(Q51904536)

17 April 2018

title

Nutritional adequacy according to carbohydrates and fat quality. (English)

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17 April 2018

author

Jordi Salas-Salvadó

4

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Mònica Bulló

5

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Mario Gutiérrez-Bedmar

10

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Lluís Serra Majem

13

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Emilio Ros

16

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Itziar Zazpe

Itziar Zazpe

2

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Maira Bes-Rastrollo

Maira Bes-Rastrollo

3

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José V Sorlí

José Vicente Sorlí

6

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Fernando Arós

9

Fernando Arós

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Miquel Àngel Fiol

11

Miquel Fiol

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Ana Sánchez-Tainta

1

Ana Sánchez-Tainta

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Maria Carmen López-Sabater

17

M Carmen López-Sabater

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PREDIMED study investigators

20

PREDIMED study investigators

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Dolores Corella Piquer

7

Dolores Corella

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author name string

M Isabel Covas

8

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F García de la Corte

12

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Xavier Pinto

14

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Helmut Schröeder

15

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Ramón Estruch

18

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Miguel Angel Martínez-González

19

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publication date

24 January 2015

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17 April 2018

European Journal of Nutrition

published in

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17 April 2018

volume

55

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issue

1

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17 April 2018

page(s)

93-106

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17 April 2018

https://scigraph.springernature.com/pub.10.1007/s00394-014-0828-3

exact match

0 references

cites work

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21 January 2018

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21 January 2018

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10.1007/S00394-014-0828-3

Identifiers

DOI

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17 April 2018

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17 April 2018