(Q38098089)

English

Contribution of β-phenethylamine, a component of chocolate and wine, to dopaminergic neurodegeneration: implications for the pathogenesis of Parkinson's disease

scientific article published on 10 April 2013

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Contribution of β-phenethylamine, a component of chocolate and wine, to dopaminergic neurodegeneration: implications for the pathogenesis of Parkinson's disease (English)
Muhammed Khairujjaman Mazumder
Nivedita Bhattacharjee

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