(Q54304862)

English

Fate of Shiga toxin-producing O157:H7 and non-O157:H7 Escherichia coli cells within refrigerated, frozen, or frozen then thawed ground beef patties cooked on a commercial open-flame gas or a clamshell electric grill.

scientific article published in September 2013

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Fate of Shiga toxin-producing O157:H7 and non-O157:H7 Escherichia coli cells within refrigerated, frozen, or frozen then thawed ground beef patties cooked on a commercial open-flame gas or a clamshell electric grill. (English)

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Escherichia coli

1 reference

based on heuristic

inferred from title

John B Luchansky

1

object named as

John B Luchansky

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Anna C S Porto-Fett

2

object named as

Anna C S Porto-Fett

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Bradley A. Shoyer

3

object named as

Bradley A Shoyer

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

author name string

John Phillips

4

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Vivian Chen

5

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Denise R Eblen

6

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

L Victor Cook

7

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Tim B Mohr

8

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Emilio Esteban

9

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Nathan Bauer

10

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

publication date

1 September 2013

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Journal of Food Protection

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

76

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

9

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

1500-1512

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

Approach to the control of entero-haemorrhagic Escherichia coli (EHEC).

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

The non-O157 shiga-toxigenic (verocytotoxigenic) Escherichia coli; under-rated pathogens

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Non-O157 Shiga toxin-producing Escherichia coli infections in the United States, 1983-2002.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Thermal inactivation of Escherichia coli O157:H7 isolated from ground beef and bovine feces, and suitability of media for enumeration.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

A review of quantitative microbial risk assessment in the management of Escherichia coli O157:H7 on beef.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Translocation of surface-inoculated Escherichia coli O157:H7 into beef subprimals following blade tenderization.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Fate of Shiga toxin-producing O157:H7 and non-O157:H7 Escherichia coli cells within blade-tenderized beef steaks after cooking on a commercial open-flame gas grill.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Screening of food raw materials for the presence of Shiga toxin-producing Escherichia coli O91:H21.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Non-O157 Shiga toxin-producing Escherichia coli in foods

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Food-related illness and death in the United States

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Burger preparation: what consumers say and do in the home

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Validation of cooking times and temperatures for thermal inactivation of Yersinia pestis strains KIM5 and CDC-A1122 in irradiated ground beef

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Prevalence and concentration of verocytotoxigenic Escherichia coli, Salmonella enterica and Listeria monocytogenes in the beef production chain: a review

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Hemorrhagic Colitis Associated with a RareEscherichia coliSerotype

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Incidence of enterohemorrhagic Escherichia coli, Escherichia coli O157, Salmonella, and Listeria monocytogenes in retail fresh ground beef, sprouts, and mushrooms.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Foodborne illness acquired in the United States--major pathogens

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Ground beef consumption patterns in the United States, FoodNet, 2006 through 2007.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Multiplex PCR detection of Shiga toxin-producing Escherichia coli strains belonging to serogroups O157, O103, O91, O113, O145, O111, and O26 experimentally inoculated in beef carcass swabs, beef trim, and ground beef.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Determination of the effect of sodium lactate on the survival and heat resistance of Escherichia coli O157:H7 in two commercial beef patty formulations

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-12-432

21 January 2018

Identifiers

10.4315/0362-028X.JFP-12-432

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

27 May 2018

http://europepmc.org/abstract/MED/23992494

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