(Q34545687)

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Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women: two prospective longitudinal cohort studies

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scholarly article

1 reference

Europe PubMed Central

2 August 2017

Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women: two prospective longitudinal cohort studies (English)

1 reference

Europe PubMed Central

2 August 2017

0 references

1 reference

based on heuristic

inferred from title

coronary artery disease

1 reference

based on heuristic

inferred from title

7

object named as

Frank B Hu

1 reference

Europe PubMed Central

2 August 2017

Walter C. Willett

6

object named as

Walter C Willett

1 reference

Europe PubMed Central

2 August 2017

author name string

Geng Zong

1

1 reference

Europe PubMed Central

2 August 2017

Yanping Li

2

1 reference

Europe PubMed Central

2 August 2017

Anne J Wanders

3

1 reference

Europe PubMed Central

2 August 2017

Marjan Alssema

4

1 reference

Europe PubMed Central

2 August 2017

Peter L Zock

5

1 reference

Europe PubMed Central

2 August 2017

Qi Sun

8

1 reference

Europe PubMed Central

2 August 2017

language of work or name

0 references

publication date

23 November 2016

1 reference

Europe PubMed Central

2 August 2017

1 reference

Europe PubMed Central

2 August 2017

355

1 reference

Europe PubMed Central

2 August 2017

i5796

1 reference

Europe PubMed Central

2 August 2017

Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Dietary Saturated Fatty Acids and Coronary Heart Disease Risk in a Dutch Middle-Aged and Elderly Population

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

The association between dietary saturated fatty acids and ischemic heart disease depends on the type and source of fatty acid in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk of Coronary Heart Disease: A Prospective Cohort Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Intake of saturated and trans unsaturated fatty acids and risk of all cause mortality, cardiovascular disease, and type 2 diabetes: systematic review and meta-analysis of observational studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Fatty acid composition of Swedish bakery products, with emphasis on trans-fatty acids.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Heart Disease and Stroke Statistics--2015 Update: A Report From the American Heart Association

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Dietary protein sources in early adulthood and breast cancer incidence: prospective cohort study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Palm oil taxes and cardiovascular disease mortality in India: economic-epidemiologic model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Food sources of energy and nutrients among adults in the US: NHANES 2003–2006

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Dietary fats and coronary heart disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

The association between a nutritional quality index and risk of chronic disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Are refined carbohydrates worse than saturated fat?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: a systematic review and meta-analysis of randomized controlled trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Cardiovascular disease risk of dietary stearic acid compared with trans, other saturated, and unsaturated fatty acids: a systematic review

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

New and Existing Oils and Fats Used in Products with Reduced Trans-Fatty Acid Content

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Alcohol, tobacco and breast cancer--collaborative reanalysis of individual data from 53 epidemiological studies, including 58,515 women with breast cancer and 95,067 women without the disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Dietary fat and meat intake in relation to risk of type 2 diabetes in men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Diet, lifestyle, and the risk of type 2 diabetes mellitus in women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

7 July 2018

Changes in fat contents of US snack foods in response to mandatory trans fat labelling

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

27 October 2018

Understanding the complexity of trans fatty acid reduction in the American diet: American Heart Association Trans Fat Conference 2006: report of the Trans Fat Conference Planning Group

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

27 October 2018

Adult weight change and risk of postmenopausal breast cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

27 October 2018

Individual saturated fatty acids and nonfatal acute myocardial infarction in Costa Rica

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

27 October 2018

Dietary fat and coronary heart disease: a comparison of approaches for adjusting for total energy intake and modeling repeated dietary measurements.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

27 October 2018

Dietary saturated and trans fatty acids and cholesterol and 25-year mortality from coronary heart disease: the Seven Countries Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5121105

27 October 2018

Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumption

1 reference

https://pubmed.ncbi.nlm.nih.gov/27881409

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The relation between dietary intake and adipose tissue composition of selected fatty acids in US women

1 reference

https://pubmed.ncbi.nlm.nih.gov/27881409

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women

1 reference

https://pubmed.ncbi.nlm.nih.gov/27881409

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Intakes of whole grains, bran, and germ and the risk of coronary heart disease in men

1 reference

https://pubmed.ncbi.nlm.nih.gov/27881409

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Reproducibility and validity of food intake measurements from a semiquantitative food frequency questionnaire

1 reference

https://pubmed.ncbi.nlm.nih.gov/27881409

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1136/BMJ.I5796

1 reference

Europe PubMed Central

2 August 2017

1 reference

Europe PubMed Central

2 August 2017

1 reference

Europe PubMed Central

2 August 2017

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