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3

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21417375%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

4

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Europe PubMed Central

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25 January 2020

Steven J. Schwartz

7

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Europe PubMed Central

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25 January 2020

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Matthew K Fleshman

1

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25 January 2020

Gene E Lester

2

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25 January 2020

Sureshbabu Narayanasamy

5

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Europe PubMed Central

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25 January 2020

Robert W Curley

6

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21417375%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

Earl H Harrison

8

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Europe PubMed Central

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25 January 2020

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publication date

11 April 2011

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25 January 2020

number of pages

7

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Journal of Agricultural and Food Chemistry

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25 January 2020

59

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25 January 2020

9

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Europe PubMed Central

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25 January 2020

4448-4454

1 reference

Europe PubMed Central

PMC publication ID

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25 January 2020

Hepatic stellate cells are an important cellular site for β-carotene conversion to retinoid

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

30 September 2017

In vitro screening of relative bioaccessibility of carotenoids from foods.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

30 September 2017

Chromoplast morphology and beta-carotene accumulation during postharvest ripening of Mango Cv. 'Tommy Atkins'.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

30 September 2017

Mechanisms of digestion and absorption of dietary vitamin A.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

30 September 2017

Accumulation and retention of micellar beta-carotene and lutein by Caco-2 human intestinal cells

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

30 September 2017

Estimation of carotenoid accessibility from carrots determined by an in vitro digestion method

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

30 September 2017

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

30 September 2017

In vitro accessibility of carotenes from green leafy vegetables cooked with sunflower oil or red palm oil.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

28 June 2018

Trolox equivalent antioxidant capacity of different geometrical isomers of alpha-carotene, beta-carotene, lycopene, and zeaxanthin

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

28 June 2018

Fructose utilization by the human intestinal epithelial cell line, Caco-2.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

28 June 2018

The eccentric cleavage product of β-carotene, β-apo-13-carotenone, functions as an antagonist of RXRα.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

In vitro bioaccessibility of beta-carotene in orange fleshed sweet potato (Ipomoea batatas, Lam.).

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Bioaccessibility of pro-vitamin A carotenoids is minimally affected by non pro-vitamin a xanthophylls in maize (Zea mays sp.).

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Carotenoid bioaccessibility from whole grain and degermed maize meal products

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Antioxidant, sugar, mineral, and phytonutrient concentrations across edible fruit tissues of orange-fleshed honeydew melon (Cucumis melo L.).

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Impact of the stage of ripening and dietary fat on in vitro bioaccessibility of beta-carotene in 'Ataulfo' mango.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Beta-carotene micellarization during in vitro digestion and uptake by Caco-2 cells is directly proportional to beta-carotene content in different genotypes of cassava

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Mechanisms of provitamin A (carotenoid) and vitamin A (retinol) transport into and out of intestinal Caco-2 cells

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

In vitro accessibility and intake of beta-carotene from cooked green leafy vegetables and their estimated contribution to vitamin A requirements

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Quantification of endogenous retinoic acid in limited biological samples by LC/MS/MS.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Assessment of lutein bioavailability from meals and a supplement using simulated digestion and caco-2 human intestinal cells

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Absorption and retinol equivalence of beta-carotene in humans is influenced by dietary vitamin A intake.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Molecular cloning of a carotenoid-associated protein from Cucumis sativus corollas: homologous genes involved in carotenoid sequestration in chromoplasts

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3544477

21 September 2018

Development of an in vitro digestion method to assess carotenoid bioavailability from meals

1 reference

https://pubmed.ncbi.nlm.nih.gov/21417375

12 December 2020

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inferred from PubMed ID database lookup

Interaction of sodium dodecyl sulfate with watermelon chromoplasts and examination of the organization of lycopene within the chromoplasts

1 reference

https://pubmed.ncbi.nlm.nih.gov/21417375

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Content and in-vitro accessibility of pro-vitamin A carotenoids from Sri Lankan cooked non-leafy vegetables and their estimated contribution to vitamin A requirement

1 reference

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The crystalline form of carotenes and the food matrix in carrot root decrease the relative bioavailability of beta- and alpha-carotene in the ferret model

1 reference

https://pubmed.ncbi.nlm.nih.gov/21417375

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Micellarization and intestinal cell uptake of beta-carotene and lutein from drumstick (Moringa oleifera) leaves

1 reference

https://pubmed.ncbi.nlm.nih.gov/21417375

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Novel procedure for the extraction and concentration of carotenoid-containing chromoplasts from selected plant systems

1 reference

https://pubmed.ncbi.nlm.nih.gov/21417375

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1021/JF200416A

1 reference

Europe PubMed Central

PMC publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21417375%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21417375%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21417375%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

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