(Q37850852)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

review article

1 reference

title

Recent advances in understanding the role of diet and obesity in the development of colorectal cancer (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

0 references

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

Ian T Johnson

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

author name string

Nigel J Belshaw

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

Giles O Elliott

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

publication date

9 March 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

Proceedings of the Nutrition Society

24 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

volume

70

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

page(s)

194-204

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

GPR120 is an omega-3 fatty acid receptor mediating potent anti-inflammatory and insulin-sensitizing effects

24 January 2020

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Folate-mediated intracellular drug delivery increases the anticancer efficacy of nanoparticulate formulation of arsenic trioxide

21 January 2018

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Enhanced sensitivity to IGF-II signaling links loss of imprinting of IGF2 to increased cell proliferation and tumor risk

21 January 2018

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Signaling pathways associated with colonic mucosa hyperproliferation in mice overexpressing gastrin precursors.

21 January 2018

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Role of PI3K/Akt and MEK/ERK signaling pathways in sulforaphane- and erucin-induced phase II enzymes and MRP2 transcription, G2/M arrest and cell death in Caco-2 cells

21 January 2018

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21 January 2018

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21 January 2018

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PIK3CA mutation/PTEN expression status predicts response of colon cancer cells to the epidermal growth factor receptor inhibitor cetuximab

21 January 2018

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21 January 2018

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Molecular predictors of efficacy to anti-EGFR agents in colorectal cancer patients.

21 January 2018

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Butyrate and Wnt signaling: a possible solution to the puzzle of dietary fiber and colon cancer risk?

21 January 2018

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Four selenoproteins, protein biosynthesis, and Wnt signalling are particularly sensitive to limited selenium intake in mouse colon

21 January 2018

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The role of the Wnt signalling pathway in colorectal tumorigenesis

21 January 2018

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The upstream components of the Wnt signalling pathway in the dynamic EMT and MET associated with colorectal cancer progression

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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A quantitative analysis of body mass index and colorectal cancer: findings from 56 observational studies

21 January 2018

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Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practices

21 January 2018

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The effect of diet on risk of cancer

21 January 2018

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21 January 2018

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21 January 2018

Cancer statistics, 2010

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Effectiveness of whole grain consumption in the prevention of colorectal cancer: meta-analysis of cohort studies.

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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3,3'-diindolylmethane attenuates colonic inflammation and tumorigenesis in mice

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Colorectal cancer risk and dietary intake of calcium, vitamin D, and dairy products: a meta-analysis of 26,335 cases from 60 observational studies.

21 January 2018

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21 January 2018

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Review and meta-analysis on vitamin D receptor polymorphisms and cancer risk

21 January 2018

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Cruciferous vegetables and colo-rectal cancer

21 January 2018

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Non-nutritive bioactive constituents of plants: dietary sources and health benefits of glucosinolates.

21 January 2018

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Low folate levels may protect against colorectal cancer

21 January 2018

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A temporal association between folic acid fortification and an increase in colorectal cancer rates may be illuminating important biological principles: a hypothesis

21 January 2018

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Folate and colorectal cancer prevention.

21 January 2018

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Environment, diet and CpG island methylation: epigenetic signals in gastrointestinal neoplasia.

21 January 2018

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Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease

21 January 2018

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The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

21 January 2018

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Micronutrients and cancer.

21 January 2018

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Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition

21 January 2018

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Colonic health: fermentation and short chain fatty acids

21 January 2018

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21 January 2018

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Dietary heme injures surface epithelium resulting in hyperproliferation, inhibition of apoptosis and crypt hyperplasia in rat colon

21 January 2018

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Red meat and colon cancer: dietary haem-induced colonic cytotoxicity and epithelial hyperproliferation are inhibited by calcium.

21 January 2018

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Effect of processed and red meat on endogenous nitrosation and DNA damage

21 January 2018

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New approaches to the role of diet in the prevention of cancers of the alimentary tract.

21 January 2018

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Elastography for the non-invasive assessment of liver disease: limitations and future developments.

