(Q48182908)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

title

Breakfast high in whey protein or carbohydrates improves coping with workload in healthy subjects (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

1 reference

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Riitta Korpela

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Kati Pettersson

8

0 references

author name string

Nora Sihvola

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Andreas Henelius

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Anu Holm

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Kiti Müller

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Tuija Poussa

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Anu Turpeinen

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Katri Peuhkuri

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

publication date

16 April 2013

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

28 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

volume

110

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

page(s)

1712-1721

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23591085%20AND%20SRC:MED&resulttype=core&format=json

Effect of tryptophan-rich egg protein hydrolysate on brain tryptophan availability, stress and performance

28 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Effect of different tryptophan sources on amino acids availability to the brain and mood in healthy volunteers

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Effects of tryptophan loading on human cognition, mood, and sleep

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Dietary amino acids and brain serotonin function; implications for stress-related affective changes

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Lack of effect of short-term fasting on cognitive function.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Software for advanced HRV analysis

21 January 2018

1 reference

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Macronutrients and mental performance

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Short-term cardiovascular responses to changing task demands.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Carbohydrate to protein ratio in food and cognitive performance in the morning

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

The generality of working memory capacity: a latent-variable approach to verbal and visuospatial memory span and reasoning.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Higher mental workload is associated with poorer laparoscopic performance as measured by the NASA-TLX tool.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Recovery of cognitive performance from sleep debt: do a short rest pause and a single recovery night help?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Measures of postprandial wellness after single intake of two protein-carbohydrate meals

21 January 2018

1 reference

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Subjective and objective sleepiness in the active individual.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Sleep restriction for the duration of a work week impairs multitasking performance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Estimating brain load from the EEG.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Compensatory control in the regulation of human performance under stress and high workload; a cognitive-energetical framework.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

A low glycaemic index breakfast cereal preferentially prevents children's cognitive performance from declining throughout the morning.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

The impact of glucose ingestion and gluco-regulatory control on cognitive performance: a comparison of younger and middle aged adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Lack of effect of high-protein vs. high-carbohydrate meal intake on stress-related mood and eating behavior.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Influence of consumption of a high-protein vs. high-carbohydrate meal on the physiological cortisol and psychological mood response in men and women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Diet rich in alpha-lactalbumin improves memory in unmedicated recovered depressed patients and matched controls

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Impact of gender, menstrual cycle phase, and oral contraceptives on the activity of the hypothalamus-pituitary-adrenal axis

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Effects of an acute alpha-lactalbumin manipulation on mood and food hedonics in high- and low-trait anxiety individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Effects of food on cortisol and mood in vulnerable subjects under controllable and uncontrollable stress.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Does carbohydrate-rich, protein-poor food prevent a deterioration of mood and cognitive performance of stress-prone subjects when subjected to a stressful task?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

The effects of a diet enriched with alpha-lactalbumin on mood and cortisol response in unmedicated recovered depressed subjects and controls

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Effects of carbohydrates on brain tryptophan availability and stress performance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Acute ingestion of different macronutrients differentially enhances aspects of memory and attention in healthy young adults.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Acute effects of macronutrient manipulations on cognitive test performance in healthy young adults: a systematic research review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Mood and cortisol responses following tryptophan-rich hydrolyzed protein and acute stress in healthy subjects with high and low cognitive reactivity to depression

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

The influence of carbohydrate on cognitive performance: a critical evaluation from the perspective of glycaemic load

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Psychophysiological biomarkers of workplace stressors

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Tryptophan metabolism, from nutrition to potential therapeutic applications

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

Salivary cortisol as a biomarker in stress research

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

A self-analysis of the NASA-TLX workload measure.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

The bovine protein alpha-lactalbumin increases the plasma ratio of tryptophan to the other large neutral amino acids, and in vulnerable subjects raises brain serotonin activity, reduces cortisol concentration, and improves mood under stress.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

7 January 2021

Whey protein rich in alpha-lactalbumin increases the ratio of plasma tryptophan to the sum of the other large neutral amino acids and improves cognitive performance in stress-vulnerable subjects.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

7 January 2021

Evening intake of alpha-lactalbumin increases plasma tryptophan availability and improves morning alertness and brain measures of attention

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

7 January 2021

Dietary protein, carbohydrate, and fat enhance memory performance in the healthy elderly.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

7 January 2021

A systematic review of the effect of breakfast on the cognitive performance of children and adolescents

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000779

7 January 2021