(Q28478141)

2

0 references

Mirko Ledda

3

Mirko Ledda

0 references

Milena M Souza

Milena M Souza

5

0 references

Edgard Morya

Edgard Morya

9

0 references

Ulrich K Genick

Ulrich K Genick

1

0 references

Nathalie Martin

Nathalie Martin

8

0 references

Koichi Sameshima

Koichi Sameshima

10

0 references

Sven Bergmann

11

Sven Bergmann

0 references

Johannes le Coutre

12

Johannes le Coutre

0 references

Maria C Souza Destito

4

Maria C Souza Destito

0 references

Cintia A Cirillo

6

Cintia A Cirillo

0 references

author name string

Nicolas Godinot

Creative Commons Attribution 4.0 International

7

0 references

language of work or name

English

0 references

publication date

2011

0 references

published in

PLOS One

0 references

volume

6

0 references

issue

11

0 references

page(s)

e27745

0 references

copyright license

start time

23 November 2011

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

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19 March 2017

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19 March 2017

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7 April 2017

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Allelic variation in TAS2R bitter receptor genes associates with variation in sensations from and ingestive behaviors toward common bitter beverages in adults

29 September 2017

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Vegetable Intake in College-Aged Adults Is Explained by Oral Sensory Phenotypes and TAS2R38 Genotype

29 September 2017

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The perception of quinine taste intensity is associated with common genetic variants in a bitter receptor cluster on chromosome 12

29 September 2017

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29 September 2017

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Reliability of Threshold and Suprathreshold Methods for Taste Phenotyping: Characterization with PROP and Sodium Chloride

29 September 2017

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29 September 2017

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Supertasting and PROP bitterness depends on more than the TAS2R38 gene

29 September 2017

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Refining associations between TAS2R38 diplotypes and the 6-n-propylthiouracil (PROP) taste test: findings from the Avon Longitudinal Study of Parents and Children

29 September 2017

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The Relationship between Chemical Constitution and Taste

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Bitter taste markers explain variability in vegetable sweetness, bitterness, and intake

29 September 2017

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29 September 2017

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Positional cloning of the human quantitative trait locus underlying taste sensitivity to phenylthiocarbamide

29 September 2017

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29 September 2017

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Evaluating the 'Labeled Magnitude Scale' for measuring sensations of taste and smell

29 September 2017

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29 September 2017

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Linkage relationships between 22 autosomal markers

29 September 2017

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TAS2R38 genotypes and phenylthiocarbamide bitter taste perception in a population of young adults

2 June 2018

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27 November 2018

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27 November 2018

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27 November 2018

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27 November 2018

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27 November 2018

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27 November 2018

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27 November 2018

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Taste responses to naringin, a flavonoid, and the acceptance of grapefruit juice are related to genetic sensitivity to 6-n-propylthiouracil

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https://pubmed.ncbi.nlm.nih.gov/22132133