(Q42757580)

6 November 2017

Allicin Induces Thiol Stress in Bacteria through S-Allylmercapto Modification of Protein Cysteines (English)

1 reference

6 November 2017

Julia Elisabeth Bandow

6

1 reference

6 November 2017

Alexandra Müller

1

0 references

Lars Ingo Ole Leichert

object named as

Lars Ingo Ole Leichert

8

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author name string

Jakob Eller

2

1 reference

6 November 2017

Frank Albrecht

3

1 reference

6 November 2017

Pascal Prochnow

4

1 reference

6 November 2017

Katja Kuhlmann

5

1 reference

6 November 2017

Alan John Slusarenko

7

1 reference

6 November 2017

language of work or name

English

0 references

publication date

23 March 2016

1 reference

Journal of Biological Chemistry

6 November 2017

1 reference

6 November 2017

291

1 reference

6 November 2017

22

1 reference

6 November 2017

11477-11490

1 reference

describes a project that uses

6 November 2017

ImageJ

1 reference

11 June 2022

https://www.ebi.ac.uk/europepmc/webservices/rest/PMC4882420/fullTextXML

inferred from PubMed Central ID database lookup

cites work

Garlic revisited: antimicrobial activity of allicin-containing garlic extracts against Burkholderia cepacia complex

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Allicin: chemistry and biological properties.

27 May 2018

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ProteomeXchange provides globally coordinated proteomics data submission and dissemination

27 May 2018

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Nonnative disulfide bond formation activates the σ32-dependent heat shock response in Escherichia coli.

27 May 2018

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Analysis of the mechanism of action of potent antibacterial hetero-tri-organometallic compounds: a structurally new class of antibiotics

27 May 2018

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Modulating the activity of short arginine-tryptophan containing antibacterial peptides with N-terminal metallocenoyl groups

27 May 2018

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27 May 2018

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27 May 2018

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Proteomic signature of fatty acid biosynthesis inhibition available for in vivo mechanism-of-action studies.

27 May 2018

1 reference

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Therapy of murine pulmonary aspergillosis with antibody-alliinase conjugates and alliin.

27 May 2018

1 reference

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MaxQuant enables high peptide identification rates, individualized p.p.b.-range mass accuracies and proteome-wide protein quantification

27 May 2018

1 reference

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Quantifying changes in the thiol redox proteome upon oxidative stress in vivo.

27 May 2018

1 reference

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Composition, stability, and bioavailability of garlic products used in a clinical trial

27 May 2018

1 reference

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Identification of a turnover element in region 2.1 of Escherichia coli sigma32 by a bacterial one-hybrid approach.

27 May 2018

1 reference

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Antibacterial activity of a new, stable, aqueous extract of allicin against methicillin-resistant Staphylococcus aureus

27 May 2018

1 reference

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Enzyme inhibition by allicin, the active principle of garlic

27 May 2018

1 reference

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POPS: A fast algorithm for solvent accessible surface areas at atomic and residue level

27 May 2018

1 reference

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Global characterization of disulfide stress in Bacillus subtilis.

27 May 2018

1 reference

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Garlic as an antioxidant: the good, the bad and the ugly.

27 May 2018

1 reference

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Historical perspective on the use of garlic

27 May 2018

1 reference

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The heat shock response of Escherichia coli.

27 May 2018

1 reference

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The mode of action of allicin: its ready permeability through phospholipid membranes may contribute to its biological activity

27 May 2018

1 reference

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Antimicrobial properties of allicin from garlic

27 May 2018

1 reference

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Regulation of the OxyR transcription factor by hydrogen peroxide and the cellular thiol-disulfide status

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

The mode of action of allicin: trapping of radicals and interaction with thiol containing proteins

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Two additional glutaredoxins exist in Escherichia coli: glutaredoxin 3 is a hydrogen donor for ribonucleotide reductase in a thioredoxin/glutaredoxin 1 double mutant.

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Site-directed mutagenesis of cysteine-195 in isocitrate lyase from Escherichia coli ML308.

27 May 2018

1 reference

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Culture medium for enterobacteria

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Thioredoxin and glutaredoxin systems

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

In vitro mechanism of inhibition of bacterial cell growth by allicin

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Transcriptional regulator of oxidative stress-inducible genes: direct activation by oxidation

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Evaluation of the in vitro antifungal activity of allicin

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Isolation and characterization of isocitrate lyase from a thermophilic Bacillus sp

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Allicin disrupts the cell's electrochemical potential and induces apoptosis in yeast

27 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

On the relation between residue flexibility and local solvent accessibility in proteins.

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Antibacterial activity of allicin alone and in combination with beta-lactams against Staphylococcus spp. and Pseudomonas aeruginosa.

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

S-glutathionylation of glyceraldehyde-3-phosphate dehydrogenase: role of thiol oxidation and catalysis by glutaredoxin

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

S-Allylmercaptoglutathione: the reaction product of allicin with glutathione possesses SH-modifying and antioxidant properties.

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Mutations that allow disulfide bond formation in the cytoplasm of Escherichia coli.

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4882420

Allicin, the Antibacterial Principle of Allium sativum. I. Isolation, Physical Properties and Antibacterial Action

16 August 2018

1 reference

Crossref

https://api.crossref.org/works/10.1074%2FJBC.M115.702308

Garlic Chemistry: Stability of S-(2-Propenyl)-2-Propene-1-sulfinothioate (Allicin) in Blood, Solvents, and Simulated Physiological Fluids

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1074%2FJBC.M115.702308

Roles of disulfide bonds in bacterial alkaline phosphatase

21 January 2018

1 reference

12 December 2020

Studies on the anticandidal mode of action of Allium sativum (garlic)

1 reference

12 December 2020

Inhibition of growth of Entamoeba histolytica by allicin, the active principle of garlic extract (Allium sativum)

1 reference

12 December 2020

Assay for quantitative determination of glutathione and glutathione disulfide levels using enzymatic recycling method

1 reference

12 December 2020

Diamide: an oxidant probe for thiols

1 reference

12 December 2020

Chemical investigations on alliin, the specific principle of garlic

1 reference

12 December 2020

Alliin lyase localization in bundle sheaths of the garlic clove (Allium sativum )

1 reference

9 March 2024

https://opencitations.net/index/api/v1/citations/10.1002/J.1537-2197.1994.TB15413.X

Identifiers

DOI

10.1074/JBC.M115.702308

1 reference

6 November 2017

1 reference

6 November 2017

1 reference