(Q37410952)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

title

Assessing the intake of obesity-related foods and beverages in young children: comparison of a simple population survey with 24 hr-recall (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

0 references

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

5

Boyd A Swinburn

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

author name string

Cheryl-Ann Bennett

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

Andrea M de Silva-Sanigorski

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

Andrew C Bell

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

publication date

26 October 2009

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Behavioral Nutrition and Physical Activity

11 February 2020

published in

1 reference

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11 February 2020

volume

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

page(s)

71

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

The second World Cancer Research Fund/American Institute for Cancer Research expert report. Food, nutrition, physical activity, and the prevention of cancer: a global perspective.

11 February 2020

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Recommendations for prevention of childhood obesity

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Feeding Infants and Toddlers Study (FITS): development of the FITS survey in comparison to other dietary survey methods

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Fast foods, energy density and obesity: a possible mechanistic link

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Validation of a food frequency questionnaire in Native American and Caucasian children 1 to 5 years of age.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Relative validity of a food frequency questionnaire among tin miners in China: 1992/93 and 1995/96 diet validation studies.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Validation of a short food frequency questionnaire to assess consumption of cereal foods, fruit and vegetables in Chinese Singaporeans.

26 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Evaluation of a brief telephone questionnaire to estimate fruit and vegetable consumption in diverse study populations.

26 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Recall of a child's intake from one meal: are parents accurate?

26 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Accuracy of maternal dietary recall for preschool children.

26 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.

26 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Recall strategies used by respondents to complete a food frequency questionnaire: an exploratory study

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Validity of a questionnaire to assess fruit and vegetable intake in adults.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Validity and reproducibility of a precoded questionnaire to assess fruit and vegetable intake in European 11- to 12-year-old schoolchildren.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Validation of a brief diet survey instrument among medical students.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Relative validity and reliability of a food frequency questionnaire for a triethnic population of 1-year-old to 3-year-old children from low-income families.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Contribution of 'noncore' foods and beverages to the energy intake and weight status of Australian children

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Performance of a short tool to assess dietary intakes of fruits and vegetables, percentage energy from fat and fibre.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Agreement between a brief mailed screener and an in-depth telephone survey: observations from the Fresh Start study.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

What are the key food groups to target for preventing obesity and improving nutrition in schools?

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Usefulness of a short food frequency questionnaire for screening of low intake of fruit and vegetable and for intake of fat.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Validation of a quantitative food-frequency questionnaire for use in Western Mali.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Development and reproducibility of a brief food frequency questionnaire for assessing the fat, fiber, and fruit and vegetable intakes of rural adolescents

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Association of key foods and beverages with obesity in Australian schoolchildren

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2772847

Vegetable and fruit food frequency questionnaire serves as a proxy for quantified intake

2 September 2018

1 reference

12 December 2020

Development and validation of an instrument to assess child dietary fat intake

1 reference

12 December 2020

Position of the American Dietetic Association: Dietary guidance for healthy children ages 2 to 11 years

1 reference

12 December 2020

Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumption

1 reference

12 December 2020

Dietary determinants of obesity

1 reference

12 December 2020

Validation of mothers' reports of dietary intake by four to seven year-old children

1 reference

12 December 2020

Validation of food diary method for assessment of dietary energy and macronutrient intake in infants and children aged 6-24 months

1 reference

12 December 2020

Dietary energy density is associated with selected predictors of obesity in U.S. Children

1 reference

12 December 2020

Risks and consequences of childhood and adolescent obesity

1 reference

12 December 2020

Process and rationale for selecting dietary methods for NHANES III

1 reference

12 December 2020

Identifiers

DOI

10.1186/1479-5868-6-71

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

11 February 2020

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19857247%20AND%20SRC:MED&resulttype=core&format=json

11 February 2020

PubMed publication ID

19857247

1 reference