(Q45827884)

English

Understanding barriers to implementing the Norwegian national guidelines for healthy school meals: a case study involving three secondary schools

scientific article published on 3 February 2010

In more languages

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

Understanding barriers to implementing the Norwegian national guidelines for healthy school meals: a case study involving three secondary schools (English)

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

secondary school

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

author name string

Asle Holthe

1

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

Torill Larsen

2

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

Oddrun Samdal

3

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

publication date

3 February 2010

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

Maternal Child Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

7

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

3

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

315-327

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

Neighbourhood socioeconomic inequalities in food access and affordability.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Free School Fruit--sustained effect three years later

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Development of food preferences

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Age and gender differences in children's food preferences

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Implementation matters: a review of research on the influence of implementation on program outcomes and the factors affecting implementation

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Diet quality and academic performance.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Environmental interventions to promote vegetable and fruit consumption among youth in school settings

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Pricing strategy to promote fruit and vegetable purchase in high school cafeterias.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Environmental influences on eating and physical activity

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

An ecological perspective on health promotion programs

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

School lunch and snacking patterns among high school students: associations with school food environment and policies

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

The school food environment and adolescent obesity: qualitative insights from high school principals and food service personnel

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Food preferences of Spanish children and young people: the enKid study

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Breakfast habits, nutritional status, body weight, and academic performance in children and adolescents

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Environmental interventions for eating and physical activity: a randomized controlled trial in middle schools

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Adolescents' views of food and eating: identifying barriers to healthy eating

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Individual and environmental influences on adolescent eating behaviors

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Bridging student health risks and academic achievement through comprehensive school health programs

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Personal, Social and Environmental Factors regarding Fruit and Vegetable Intake among Schoolchildren in Nine European Countries

1 reference

https://api.crossref.org/works/10.1111%2FJ.1740-8709.2009.00239.X

21 January 2018

Understanding barriers to implementing quality lunch and nutrition education

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Outcome expectations, barriers, and strategies for healthful eating: a perspective from adolescents from low-income families

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fruit and vegetable availability: a micro environmental mediating variable?

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Influencing healthful food choices in school and home environments: Results from the TEENS study

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Availability, Accessibility, and Preferences for Fruit, 100% Fruit Juice, and Vegetables Influence Children's Dietary Behavior

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Young people and healthy eating: a systematic review of research on barriers and facilitators.

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The Norwegian School Fruit Programme: evaluating paid vs. no-cost subscriptions

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The characteristics of the outdoor school environment associated with physical activity

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of a comprehensive fruit- and vegetable-promoting school-based intervention in three European countries: the Pro Children Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The role of schools in obesity prevention

1 reference

https://pubmed.ncbi.nlm.nih.gov/21689274

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1111/J.1740-8709.2009.00239.X

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

16 December 2017

http://europepmc.org/abstract/MED/21689274

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