21 January 2018

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Effects of selenite and genistein on G2/M cell cycle arrest and apoptosis in human prostate cancer cells

21 January 2018

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Selenite reactivates silenced genes by modifying DNA methylation and histones in prostate cancer cells

21 January 2018

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Fish and lifestyle-related disease prevention: experimental and epidemiological evidence for anti-atherogenic potential of taurine

21 January 2018

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Diet and colorectal cancer prevention

21 January 2018

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Well-done meat intake, heterocyclic amine exposure, and cancer risk

21 January 2018

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Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study

21 January 2018

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21 January 2018

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Polymorphisms in the xenobiotic transporter Multidrug Resistance 1 (MDR1) and interaction with meat intake in relation to risk of colorectal cancer in a Danish prospective case-cohort study

21 January 2018

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Red meat intake, doneness, polymorphisms in genes that encode carcinogen-metabolizing enzymes, and colorectal cancer risk

21 January 2018

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Meat intake, heterocyclic amine exposure, and metabolizing enzyme polymorphisms in relation to colorectal polyp risk

21 January 2018

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Meat and heterocyclic amine intake, smoking, NAT1 and NAT2 polymorphisms, and colorectal cancer risk in the multiethnic cohort study

21 January 2018

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Processed meat and colorectal cancer: a quantitative review of prospective epidemiologic studies

21 January 2018

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Physical Activity and Risk of Colon and Rectal Cancers: The European Prospective Investigation into Cancer and Nutrition

21 January 2018

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Colorectal cancer incidence in Asian migrants to the United States and their descendants

21 January 2018

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Chemoprevention of Cancer and DNA Damage by Dietary Factors

21 January 2018

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Meat, milk, saturated fatty acids, the Pro12Ala and C161T polymorphisms of the PPAR? gene and colorectal cancer risk in Japanese

21 January 2018

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Soy consumption and colorectal cancer risk in humans: a meta-analysis

21 January 2018

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7 January 2021

Dietary fiber and whole-grain consumption in relation to colorectal cancer in the NIH-AARP Diet and Health Study

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7 January 2021

Prostate cancer chemopreventive activity of phenethyl isothiocyanate through epigenetic regulation (Review)

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7 January 2021

Bioavailability of selenium from fish, yeast and selenate: a comparative study in humans using stable isotopes

1 reference

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7 January 2021

Selenium and colorectal adenoma: results of a pooled analysis

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7 January 2021

Increases in the concentrations of available iron in response to dietary iron supplementation are associated with changes in crypt cell proliferation in rat large intestine

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

Effect of white versus red meat on endogenous N-nitrosation in the human colon and further evidence of a dose response

1 reference

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7 January 2021

Red meat and colorectal cancer: a critical summary of prospective epidemiologic studies

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7 January 2021

Is dietary fat associated with the risk of colorectal cancer? A meta-analysis of 13 prospective cohort studies

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7 January 2021

Oral ferrous sulfate supplements increase the free radical-generating capacity of feces from healthy volunteers

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7 January 2021

The influence of exercise training on inflammatory cytokines and C-reactive protein

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https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

The signal pathways in azoxymethane-induced colon cancer and preventive implications

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7 January 2021

Physical activity, obesity, and risk for colon cancer and adenoma in men

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7 January 2021

Chronic exposure to high levels of dietary iron fortification increases lipid peroxidation in the mucosa of the rat large intestine.

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7 January 2021

Immunomodulatory effects of (n-3) fatty acids: putative link to inflammation and colon cancer

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7 January 2021

Contribution of intestinal epithelial cells to innate immunity of the human gut--studies on polarized monolayers of colon carcinoma cells

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7 January 2021

Genomic instability and colorectal cancer.

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https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

Effects of selenium supplementation for cancer prevention in patients with carcinoma of the skin. A randomized controlled trial. Nutritional Prevention of Cancer Study Group.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

Sulforaphane inhibits histone deacetylase in vivo and suppresses tumorigenesis in Apc-minus mice

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

Association of vegetable, fruit, and grain intakes with colorectal cancer: the Multiethnic Cohort Study

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

Role of diet in cancer etiology

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

Dietary polyphenols may affect DNA methylation

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

An increase in reactive oxygen species by dietary fish oil coupled with the attenuation of antioxidant defenses by dietary pectin enhances rat colonocyte apoptosis

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

Identification of the Eph receptor pathway as a novel target for eicosapentaenoic acid (EPA) modification of gene expression in human colon adenocarcinoma cells (HT-29).

1 reference

https://api.crossref.org/works/10.1017%2FS0029665111000073

7 January 2021

10.1017/S0029665111000073

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21385524%20AND%20SRC:MED&resulttype=core&format=json

24 January 2020

1 reference