(Q37560189)

English

A Dish-based Semi-quantitative Food Frequency Questionnaire for Assessment of Dietary Intakes in Epidemiologic Studies in Iran: Design and Development

scientific article published on January 2014

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scholarly article

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

A Dish-based Semi-quantitative Food Frequency Questionnaire for Assessment of Dietary Intakes in Epidemiologic Studies in Iran: Design and Development (English)

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

Christine Feinle-Bisset

5

object named as

Christine Feinle-Bisset

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Gholamreza Askari

4

object named as

Gholamreza Askari

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

author name string

Ah Keshteli

1

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Ahmad Esmaillzadeh

2

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Somayeh Rajaie

3

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Peyman Adibi

6

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

publication date

1 January 2014

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

International Journal of Preventive Medicine

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

5

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

1

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

29-36

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Consumption of spicy foods and the prevalence of irritable bowel syndrome

1 reference

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23 August 2017

Stroke and nutrition: a review of studies

1 reference

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23 August 2017

Validity and reproducibility of a food frequency questionnaire for assessment of fruit and vegetable intake in Iranian adults(*)

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Reproducibility and relative validity of a food-frequency questionnaire for French-speaking Swiss adults

1 reference

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23 August 2017

The effect of Mediterranean diet on metabolic syndrome and its components: a meta-analysis of 50 studies and 534,906 individuals.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Development of a food frequency questionnaire to estimate habitual dietary intake in Japanese children

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Diet and exercise in the prevention of diabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Diet and lifestyle influences on risk of coronary heart disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Third national Surveillance of Risk Factors of Non-Communicable Diseases (SuRFNCD-2007) in Iran: methods and results on prevalence of diabetes, hypertension, obesity, central obesity, and dyslipidemia

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Food-frequency questionnaires: a review of their design, validation and utilisation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Design characteristics of food frequency questionnaires in relation to their validity

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Nutrient estimation from an FFQ developed for a Black Zimbabwean population

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Development of a semi-quantitative food frequency questionnaire for use in United Arab Emirates and Kuwait based on local foods

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

The global burden of chronic diseases: overcoming impediments to prevention and control

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Development, validation and utilisation of food-frequency questionnaires - a review

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Effects of different designs and extension of a food frequency questionnaire on response rate, completeness of data and food frequency responses

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

23 August 2017

Prevention and management of chronic disease: a litmus test for health-systems strengthening in low-income and middle-income countries

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

6 September 2017

A review of study designs and methods of dietary assessment in nutritional epidemiology of chronic disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

28 September 2017

Adjustment for total energy intake in epidemiologic studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

28 September 2017

A comparison of three dietary methods for estimating vitamin A intake.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

25 June 2018

Validation of a method for the estimation of food portion size

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

25 June 2018

Adherence to the Dietary Approaches to Stop Hypertension (DASH) diet in relation to obesity among Iranian female nurses.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

1 September 2018

Fish consumption is inversely associated with the metabolic syndrome

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

1 September 2018

Patterns of diet-related practices and prevalence of gastro-esophageal reflux disease.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

1 September 2018

Development of a dish-based, semi-quantitative FFQ for the Korean diet and cancer research using a database approach.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

1 September 2018

Validity and reliability of a new food frequency questionnaire compared to 24 h recalls and biochemical measurements: pilot phase of Golestan cohort study of esophageal cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

1 September 2018

Gender differences in food and energy intake among adult villagers in northwestern Bangladesh: a food frequency questionnaire survey

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

1 September 2018

Is It Time to Abandon the Food Frequency Questionnaire?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3915470

3 December 2018

Using factor analysis to identify dietary patterns in Iranian adults: Isfahan healthy heart program

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Major dietary patterns in relation to general obesity and central adiposity among Iranian women

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Are imprecise methods obscuring a relation between fat and breast cancer?

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Reproducibility and validity of dietary assessment instruments. II. A qualitative food frequency questionnaire

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Epidemiology for nutritionists: 4. Survey methods

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

[Development of a food frequency questionnaire for adults in a population-based sample in Cuiabá, Mid-Western Region of Brazil]

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Variability in portion sizes of commonly consumed foods among a population of women in the United States

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary assessment resource manual

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Developing dietary assessment tools

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Self-administered food frequency questionnaire: the effect of different designs on food and nutrient intake estimates

1 reference

https://pubmed.ncbi.nlm.nih.gov/24554989

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

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PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

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