(Q79102088)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

title

Cocoa powder increases postprandial insulinemia in lean young adults (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

Cocoa Powder Increases Postprandial Insulinemia in Lean Young Adults (English)

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

16 March 2024

1

Jennie Brand-Miller

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

4

Peter Petocz

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

author name string

Vanessa de Jong

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

Susanna H. A. Holt

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14519800

16 March 2024

language of work or name

English

0 references

publication date

1 October 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

19 December 2019

https://academic.oup.com/jn/article-pdf/133/10/3149/24019110/4w1003003149.pdf

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14519800

http://jn.nutrition.org/cgi/content/abstract/133/10/3149

16 March 2024

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14519800

https://api.elsevier.com/content/article/PII:S0022316622158104?httpAccept=text/xml

16 March 2024

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

https://api.elsevier.com/content/article/PII:S0022316622158104?httpAccept=text/plain

16 March 2024

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

http://academic.oup.com/jn/article-pdf/133/10/3149/24019110/4w1003003149.pdf

16 March 2024

file format

Portable Document Format

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

16 March 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

volume

133

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

page(s)

3149-3152

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

International table of glycemic index and glycemic load values: 2002.

19 December 2019

cites work

1

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Postprandial glucose and insulin responses to various snacks of equivalent carbohydrate content in normal subjects

16 March 2024

3

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

An insulin index of foods: the insulin demand generated by 1000-kJ portions of common foods

16 March 2024

4

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Cephalic-phase insulin in obese and normal-weight men: relation to postprandial insulin

16 March 2024

5

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Determination of the glycaemic index of foods: interlaboratory study

16 March 2024

6

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

The use of the glycemic index in predicting the blood glucose response to mixed meals.

16 March 2024

7

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

The glycaemic index of foods containing sugars: comparison of foods with naturally-occurring v. added sugars

16 March 2024

8

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Tetrahydro-beta-carbolines, potential neuroactive alkaloids, in chocolate and cocoa.

16 March 2024

10

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

16 March 2024

Chocolate: food or drug?

11

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Dose-response characteristics for arginine-stimulated insulin secretion in man and influence of hyperglycemia

16 March 2024

12

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Plasma insulin responses after ingestion of different amino acid or protein mixtures with carbohydrate.

16 March 2024

13

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

The insulinotropic potency of fatty acids is influenced profoundly by their chain length and degree of saturation

16 March 2024

14

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

The serum insulin and plasma glucose responses to milk and fruit products in Type 2 (non-insulin-dependent) diabetic patients

16 March 2024

15

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Inconsistency between glycemic and insulinemic responses to regular and fermented milk products

16 March 2024

16

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Milk as a supplement to mixed meals may elevate postprandial insulinaemia

16 March 2024

17

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Hyperinsulinemia and atherosclerosis

16 March 2024

18

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

Effects of cocoa powder and dark chocolate on LDL oxidative susceptibility and prostaglandin concentrations in humans.

16 March 2024

19

1 reference

https://api.crossref.org/works/10.1093/JN/133.10.3149

16 March 2024

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14519800%20AND%20SRC:MED&resulttype=core&format=json

19 December 2019

1 reference