(Q39698882)

English

Polyphenol- and fibre-rich dried fruits with green tea attenuate starch-derived postprandial blood glucose and insulin: a randomised, controlled, single-blind, cross-over intervention

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scholarly article

1 reference

Europe PubMed Central

14 September 2017

Polyphenol- and fibre-rich dried fruits with green tea attenuate starch-derived postprandial blood glucose and insulin: a randomised, controlled, single-blind, cross-over intervention (English)

1 reference

Europe PubMed Central

14 September 2017

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

Hilda Nyambe-Silavwe

object named as

H Nyambe-Silavwe

1

0 references

Gary Williamson

object named as

G Williamson

2

0 references

publication date

9 June 2016

1 reference

Europe PubMed Central

14 September 2017

full work available at URL

http://eprints.whiterose.ac.uk/99970/

content deliverer

White Rose Research Online

0 references

British Journal of Nutrition

1 reference

Europe PubMed Central

14 September 2017

116

1 reference

Europe PubMed Central

14 September 2017

3

1 reference

Europe PubMed Central

14 September 2017

443-450

1 reference

Europe PubMed Central

14 September 2017

The polyphenol-rich baobab fruit (Adansonia digitata L.) reduces starch digestion and glycemic response in humans.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Impact of dietary polyphenols on carbohydrate metabolism

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Glycemic index in chronic disease: a review

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Interaction between amylose and tea polyphenols modulates the postprandial glycemic response to high-amylose maize starch

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Systematic review and meta-analysis of different dietary approaches to the management of type 2 diabetes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

The effect of consuming instant black tea on postprandial plasma glucose and insulin concentrations in healthy humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Low-glycemic index diets in the management of diabetes: a meta-analysis of randomized controlled trials.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Dietary fiber intake and glycemic index and incidence of diabetes in African-American and white adults: the ARIC study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Health benefits of dietary fiber

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Carbohydrate nutrition, insulin resistance, and the prevalence of the metabolic syndrome in the Framingham Offspring Cohort

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Glycemic index and dietary fiber and the risk of type 2 diabetes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Inhibition of human α-amylase by dietary polyphenols

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Polyphenols and phenolic acids from strawberry and apple decrease glucose uptake and transport by human intestinal Caco-2 cells

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Polyphenol-induced inhibition of the response of na(+)/glucose cotransporter expressed in Xenopus oocytes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

The inhibitory effects of berry polyphenols on digestive enzymes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Different polyphenolic components of soft fruits inhibit alpha-amylase and alpha-glucosidase.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Inhibition of starch digestion by the green tea polyphenol, (-)-epigallocatechin-3-gallate

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Chestnut astringent skin extract, an alpha-amylase inhibitor, retards carbohydrate absorption in rats and humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Acarbose for the prevention of diabetes, hypertension, and cardiovascular disease in subjects with impaired glucose tolerance: the Study to Prevent Non-Insulin-Dependent Diabetes Mellitus (STOP-NIDDM) Trial

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Effect of acarbose on vascular disease in patients with abnormal glucose tolerance

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Inhibition of the intestinal sodium-coupled glucose transporter 1 (SGLT1) by extracts and polyphenols from apple reduces postprandial blood glucose levels in mice and humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Possible effects of dietary polyphenols on sugar absorption and digestion

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Acute anti-hyperglycaemic effects of an unripe apple preparation containing phlorizin in healthy volunteers: a preliminary study.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Viscosity as related to dietary fiber: a review

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Does green tea affect postprandial glucose, insulin and satiety in healthy subjects: a randomized controlled trial

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

The effect of dietary fibre on reducing the glycaemic index of bread

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

21 January 2018

Green tea polyphenols inhibit the sodium-dependent glucose transporter of intestinal epithelial cells by a competitive mechanism

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Glycaemic index methodology

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Inhibition of Rat Small Intestinal Sucrase and α-Glucosidase Activities by Tea Polyphenols

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Phenol-Explorer: an online comprehensive database on polyphenol contents in foods

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

alpha-Glucosidase inhibitory activity of cyanidin-3-galactoside and synergistic effect with acarbose

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

alpha-Glucosidase inhibitory profile of catechins and theaflavins

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Coffee acutely modifies gastrointestinal hormone secretion and glucose tolerance in humans: glycemic effects of chlorogenic acid and caffeine

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Glycemic response and health--a systematic review and meta-analysis: relations between dietary glycemic properties and health outcomes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Mechanism of the inhibitory action of chestnut astringent skin extract on carbohydrate absorption

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

The addition of raspberries and blueberries to a starch-based food does not alter the glycaemic response

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of cinnamon on postprandial blood glucose, gastric emptying, and satiety in healthy subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Metabolic effects of dietary fiber consumption and prevention of diabetes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

The fiber and/or polyphenols present in lingonberries null the glycemic effect of the sugars present in the berries when consumed together with added glucose in healthy human volunteers

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Postprandial glucose, insulin and glucagon-like peptide 1 responses to sucrose ingested with berries in healthy subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516002221

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114516002221

1 reference

Europe PubMed Central

14 September 2017

10.1017/S0007114516002221

0 references

Dimensions Publication ID

0 references

1 reference

Europe PubMed Central

14 September 2017

2-s2.0-84976299785

0 references

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