(Q46757952)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

title

Adherence to a Mediterranean dietary pattern and weight gain in a follow-up study: the SUN cohort (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

1 reference

Miguel Ángel Martínez-González

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Lluís Serra Majem

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Maira Bes-Rastrollo

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

Almudena Sanchez-Villegas

8 January 2020

1

object named as

Sánchez-Villegas A

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

language of work or name

English

0 references

publication date

1 February 2006

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Obesity

8 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

volume

30

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

page(s)

350-358

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16231028%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1038/sj.ijo.0803118

8 January 2020

exact match

0 references

cites work

Adherence to a Mediterranean diet and survival in a Greek population

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Mediterranean diet and reduction in the risk of a first acute myocardial infarction: an operational healthy dietary score

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Development and Validation of a Food Frequency Questionnaire in Spain

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Diet and overall survival in elderly people

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Compendium of physical activities: an update of activity codes and MET intensities

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

A reduction in dietary saturated fat decreases body fat content in overweight, hypercholesterolemic males

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

The high-fat Greek diet: a recipe for all?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Lipid, protein and carbohydrate intake in relation to body mass index

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Longitudinal calcium intake is negatively related to children's body fat indexes

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

What epidemiologic studies tell us about the relationship between fruit and vegetable consumption and body weight

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Physical inactivity, sedentary lifestyle and obesity in the European Union

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Mediterranean Diet and Stroke: Objectives and Design of the SUN Project

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Determinants of the adherence to an "a priori" defined Mediterranean dietary pattern

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Prevalence of physical activity during leisure time in the European Union

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Distribution and determinants of sedentary lifestyles in the European Union

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

Obesity as a medical problem

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Prevention Conference VII: Obesity, a worldwide epidemic related to heart disease and stroke: Group I: worldwide demographics of obesity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Mediterranean diet and age with respect to overall survival in institutionalized, nonsmoking elderly people

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Are the advantages of the Mediterranean diet transferable to other populations? A cohort study in Melbourne, Australia

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Adherence to the traditional mediterranean diet is inversely associated with body mass index and obesity in a spanish population.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

A randomized controlled trial of a moderate-fat, low-energy diet compared with a low fat, low-energy diet for weight loss in overweight adults

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Olive oil and the Mediterranean diet: beyond the rhetoric

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Regulation of adiposity by dietary calcium.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Dairy calcium is related to changes in body composition during a two-year exercise intervention in young women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Nuts and their bioactive constituents: effects on serum lipids and other factors that affect disease risk

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021

Nut consumption and body weight

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803118

7 January 2021