(Q37038118)

English

Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study

scientific article published on 10 July 2013

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scholarly article

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study (English)

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

0 references

metabolic syndrome

1 reference

based on heuristic

inferred from title

author name string

Louise B Werner

1

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Lars I Hellgren

2

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Marianne Raff

3

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Søren K Jensen

4

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Rikke A Petersen

5

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Tue Drachmann

6

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Tine Tholstrup

7

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

publication date

10 July 2013

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Lipids in Health and Disease

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

12

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

99

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

copyright license

Creative Commons Attribution 2.0 Generic

10 July 2013

1 reference

April 2022 Public Data File from Crossref

copyright status

0 references

https://scigraph.springernature.com/pub.10.1186/1476-511x-12-99

0 references

Effect of dairy fat on plasma phytanic acid in healthy volunteers - a randomized controlled study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Effect of animal and industrial trans fatty acids on HDL and LDL cholesterol levels in humans--a quantitative review

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

The linear relationship between the proportion of fresh grass in the cow diet, milk fatty acid composition, and butter properties

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Major advances in nutrition: impact on milk composition

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Modifying milk fat composition of dairy cows to enhance fatty acids beneficial to human health

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Conjugated linoleic acids, atherosclerosis, and hepatic very-low-density lipoprotein metabolism

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

A simple method for the isolation and purification of total lipides from animal tissues

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Phytanic acid, a natural peroxisome proliferator-activated receptor (PPAR) agonist, regulates glucose metabolism in rat primary hepatocytes.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Role of the peroxisome proliferator-activated receptors (PPAR) in atherosclerosis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Phytanic acid activates the peroxisome proliferator-activated receptor alpha (PPARalpha) in sterol carrier protein 2-/ sterol carrier protein x-deficient mice

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Phytol metabolites are circulating dietary factors that activate the nuclear receptor RXR

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Effects of fats and fatty acids on blood lipids in humans: an overview

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Effect of feed on the composition of milk fat.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Effect of dietary fatty acids on serum lipids and lipoproteins. A meta-analysis of 27 trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

29 September 2017

Retention of conjugated linoleic acid in the mammary gland is associated with tumor inhibition during the post-initiation phase of carcinogenesis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

27 June 2018

Phytanic acid is a retinoid X receptor ligand

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

27 June 2018

Plasma cholesterol-predictive equations demonstrate that stearic acid is neutral and monounsaturated fatty acids are hypocholesterolemic.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

27 June 2018

Comparison of effects of lauric acid and palmitic acid on plasma lipids and lipoproteins

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

27 June 2018

The phytanic acid content of the lipids of bovine tissues and milk

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

27 June 2018

Dietary supplementation with cis-9,trans-11 conjugated linoleic acid and aortic stiffness in overweight and obese adults.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the trans Fatty Acids Collaboration (TRANSFACT) study.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

A diet rich in conjugated linoleic acid and butter increases lipid peroxidation but does not affect atherosclerotic, inflammatory, or diabetic risk markers in healthy young men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

A study on the causes for the elevated n-3 fatty acids in cows' milk of alpine origin

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

A solid dietary fat containing fish oil redistributes lipoprotein subclasses without increasing oxidative stress in men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Milk Fatty Acid Composition of Cows Fed a Total Mixed Ration or Pasture Plus Concentrates Replacing Corn with Fat

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Comparison of grass and legume silages for milk production. 1. Production responses with different levels of concentrate

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Differences in CLA isomer distribution of cow's milk lipids

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Lipid-lowering effects of a modified butter-fat: a controlled intervention trial in healthy men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

The chlorophyll metabolite phytanic acid is a natural rexinoid--potential for treatment and prevention of diabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Isomer-specific antidiabetic properties of conjugated linoleic acid. Improved glucose tolerance, skeletal muscle insulin action, and UCP-2 gene expression

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Fatty acid composition of adipose tissue and serum lipids are valid biological markers of dairy fat intake in men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Effect of modified dairy fat on postprandial and fasting plasma lipids and lipoproteins in healthy young men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Sensitization of diabetic and obese mice to insulin by retinoid X receptor agonists

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Impact of myristic acid versus palmitic acid on serum lipid and lipoprotein levels in healthy women and men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3720277

4 September 2018

Diabetes mellitus. Report of a WHO Study Group

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary conjugated linoleic acid reduces plasma lipoproteins and early aortic atherosclerosis in hypercholesterolemic hamsters

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lack of effect of dietary conjugated linoleic acids naturally incorporated into butter on the lipid profile and body composition of overweight and obese men

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Evaluation of a biological marker of dairy fat intake

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect on blood lipids, coagulation, and fibrinolysis of a fat high in myristic acid and a fat high in palmitic acid

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of Dietary Stearic Acid on Plasma Cholesterol and Lipoprotein Levels

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Comparison of monounsaturated fatty acids and carbohydrates for reducing raised levels of plasma cholesterol in man

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

An oil mixture with trans-10, cis-12 conjugated linoleic acid increases markers of inflammation and in vivo lipid peroxidation compared with cis-9, trans-11 conjugated linoleic acid in postmenopausal women

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Modifying the fatty acid profile of dairy products through feedlot technology lowers plasma cholesterol of humans consuming the products

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, incorporation of fatty acids into lipid classes, plasma C-reactive protein, oxidative stress, hemostatic variables, and insulin in healthy young men

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Comparison of the effects of diets enriched in lauric, palmitic, or oleic acids on serum lipids and lipoproteins in healthy women and men

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of dairy products naturally enriched with cis-9,trans-11 conjugated linoleic acid on the blood lipid profile in healthy middle-aged men

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary conjugated linoleic acid normalizes impaired glucose tolerance in the Zucker diabetic fatty fa/fa rat

1 reference

https://pubmed.ncbi.nlm.nih.gov/23842081

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1186/1476-511X-12-99

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

Dimensions Publication ID

0 references

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

17 August 2017

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