(Q46769172)

25 December 2017

title

Serving of free school lunch to secondary-school pupils - a pilot study with health implications (English)

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25 December 2017

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6

Margaretha Haugen

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25 December 2017

2

Sigrunn Hernes

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25 December 2017

Ingebjørg Aarek

3

object named as

Ingebjørg Aarek

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25 December 2017

author name string

Anne Selvik Ask

1

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25 December 2017

Frøydis Vik

4

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25 December 2017

Cornelia Brodahl

5

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25 December 2017

language of work or name

English

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publication date

4 August 2009

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25 December 2017

published in

Public Health Nutrition

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25 December 2017

volume

13

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25 December 2017

issue

2

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25 December 2017

page(s)

238-244

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25 December 2017

Obesity prevention programs for children and youth: why are their results so modest?

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Overweight and obesity among adolescents in Norway: cultural and socio-economic differences

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009990772

Assessing social differences in overweight among 15- to 16-year-old ethnic Norwegians from Oslo by register data and adolescent self-reported measures of socio-economic status

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009990772

Establishing a standard definition for child overweight and obesity worldwide: international survey

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009990772

Diet quality and academic performance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Breakfast habits, nutritional status, body weight, and academic performance in children and adolescents

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Breakfast habits affect overall nutrient profiles in adolescents

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Changes in dietary pattern in 15 year old adolescents following a 4 month dietary intervention with school breakfast--a pilot study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Nordic meals: methodological notes on a comparative survey

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Overweight and obesity in Norwegian children: secular trends in weight-for-height and skinfolds

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Controlling obesity: what should be changed?

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009990772

Childhood obesity, prevalence and prevention

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Free School Fruit--sustained effect three years later

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009990772

Food and nutrient intakes of primary school children: a comparison of school meals and packed lunches

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Diet, breakfast, and academic performance in children

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

Dietary risk factors for development of childhood obesity

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009990772

Family and ability correlates of academic achievement: social status group differences

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

The Norwegian School Fruit Programme: evaluating paid vs. no-cost subscriptions

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

Improvements in middle school student dietary intake after implementation of the Texas Public School Nutrition Policy

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

A school-based intervention to promote dietary change

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

Dietary habits and nutritional status in adolescents over Europe. An overview of current studies in the Nordic countries.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

Overweight and obesity among Norwegian schoolchildren: changes from 1993 to 2000

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

Influencing healthful food choices in school and home environments: Results from the TEENS study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

The association between consumption of breakfast cereals and BMI in schoolchildren aged 12-17 years: the VYRONAS study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

Outcome and process evaluation of a Norwegian school-randomized fruit and vegetable intervention: Fruits and Vegetables Make the Marks (FVMM)

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

Socio-cognitive and nutritional factors associated with body mass index in children and adolescents: possibilities for childhood obesity prevention

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009990772

7 January 2021

10.1017/S1368980009990772

Identifiers

DOI

1 reference

25 December 2017

PubMed ID

19650962

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25 December 2017